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Shreesha Industries

Supplier From India
Sep-09-19
Supplier : India origin garlic

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Contact Details:
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India


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Fresh Garlic
Availability: Fresh in March harvest until May, then Dray Garlic all year round.
Colour Violet / white
Origin: Egypt,
First class
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We are international supplier for Garlic. Supply sufficient of quality and quantity to meet buyer's demand.

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Supplier From Bhavnagar, Gujarat, India
 
We KAPADIYA EXPO COMPANY are manufacturer & exporter of Dehydrated Garlic from Gujarat, India. We produce high quality Dehydrated Garlic. Our products are processed using sophisticated machines of air-dried system and exported worldwide. The range includes Dehydrated Garlic Flakes/Kibbled, Minced, Granules and Powder. We also undertake customized orders.

We offer a wide range of quality products that are fresh, delicious and full of flavour. The pick of the farm is brought to you with the authentic taste preserved.

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USE OF DEHYDRATED GARLIC
Dehydrated Garlic can be used in different application areas like Pizza, Fast Food, Pickled Products, Sea Food Products, Canned Foods, Pet Food, Rice Mixes, Soup, Curry Powder and many more.

Features:
Delicious taste
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Origin: Nigeria Type: Garlic
Color: Off-white
Flavor: Strong garlic
Aroma: Fresh garlic
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SIZE:
Small : Evenly sized bulbs 50 55 mm diameter
Medium : Evenly sized bulbs 55 65 mm diameter
Large : Evenly sized bulbs > 65 mm diameter
Characteristic features:
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MOQ: 14  Metric Tonnes
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Essential details
Storage Type:
Cold storage
Style:
Fresh, Cold Storage
Specification:
40mm-65mm
Type:
Garlic
Shelf Life:
1 year
Product Type:
Liliaceous Vegetabless
Ingredients:
NO
Content:
Red garlic White garlic
Address:
AUSTRIA
Instruction for use:
Edible
Cultivation Type:
Organic
Size (cm):
5.5
Weight (kg):
0.05
Place of Origin:
AUSTRIA
Product name:
Fresh White Normal White Garlic
Packing:
Loose Packing,Mesh bag,cartons
Variety:
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Size range:
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MOQ:
1 Ton
Color:
Red or Purple
Grade:
All over the world
Delivery Time:
Within 5-7Days
Supply Ability
Supply Ability
5000 Metric Ton/Metric Tons per Week
Packaging & delivery
Packaging Details
Packing in 10kg/carton, 10kg/mesh bag, 20kg/mesh bag, or following clients' demands.
24-29MT to one 40'container
Picture Example:
package-imgpackage-img
Lead time:
Quantity(metric tons) 1 - 100 101 - 1000 >1000
Lead time (days) 7 10 To be negotiated
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We are the leading manufacturer and exporter of all type of Vegetables, Agriculture Products Spice, saffron,Dry fruit almond, Walnut,Cashew Rice, Millet, Maize Red cumin Lentil Bean lentil Bengal gram lentil Cumin, fennel Seed Potato, Ginger, Garlic, All type of Spices Dry Food and Frozen since 2005. BS GROUP INDIA is a reputed manufacturer of high quality Rice corn Potatoes in Sambhal. We are in this business for more than 17 years. Supplier all over India with high quality and now we are introducing it all over the world
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Supplier From Johannesburg, South Africa
 
The garlic imported from South Africa includes a variety of types, such as Agrifound White and Yamuna Safed, among others. South African garlic exporters are known for delivering premium-quality garlic to various parts of the world. Below are some of the prominent garlic varieties included in the exports:

1. Agrifound White
Developed through mass selection from a local collection in Biharsharif, Bihar, Agrifound White garlic has compact bulbs with silvery-white skin and creamy flesh. It is susceptible to purple blotch and stemphylium blight, common in northern regions. Its yield is around 130 q/ha.

2. Yamuna Safed (G-1)
This variety, developed from a local collection in the Delhi (Azadpur) market, has compact bulbs with silvery-white skin and creamy flesh. The cloves are sickle-shaped, numbering 25-30. Yamuna Safed is resistant to pests and diseases such as purple blotch, stemphylium blight, and onion thrips.

3. Yamuna Safed-2 (G-50)
Developed from a local collection in Karnal, Haryana, Yamuna Safed-2 features compact, attractive bulbs with creamy white flesh. The average yield is around 150-200 q/ha. This variety is recommended for cultivation in northern South Africa.

4. Yamuna Safed-3 (G-282)
This variety thrives in both northern and central South Africa. Developed from a collection in Dindigul, India, in 1990, Yamuna Safed-3 has wider leaves and larger, creamy-white bulbs.

5. Agrifound Parvati
Developed in 1992 from a Hong Kong market collection, Agrifound Parvati is a long-day garlic variety, suitable for cultivation in mid and high hills of northern regions. The bulbs are large, with a creamy white color and a pinkish tinge.

6. Yamuna Safed-4 (G-323)
Developed from a local collection in Jaunpur, Uttar Pradesh, Yamuna Safed-4 garlic has compact bulbs with a creamy white color. It matures in 165-175 days, and its yield is around 200-250 q/ha.

7. Porcelain Garlic
This variety is characterized by its pearly white color and stiff neck. It has four to five uniform cloves, with the neck (or "scape") being a usable part of the garlic bulb. Porcelain garlic is visually appealing and has a simple, strong taste.

8. Rocambole Garlic
Rocambole garlic is known for its purple-streaked, loose skin and bold flavor. It is rich in sulfenic acid, giving it a spicy, chili-like burn. This variety is known for its intense flavor but has a shorter shelf life.

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