- Diastase: 8%ml/(g.h) - Moisture max 18% - Fructose min 40% - Sucrose max 5% - HMFmax: 20mg/kg Dextrose : 28 - 36% Sucrose : 0.8 - 5.0% Nitrogen : 0.05 - 0.38% Ash : 0.04 - 0.93% pH : 3.3 - 5.6 Enzymes : invertase, diatase, glucose oxidase Acid :Gluconic Acid Free Acid : 12 - 40 milliequivilants/kg Vitamins : B2, B6, C, H &K Minerals : Potassium, calcium, magnesium, sodium, iron chloride, silicon, silica, manganese, sulphur, phosphorus, zinc and copper
Attribute Natural Honey Honey Products eg Honey Comb Honey Syrup Color Light amber to dark amber Varies depending on product generally golden brown Consistency Thick and viscous Varies comb is waxy syrup is more fluid Odor Characteristic floral scent Similar to honey but can vary with additives Taste Sweet with floral notes Sweet may have added flavors pH 34 to 61 Similar to natural honey Moisture Content 1520 1520 for honeybased products Viscosity 2000 to 10000 centipoise depends on temperature Lower viscosity for syrups solid for comb
We export pure, natural honey sourced from ethical beekeepers, ensuring unmatched purity and taste. Available in bulk or retail packaging, our honey can be customized to include organic certifications and flavor variations. Whether for retail, food processing, or health supplements, our honey is a trusted choice for high-quality natural sweetness.
Why choose OPickPure natural honey? OPickPure Organic Private Limited offers natural honey that is harvested straight from the beehive, ensuring that every jar is packed with purity and goodness. Unlike processed honey, our natural honey is raw and unfiltered, preserving all the natural enzymes, nutrients and antioxidants. This not only makes it a delicious addition to your pantry, but also a health booster for your daily routine. Benefits of Natural Honey Natural honey is known for its numerous health benefits. Packed with antioxidants, it boosts immunity and shields the body from oxidative damage. It is also a natural source of energy, providing a quick pick-me-up without the crash that comes with refined sugars. Moreover, OPickPure natural honey is known for its anti-inflammatory properties, making it a great remedy for sore throats and coughs. Why OPickPure Organic is your best choice At OPickPure Organic, we prioritize sustainability and ethical sourcing. Our honey is harvested using environmentally friendly methods that protect bee populations and promote biodiversity. With a commitment to quality, our natural honey is free from additives, preservatives and artificial flavours, giving you the authentic taste of nature with every spoonful.
Product Name : %100 Pure, Raw Pine Honey HMF : 5.2 Color : Amber Moisture : 18.3 Praline : 420 Diastase Nr. : 15.7 Fructose + Glucose % : 65.3 Free Acidity : 25.1
Product Name : %100 Pure, Raw Pine Honey HMF : 5.2 Color : Amber Moisture : 18.3 Praline : 420 Diastase Nr. : 15.7 Fructose + Glucose % : 65.3 Free Acidity : 25.1
- Diastase: 8%ml/(g.h) - Moisture max 18% - Fructose min 40% - Sucrose max 5% - HMFmax: 20mg/kg Dextrose : 28 - 36% Sucrose : 0.8 - 5.0% Nitrogen : 0.05 - 0.38% Ash : 0.04 - 0.93% pH : 3.3 - 5.6 Enzymes : invertase, diatase, glucose oxidase Acid :Gluconic Acid Free Acid : 12 - 40 milliequivilants/kg Vitamins : B2, B6, C, H &K Minerals : Potassium, calcium, magnesium, sodium, iron chloride, silicon, silica, manganese, sulphur, phosphorus, zinc and copper
Honey, sweet, viscous liquid food, dark golden in colour, produced in the honey sacs of various bees from the nectar of flowers. Flavour and colour are determined by the flowers from which the nectar is gathered. Some of the most commercially desirable honeys are produced from clover by the domestic honeybee.
Natural Honey
Natural Honey Specifications: Product Name: Natural Honey Botanical Source: Multi-floral (or specific single-floral source, e.g., Acacia, Clover, Wildflower, etc.) HS Code: 0409 Grade: Food grade Physical Characteristics: Appearance: Thick, viscous liquid Color: Varies from light amber to dark amber depending on the floral source Consistency: Smooth, viscous, and uniform texture Aroma: Sweet, floral, and characteristic of the source flora Flavor: Sweet, slightly tangy, and floral with unique variations based on the floral source Chemical Characteristics: Moisture Content: 18% max Total Sugars (Sucrose, Glucose, Fructose): 75-80% (typically fructose 38%, glucose 31%, sucrose 1-2%) Fructose to Glucose Ratio: 1.0 to 1.3 Acidity (Free Acidity): 30 meq/kg max Hydroxymethylfurfural (HMF): 40 mg/kg max (EU standard) Ash Content: 0.6% max Diastase Activity (DN): 8 Schade units min pH: 3.5-5.5 Water Insoluble Matter: 0.1% max Antibiotics: Not detectable Heavy Metals (Lead, Cadmium, Arsenic): Within permissible limits as per international standards Packaging: Available Packaging: 250g, 500g, 1kg glass jars, plastic bottles, or bulk in 20kg, 25kg buckets, and 290kg food-grade steel drums Shelf Life: 18-24 months when stored in a cool, dry place (away from direct sunlight) Storage Conditions: Storage Temperature: Below 25�°C (room temperature) Humidity: Below 65% Avoid crystallization by keeping at stable temperature; can be re-liquefied by gentle warming. Usage: Widely used as a natural sweetener in beverages, desserts, dressings, and sauces. Used in medicinal applications for its antibacterial, anti-inflammatory, and antioxidant properties. Popular in skincare products due to its moisturizing properties. Certifications: Organic Certification (if applicable): USDA Organic, EU Organic, or other certifying bodies Other Certifications: FSSAI, ISO, HACCP, Halal, Kosher, etc. (as applicable) Origin: India
