Tiger nut is a high nutritious and healthy fibre nut. Our tiger nuts are farmed naturally. Packaged in recommended and preferable export bags. Detailed labeling and standardization
Color - Brown Dry, Vented, Clean- 97% Min Flawed-2.5% Max Foreign Objects - 0.4% Max Size -5-7 MM Average Feature -Shell-Removed, Aflotoxine-Free, Insects-Free, Larvae-Free
We are a West African company into trade and exports of Tiger nuts in large quantities from West Africa Region. We are interested in supplying this prestigious company Quality Tiger Nuts for your various uses. COMMODITY :Tiger Nuts Origin: West Africa Crop year - 2024 GRADE : PREMIUM SIZES : Mini 6-8mm Standard 8-12mm Jumbo 12mm up TASTE: Sweet Both FRESH & DRIED Tiger Nuts Available Packaging: 25/50KGS BAGs approximately 700 nuts (1Kg approximately) PRICE: Depending on Sizes Order for 100KG-500KG Acceptable for small scale retailers Our Products Are Subjected To High Quality Control And Pre-shipment Inspections
The benefits of Tiger nuts make them an amazing food for anyone. Traditionally, tiger nuts were used to treat stomach upsets, irritable bowels, and other digestive issues. They have been used by local doctors as a remedy for many illnesses like; flatulence and diarrhoea. Recent studies suggest that tiger nuts are loaded with vitamins and minerals, especially vitamins C and E and potassium and phosphorus. During the season, we have capacity to supply more than 1000-2000MT monthly from our warehouse.
Type: Edible Nuts Processing Type: Raw Cultivation: Organic Style: Dried Origin: Nigeria. Packing: 50kg, 25kg bag or buyers requirement.
The Benefits of Tiger Nuts Nutrient-rich: Tigernuts are packed with vitamins, minerals, and fibre. Digestive Health: High fibre content supports digestion and provides a feeling of fullness. Heart-Friendly: Contains healthy fats that may help regulate cholesterol levels. Gluten-Free: A suitable snack for those with gluten allergies or sensitivities. Quick Energy: Natural sugars and fats offer a quick and sustained energy boost. Antioxidant Properties: Rich in antioxidants for cellular health. Blood Sugar Regulation: Low glycemic index aids in stabilizing blood sugar levels. Paleo-Friendly: Aligns with a paleo diet, being minimally processed and natural.
Organic Tiger Nuts (also known as Chufa Nuts or Earth Almonds) arenot actually nuts at all but are the tubers of the plants. Enjoy as a light & healthy snack. About Organic Tiger Nuts Tiger nuts (earth almonds or chufa) are not actually nuts but the dried tubers from a plant found in Africa and Spain. They are said to have been eaten by our ancestors as they are dense in nutrition and fibre. These are a perfect snack for the Paleo diet. They can be eaten as they are (or soaked if needed to soften them), or they can be made into a plant milk called horchata, which is popular in Spain. And of course, nut-free for those of you who have nut allergies and are looking for a dairy free milk alternative. They contain soluble fibres which will be retained in the tiger nut milk even after mixing with water and straining.
Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture. Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.
Cashew Nuts : Edible : Cashews contain higher calories, the main source of heat is fat, followed by carbohydrates and protein. The cashew nuts contain twice as much protein as the average cereal crop, and the type of amino acid is complementary to the type of amino acid in the grain. Cashews taste sweet, crisp and delicious, the most common is like peanuts as snacks, the most common way to eat in the rolling oil over, picked up ready-to-eat, is an ideal snack. If cooking, there are cashew nuts, cashews shrimp, cold cashews celery yuba, cashew fried scallops and so on.with cashew soup, it seems not common, but for many vegetarians, the cashew is also a good soup material, like peanuts, chestnuts as commonly used. Such as vegetable cashew soup, pumpkin cashew soup, burdock cashew soup, lotus nuts, Tianma cashew nuts
Vietnam is the top biggest manufacturers and exporters of cashew nut in the world. Since 1990, Vietnam has emerged as a main producer of cashew nut in the Asia. During 1980s, Vietnam started growing cashew as a high-economic plant. In 1990s, the area of land to grow has been expanded to rural areas. Cashew was mainly grown in provinces such as Dak Nong, Daklak, Binh Duong, Binh Phuoc, Tay Ninh,Long An, Kien Giang, Kon Tum, Gia Lai, Quang Nam, Quang Ngai, Binh Dinh, Phu Yen, Khanh Hoa, Ninh Thuan, Lam Dong, Binh Thuan and Dong Nai. The Binh Phuoc accounts for 50% of the total cashew production in the country. Cashew is the products big export yearly of Novexim. Each year, we can produce 100 - 200 Containers for all customers in the world. The products with high quality, export standard. Our biggest market is Russia, EU, Australia, and some Aisa, etc. Cashews are loaded with essential nutrients such as vitamins, minerals and antioxidants. These include vitamins E, K, and B6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium, all of which are important for maintaining good bodily function. Style: Dried Color: Natural White Taste: Delicious Origin: Vietnam Supply Ability: 1,000 Tons per Month
