Origin: Vietnam
Origin: Vietnam
Onions.
Variety: Ginger Product Type: Single Herbs & Spices Drying Process: AD Style: Dried Processing Type: Blended Color: Natural Place of Origin: Vietnam Shelf Life: 12 months Brand Name: 99 Gold Data Model Number: Toni Duong
Specifications: 100% pure natural ginger. Process: clean, cut and dry. Form: Slice, whole or powder. Without SO2, no additives. Moisture: 12% max. Color: plump, shiny. Shelf life: 18months. Place of Origin: Vietnam. Packaging: 25kgs PE bag, then in carton.
Now we are supplying dried red onion with origin Vietnam. You can refer to some information about our products below: Specifications : - Moisture: 12% max - Style: Dried slices - Color : Natural purple - Cultivation Type: Common - Other: Non-preservatives, non-coloring, non-impurities.
Specifications: Style: Dried/ Type: Onion/ Processing Type: Chopped/ Drying Process: AD/ Cultivation Type: Common/ Part: Root/ Shape: Sliced/ Max. Moisture (%): 8/ Shelf Life: 12 months
Product name: Dried Onion HS Code: 071220 Family: Amaryllidaceae Botanical name: Allium cepa Packing: 20 or 25 kg paper bag with inner PE bag or carton box. Minced Onion is great for everyday use or in a pinch for any dish that needs to add real onion flavor. Use dried minced onion as you would a fresh, chopped onion, as the flavor is so good that nobody will be able to notice the difference. (And it will save you time and mess from mincing the onions yourself)! When reconstituting minced onion seasoning, drain any excess liquid and save it to use in soups, stocks, sauces, and gravies. CONTACT US FOR MORE INFO (PLS NO BROKERS)
Product name: Dried Minced Garlic Garlic Garlic Powder Name: Garlic Garlic Powder Botanical name: Allium sativum Family: Allioideae HS Code: 071290 Origin: Egypt Form: Minced 1-3 mm It was known to Ancient Egyptians and has been used as a food flavoring and traditional medicine. What are the culinary uses of garlic? - Due to its distinct pungent flavor, garlic has been used widely all over the world as a seasoning or condiment. - The bulb of the garlic plant is divided into cloves which are used for kitchen consumption whether raw or cooked. They are also used for medicinal purposes. - The distinctive pungent and spicy flavor of garlic cloves mellows and sweetens by cooking. CONTACT THE EXPERT NOW 24/7 NO BROKERS PLS
