Supplier: Venison, game meat
Buyer: Fish, flowers
Supplier: Venison or deer meat
Supplier: Wine, milk, olive oil, meat, lamb, venison, veal and honey
Buyer: Food products
Supplier: Fruits, herbs, and spices, dolomite, natural stone, camel meat: burger, hotdog, sausage frank, venison, and snacks
Services: Logistic and transporters
Buyer: Green grass jelly
Supplier: Manuka honey, milk powder, meat beef, lamb, venison, chicken, seafood abalone, mussels, crayfish, oysters fish blue cod, snapper, ling, hoki and salmon variety of cheese and yogurts
Services: Shipping agents
Supplier: Milk powder, butter, skim milk powder, whole milk powder, anhydrous milk fat, meat, lamb, mutton, beef, goat, venison
Chilled for 3 days before packing to improve tenderness and flavour . Processed in Halal registered factory. Sold in broken down carcass form . The animal will be cut down into say 6 or even 8 parts and not boned, the packs will be packed in cartons. Mainly Red Deer but also Fallow and Sika.
takes the remaining meat off the waste bones, after the carcass has been boned out; various machines can process; fish, salmon, chicken, ducks, lamb, venison, beef, aligator, etc etc.
Supplier: Ostrich, venison, rabbit, camel, bison and crocodile meat.
