100% Organic High Quality Gluten-Free GMO-Free AMARANTH GRAIN Amaranth Is Highly Nutritious This ancient grain is rich in fiber and protein, as well as many important micronutrients. NEW CROP OF ORGANIC AMARANTH GRAIN IN GUJARAT, INDIA First producer of Organic Amaranth Grain in the World
Amaranath has been cultivated as a grain for 8,000 years. The yield of grain amaranth is comparable to rice or maize. It was a staple food of the Aztecs, and was used as an integral part of Aztec religious ceremonies. The cultivation of amaranth was banned by the conquistadores upon their conquest of the Aztec nation. Because the plant has continued to grow as a weed since that time, its genetic base has been largely maintained. Research on grain amaranth began in the US in the 1970s. By the end of the 1970s, a few thousand acres were being cultivated. Much of the grain currently grown is sold in health food shops.
Supplier: Amaranth grain
Supplier: Amaranth grain
The Amaranth Grains Are Highly Nutritious And Are Popular Super Food. The Amaranth Grains Or Kiwicha Seeds Are Derived From The Amaranth Plants. In India, Amaranth Is Commonly Known By The Names Rajgira, Seel Or Ramdana. These Seeds Were Very Early Adopted By Several Asian Nations Such As India, China, Nepal, Etc. Because Of The Numerous Health Benefits Of Amaranth. India Has Been One Of The Largest Producer Of Amaranth Seeds Since Ancient Times And Is Also A World Leader In Producing Today.
Cleaning Type - Sortex and Machine Cleaned Product images name - Amaranth-seeds Product Description 1 - 100% High Quality Gluten-Free GMO-Free AMARANTH GRAIN Product origin - India Minimum Order Size and Packaging details - FCL and Mix Containers Packing Details- Bulk, PP, Jute, Consumer Packs