Product Name:Pineapple Juice Powder,Pineapple Powder Place of Origin: Hainan Province,China Part of Used: Fruits Appearance: Light Yellow Fine Powder,no lumps, no visible impurities Production: Method:SD(Spray Drying) Specification: 50-400mesh according to customer requests Product Advantage of Pineapple Powder: 1.Good fluidity and soluble in water 2. Long preservative time than fresh fruit 3.Easy for transportation due to powder form 4.Made from the seasonal fruit, ensure the freshness and nutrition 5.Microbiology control in line with national standards 6.Heavy metal control fulfill National Norms and Codes
preservatives additives or refined sugars These dried pineapple pieces are packed with vitamin C and all the flufighting goodness youd expect from citrus except they also contain bromelain a natural digestive enzyme that provides a whole range of nutritional benefits and soothes your tummy after a meal They have a firm chewy texture with a surprisingly intense tangysweet tropical taste no wonder they remain our bestseller after all these years Add them to your cereals trail mixes baked goods desserts yoghurts or granolas or snack on them straight from the bag High in potassium pineapples make great energy snack especially after a vigorous workout Because of their natural sweetness many healthconscious confectioners like using pineapple rings in their recipes because it allows them to add less refined sugars into their desserts
we have good quality pineapple
Good quality Pineapple from West Bengal.
Color : Natural Green Yellow Variety : Fresh We make sure that our pineapples are characterized by the highest quality. We require that our suppliers adhere to a wide variety of quality standards to maintain the equally high standards of our products,Pineapples are a good source of antioxidants, which may reduce the risk of chronic diseases such as heart disease, diabetes and certain cancers
Pineapple is a fruit plant that is always available throughout the year. Annual or biennial herb, 50-150 cm long, there are shoots at the base. ... The fruit is a compound buni fruit, elliptical, fleshy, green, when ripe the choice becomes yellow. Pineapple tastes good, sour to sweet.
About Cayenne The Portuguese introduced pineapples to Kenya. It is scientifically known as Ananas comosus from the Bromeliaceae family. Nzuri fruits export fresh and healthy pineapples from Kenya. The fruits are sourced from smallholders and large scale farmersâ??.The large-scale production is mainly done in Central Kenya, and the small-scale farmers are in Central, Coast, and Western regions. Cayenne is grown commercially both for fresh market and canning in Kenya. Where is Cayenne Pineapple grown in Kenya? Pineapples in Kenya are grown in Kisii, Thika, and Malindi, where they rise from the sea level up to 2000m, and the maximum is 1800m to prevent the fruit from turning acidic and sour. Pineapples grow well in drained sand loams, non-compacted loams, and clay loams soil with no heavy rocks and clay. Pineapples need a mixture of loamy and sandy soils that has looseness of approximately 60 centimeters deep. The pineapples are available throughout the year. Pineapples grow under the warm condition of 20 Celsius but can survive up to 45 Celsius. It is sensitive to cold weather but can survive in cool weather. Health benefits Pineapple fruits can be eaten fresh, processed into juice, dried and glace fruits, salads, puddings, sauces, and cooked in cakes and pies. In Kenya, dried pineapples are a popular snack, and the fruits are canned as spirals and slices. The fruit is rich in bromelain, that help treat sports injuries. The by-products of pineapple canning can be used as cattle feed or vinegar, or pineapple wine production. The fruit lowers osteoarthritic pain associated with joint, arthritis, and chronic inflammation. It contains a chemical that obstructs the tumor cells growth and slows down blood clotting. The anti-inflammatory properties in the pineapples help lower swelling and bruising, whereas the scavenger enzyme helps in eliminating the damaged cells. The Cayenne pineapples have bromelain that cat as anti-cancer properties and suppresses cancer cells growth. Pineapples have a high content of antioxidants such as flavonoids, vitamin A, beta carotene, and manganese. Pineapples are a good source of vitamin B that helps the body process the food one consumes. Pineapples offer Vitamin C, making them a rich source of ascorbic acid that helps improve the immune system by stimulating blood cell activity and lowering illnesses such as flu. And for forming red blood cells. Pineapples are a weight loss booster and help in fat burning through the enzymes in the fruit. It is also a post-workout recovery that can be consumed in a smoothie and help gain the training regimen by assisting in quick muscle recovery. Our pineapple varieties include Cayenne pineapples, available throughout the year in sizes 6, 7, 8, and 10
Pineapples are low in calories but have an incredibly impressive nutrient profile. They are an excellent source of manganese, fiber, potassium, folate, zinc and vitamin C to name a few. Not only are pineapples rich with nutrients but they are also loaded with antioxidants. The enzymes it contains can ease digestion. It also helps boost immunity and suppress inflammation. it is also best to speed up recovery after surgery or stenuous exercise. Fresh Pineapples are delicious, convenient and linked to impressive health benefits. They are very affordable and availbale all-year round. Pineapples are good for breakfast and lunch. This nutritious fruit can be enjoyed over smoothies, salads, or on homemade pizzas and hawaiian burgers.
Product - Whole Fresh Pineapple Grade - A, B Weight - A - 1100g - Upward B - 800g - 1100g Packing - 5 ply Corrugated box 6 pieces per box or customized. Pineapple is a fruit that is very popular in tropical countries, especially Sri Lanka. The fruit has beneficial contents are packed with a variety of vitamins and minerals. They are especially rich in vitamin C and manganese. Pineapples are a good source of antioxidants, which may reduce the risk of chronic diseases such as heart disease, diabetes and certain cancers. Many of the antioxidants in pineapple are bound, so they may have longer lasting effects.
Pineapple is a fruit that is very popular in tropical countries, especially Indonesia. The fruit has beneficial contents are packed with a variety of vitamins and minerals. They are especially rich in vitamin C and manganese. Pineapples are a good source of antioxidants, which may reduce the risk of chronic diseases such as heart disease, diabetes and certain cancers. Many of the antioxidants in pineapple are bound, so they may have longer lasting effects.
