INGREDIENT
100 pure no harmful chemicals and preservatives crispy
INSTRUCTIONS FOR USE Easy to use to make many delicious dishes such as
Make shrimp paste for rice
Sweet and sour dried shiitake mushroom feet
Braised pork leg with shiitake mushrooms
Mushroom legs braised in coconut water
Storage instructions Cool sealed place away from direct sunlight
Expiry date 12 months
Explore the rich and robust flavors of our premium Dried Shitake mushrooms, meticulously cultivated and carefully dehydrated to bring you a versatile culinary ingredient that elevates a wide range of dishes.
Deep Umami Flavor:
-Captures the signature umami taste of fresh Shiitake mushrooms, intensified during the drying process.
-Adds depth and complexity to a variety of cuisines, from Asian dishes to contemporary global recipes.
Large Cap Size:
-Features sizable caps with a meaty and substantial texture.
-Ideal for those seeking a hearty and satisfying mushroom experience.
Natural Brown Color:
-Maintains the natural brown color of Shiitake mushrooms, indicating premium quality.
-Enhances the visual appeal of dishes with earthy tones.