As a sugar substitute, sugar ants are very delicious when used as a sweetener in tea and coffee drinks. According to the researchers the sugar content is quite good compared to coconut sugar made from other materials as well as high in calories and side effects are not so great on the body.In addition to glucose, there is a crude protein, minerals, vitaminc, riboflavin, thiamine, phosphorus and calcium. As the sense amplifier and amplifier properties health drink, add sugar ants into the steeping turmeric, tamarind, turmeric, ginger and noni.This drink is very beneficial not only for physical fitness but also friendly on your tongue In addition to functioning as an ordinary sweetener, sugar ants used in the bakery industry (bakery), pastries, ketchup, syrup, baby food and other food.Utilized not only sweetness but also a beautiful brown color to strengthen the physical appearance of food. Bag (50 kg)
*Coconut Palm Sugar Powder *Coconut Palm Sugar Block
Palm sugar is a sweetener made from the sap in coconut palm trees. It has a mild caramel flavor that is a popular ingredient in Southeast Asian and African cooking. Palm sugar is considered a healthier alternative to other sweeteners because its production involves minimal processing with no added chemicals. Because it's unrefined, it also retains high levels of plant-based vitamins and minerals that can benefit your health. Palm sugar also has a low glycemic index compared to other sweeteners, which means itâ??s less likely to cause your blood sugar to spike and crash. While research is ongoing, some studies suggest that palm sugar is a good alternative sweetener for people with diabetes
Coconut Palm sugar: ( For the preparation of Kheer/sweets, etc) Coconut sugar is a palm sugar produced from the sap of the flower bud stem of the coconut palm. Coconut palm sugar is a sugar substitute that seems to be gaining popularity in the market. It is made from sap that is extracted from the coconut tree. The taste of pure coconut palm sugar is similar to brown sugar.Other types of palm sugar are made from the Palmyra palm, the date palm, the sugar date palm, the sago palm or the sugar palm. Our coconut palm sugar is processed under low heat evaporation & indirect heat to retain the quality of nutrition, minerals & color. It can be used as a sugar substitute for coffee, tea. Baking and cooking. Benefits: May help diabetics, thanks to insulin. Paleo- approved, as it was consumed during Palaeolithic times. Contains vitamins, minerals, and phytonutrients â?? in small amounts, but a lot more than granulated sugar. Good for the gut- helps restore good bacteria. Magnesium- Supports heart & bones Potassium- Heart and muscle functions Trace Minerals- Healthy cell structure The Glycemic Index of coconut palm sugar is 35 and is considered to be healthier than refined sug
Our palm sugar, coconut sugar, palm nectar and coconut nectar is 100% organic with the maximuim mc / dc is 1.5% and we have been produce in central java, Indonesia. Our products is have the organic certification and HACCP for the detail info you may send the e-mail to sjfoods1290 at gmail dot com or text me to my WA number +6281327942088 Waiting for your newest info. Rgds, Surya Java Foods
100% PURE PALM SUGAR At Bumi Eden Arcadia, we offer 100% Pure Palm Sugar, sustainably sourced from a single village in Central Java, where we work closely with local farmers to ensure the highest quality and authenticity. Our palm sugar is made from the sap of Arenga palm trees, processed traditionally to maintain its natural goodness and distinct flavor. Pure and Natural Our palm sugar is 100% pure, with no additives or preservatives. It is handcrafted by local farmers using traditional methods passed down through generations, ensuring a natural, unrefined product. The sap is collected, boiled, and crystallized into rich, golden palm sugar, packed with the full spectrum of natural nutrients. Rich, Caramel-Like Flavor Known for its deep, caramel-like sweetness and subtle buttery notes, our palm sugar enhances a wide range of dishes and beverages. It dissolves easily and adds a rich, earthy sweetness to both sweet and savory recipes, making it a versatile ingredient in cooking and baking. Sustainably Sourced and Fair Trade We nurture long-standing relationships with the farmers in Central Java, supporting sustainable practices and fair trade principles. By working directly with the community, we ensure that our palm sugar is not only of the highest quality but also contributes to the well-being of local farmers and the preservation of traditional agriculture. Nutrient-Rich and Healthier Alternative Our 100% Pure Palm Sugar is a natural sweetener with a lower glycemic index than refined sugar, making it a healthier alternative for those looking to reduce sugar intake. It retains essential nutrients such as iron, potassium, magnesium, and zinc, making it a great option for health-conscious consumers.