Full spectrum of products extracted from dried shrimp shells.
we are exporting dried shrimp shell powder from India. protein 42%
Dried Shrimp Shell Origin Indonesia Moisture
Dried shrimp shell = grade 1 (100% body), Moisture max 10%, Impurity max 4%,size ,min 2 cm. we also can supply; Dried Crab Shells = Moisture max 10%, Impurity max 4% non press, non sand Dried shrimp head = Moisture max 10%, Impurity max 4% Supply quantity per month : minimal 12 ton ( up to 30 ton)
A crab shell contains various nutrient value including high mineral, protein. It have been recycled and used as nutraceutical chitin/chitosan, animal foods, natural pigments, etc. A vast quantity of crab shell waste is generated from crab processing from southeast. Style: Dried Part: Cutting, WHOLE Packaging: 50kgs/PP bag/carton Shelf Life: 12 months Place of Origin: Vietnam Model Number: Product name: Dried crab shell Usage: Foodstuff, fertilizer Packing: 50kgs/PP bag Moisture: 5% max Impurity: 0.1% max
Top Product Production Dried Crab Shell Meal Specification: Product Name: Dried Crab and Shrimp Shell Color: Brown/Red Size: 8 - 11.5 cm Protein: 30 - 35% min Moisture: 12% max Impurity: 3% max Packaging In PP or PE bag, 30 - 50kg / bag or As Customer 's Request
Origin: Vietnam. Variety: vannamei. Moisture: 12% max. Shelf-life: 12months. Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg). Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing. Packaging: 1kg vacuum PE bag * 10 PE bags/ carton. 40ft = 8.3tons.
Specifications: Origin: Vietnam. Variety: vannamei. Moisture: 12% max. Shelf-life: 12months. Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg). Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.
Specifications: Origin: Vietnam. Variety: vannamei. Moisture: 12% max. Shelf-life: 12months. Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg). Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.
Specifications: Origin: Vietnam. Variety: vannamei. Moisture: 12% max. Shelf-life: 12months. Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg). Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.
