Cured goat cheese (180 days shelf life) 300 g 3.93 euros / without VAT Goat milk cheese (180 days) 180 g 3.93 euros / without VAT Goat milk labneh (180 days) 350 g 6.69 euros / without VAT Goat's milk Gouda (180 days) 150 g 2.74 euros / without VAT Fresh goat cheese - natural (180 days) 100 g 1.77 euros / without VAT Fresh goat cheese - with oregano (180 days) 100 g 1.77 euros / without VAT Fresh goat cheese - with fennel and garlic (180 days) 100 g 1.77 euros / without VAT Goat cheese matured in a bucket with brine (180 days) 8 kg 91.44 euros / without VAT Goat milk labneh in olive oil (180 days) 350 g 2.91 euros / without VAT
The production of Illyrian cheese dates back to the time of the ancient Illyrians. Their shepherds lived a nomadic lifestyle and stored cheese in sheepskin to supply themselves with food throughout the year. The first production of this type of cheese was recorded in the Dinara area. The animals from our own farm are responsible for the quality of the milk and ultimately the cheese. We take care that they stay in the fresh air every day and that they feed freely on pastures rich in various plants. Milk from the farm is processed into cheese every day. Our priority is to nurture the old tradition of producing this not so ordinary cheese, but new times require new solutions. So we introduced a bit of technology but kept the recipe the same as before. Completion of the production process is also the most important in this case and refers to the ripening of cheese in sheepskin. The aroma and specific taste of the cheese are created within 45 days inside the sheepskin, after which all that remains is the serving and the absolute rhapsody of the taste with each bite.
Portugal is known worldwide as one of the best producers of high quality cheese. During centuries of perfection this small but proud european country has developed an extremely sophisticated and prestigious wine industry offering a wide variety of cheeses. We proudly represent a large number of portuguese cheese producers and as a result, we are able to offer the best prices. Available cow's milk cheese , sheep and goat's milk cheeses.
Supplier: Goat cheese
Buyer: Goat milk
Bizz Trading is a Dutch company. We export cheese all over the world. We have different types and brands. Goat cheese as well. For all the information please send a message to the platform and we shall inform you
LDS Trading is your trusted partner for Akkawi Cheese Suppliers in Middle Eastern Countries, including Saudi Arabia, Qatar, Bahrain, Oman, Kuwait, the United Arab Emirates, and Jordan. Our Akkawi Cheese, also known as Ackawi, Akawieh, or Ackawi, is the quintessential representation of this cherished Middle Eastern dairy product, with a rich heritage stemming from Syria and Lebanon. A Culinary Fusion of Cultures Bulgaria, located at the crossroads of history and culinary traditions, stands as a testament to the enduring connections between the Middle East and the Balkans. This unique blend of influences has endowed Bulgaria with the perfect conditions, traditions, and expertise for crafting Middle Eastern dairy products and culinary delights. At LDS Trading, we embrace these traditions to offer you the finest Akkawi Cheese. The Subtle Elegance of Akkawi Cheese Akkawi Cheese is celebrated for its mild, delicately salty flavor and its irresistibly smooth texture. This exquisite taste has earned it comparisons to other beloved cheeses like mozzarella, feta, and misitra. The versatility of Akkawi Cheese makes it an indispensable ingredient in a wide range of dishes. Akkawi Cheese: A Versatile Ingredient Akkawi Cheese adds depth and authenticity to both sweet and savory creations. It harmonizes flawlessly with seasonal fruits, fried snacks, and pitas, making it a must-have in your culinary repertoire. Its most renowned application is in the preparation of desserts, particularly in crafting the delectable kunafah (also spelled Kanafeh, k�¼nefe, Kunafe, al-Kunafa). Crafting the Perfect Flavor Profile To ensure Akkawi Cheese's flavor is ideal for various culinary endeavors, it is customary to soak it in hot water before use. This process not only tempers its saltiness but also prepares it for a range of delightful applications. Quality from Bulgaria Our Akkawi Cheese is sourced from Bulgaria, where we meticulously blend high-quality cow milk, salt, and two rennet capsules to craft a product of exceptional quality. We offer it in convenient packaging options such as boxes, tins, and vacuum packs, preserving its freshness and facilitating ease of use. LDS Trading invites you to embark on a culinary journey through the Middle East, right from the heart of Bulgaria. Contact us now to discover the authentic taste of Akkawi Cheese, and elevate your culinary creations with this exceptional ingredient. Experience the essence of the Middle East, where tradition meets quality, in every savory bite. Akkawi Cheese Supplier, Ackawi Exporter, Akawi wholesaler, White Cheese.
Halloumi Cheese is a truly traditional Cypriot product. This exquisite semi hard Cypriot cheese is made from sheep, goat and in some cases cow's milk. More Info: Halloumi Cheese has a prominent position in the diet of Cypriots since ancient times and its production making process passed from generation to generation. Beside its unique, truly captivating taste, Halloumi Cheese can be used in many food recipes. About "Goat Cheese": You can serve Halloumi Cheese either fresh or matured. When matured, Halloumi Cheese gives out an even better saltier taste. It is the perfect combination with some refreshing watermelon, with Lountza in sandwiches or grated in pasta dishes as a main course. You can pair it with Coumandaria, semi-sweet and sweet wines. Energy: 12 Fat: 12 of which saturated: 12 Carbohydrates: 12 of which sugar: 12 Proteins: 12 Salt: 12
Supplier: Poultry products, lamb, beef, honey, green shell, seafood, smoked fish, rice, sugar, coal, canned tuna, tea, coffee beans, pet foods, wet wipes wet tissue, oysters, mussel, goat milk powder, goat soap, oats, lupine, senior milk powder, goat meat, chickpeas, olive, organic cheese, snack foods, palm oil, rubber, cherries, spices, sunflower oil, virgin coconut oil, vegetable oil, charcoal, cocoa powder, coconut milk, coconut water, condensed milk, energy drink, peanut butter, herbs, yogurt, sesame seed, cosmetic, health, medical, whitening cream, children garments, ladies garments, fertilizer, solar, air conditioner, plastic bags, chocolates, petroleum, cold pressed oils, confectioneries, medical consumable, face mask, water, meat, chicken, sugar, melt blown fabric, sanitizer, thermometer, 3ply surgical mask, face shield
Buyer: Medical face mask
Goat And Sheep Halloumi PDO Halloumi Cheese is a truly traditional Cypriot product. This exquisite semi hard Cypriot cheese is made from sheep, goat and in some cases cows milk. More Info: Halloumi Cheese has a prominent position in the diet of Cypriots since ancient times and its production making process passed from generation to generation. Beside its unique, truly captivating taste, Halloumi Cheese can be used in many food recipes. About "Sheep's & Goat's Halloumi Cheese": You can serve Halloumi Cheese either fresh or matured. When matured, Halloumi Cheese gives out an even better saltier taste. It is the perfect combination with some refreshing watermelon, with Lountza in sandwiches or grated in pasta dishes as a main course. You can pair it with Coumandaria, semi-sweet and sweet wines.
