Frozen Yellow fin sole fillets white skin on and skinless the same size 60-90 and 90-140 100% netto , 5-8% glace compensated EU treated/US tandard/chemical free
Sell-Breaded pollock fillet Size:4oz ,2oz 100%Chemical free,injection free 50% fish(fish from the whole fillet), 50% breading Packed ,ratio&shape: according to customer require.
Yellow-fin sole fillets (limanda aspera) 2-3,3-5, 5-7oz rock sole fillets (Lepidopsetta bilineata)2-3,3-5, 5-7oz Greenland halibut fillets(Reinhardtius hippoglossoides)200-400g,400-600g,600-800g Arrow tooth flounder fillets ( Atheresthes Stomias) , skin-on or skinless, boneless 200-400g,400-600g,600-800g Flathead Sole: Hippoglossoides elassodon Rock Sole: Lepidopsetta polyxystra Greenland Turbot: Reinhardtius hippoglossoides Alaska Plaice: Pleuronectes quadrituberculatus Arrowtooth Flounder: Atheresthes stomias Rex Sole: Glyptocephalus zachirus Yellowfin Sole: Limanda aspera The Flatfish: Combined, Alaska flatfish account for the third largest landings by volume from Alaska waters. All flatfish have both eyes on once side of their head so they can see even when buried on the seafloor, but which side their eyes are on varies by species. Though they begin life eating plankton, as they mature they feed on small fish and crustaceans on the ocean floor. As the name implies flatfish have a flat body and have both eyes on one side of their head (the side that does not face the bottom). Flatfish are 'demersal' fish, which means they feed on or near the bottom of the ocean. A high-quality, sustainable white fish, Alaskan flatfish populations are at healthy levels and as of 2010 were certified by the Marine Stewardship Council as a sustainable fishery. The most common species are yellowfin sole, northern rock sole, flathead sole and Alaska plaice. Catcher processors utilize onboard equipment to catch, process and freeze fish within several hours of harvest. The Alaskan flatfish fishery is divided into two separate management areas; the Bering Sea/Aleutians Islands (BSAI) and the Gulf of Alaska (GOA). Flatfish trawl gear has evolved a great deal in the past 20 years. Today the gear is lighter and leaves less of an environmental imprint on the ocean floor by raising the trawl sweep. The gear incorporates designs that target wanted species while reducing bycatch. This new modified type of gear was required on all Bering Sea fishing vessels starting in 2011.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Storage Type: Frozen Shelf life: 24 month Part: Fillet Product Type: Fish
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Description â?¢ Product name: Snakehead Fillet â?¢ Description: Skin on, white meat, well trimmed, boneless, belly off, red meat off, fat off. â?¢ Size: 60/120; 120/170; 170/220; 220+ (gr/pc) 2/4; 4/6; 6/8; 8/10; 10+ and 3/5; 5/7; 7/9; 9/11, 11+ (oz/pc). â?¢ Treatment: with or without chemical â?¢ Net weight: 100%, 95%, 90%, 85%, 80% and as customerâ??s requested. â?¢ Packing: + IQF/IWP/IVP: 500gr, 1kg, 2kg, 2.5kg, 5kg, 10kg/PE and as customerâ??s requested. + INTERLEAVED/BLOCK: 5kg/block x 2/carton, 5kg/block/carton and as customer's requested
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried seafood and frozen seafood to many countries in the world Frozen Fish Like Mackerel, Tuna Fish,Pangius Fish, Rohu Fish, Frozen eel, Dry anchovy, ... SEABASS FILLET FISH: + Shelf life: 24months + Style: Frozen + Color: natural fresh +Seabass fillet and cut portion product. + Spec: boneless, 100/200; 200/300; 300/500; 500/700gr per pcs. + Packing: IQF, 10kg per carton or customer requirement.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Product - Packaging: Bulk, Box, Bag - Storage Type: Cold storage below -18�????�???�??�?�°C - Specification: 400-600, 600-800, 800-1000 - Shelf Life: 24 months below -18�????�???�??�?�°C - Weight (kg): 10 - Max. Moisture (%): 0-10% - Part: WHOLE - PH Value: 8 - Preservation Process: Water - Size (cm): As per required - Style: FROZEN - Feature: Low-Fat, NATURE, Nutritious - Grade: A+ - Selling Units: Single item - Single package size: 36X25X20 cm - Single gross weight: 10.800 kg
Tilapia fillet is white thick and soft meat just need to marinate with a little seasoning and can be fried or grilled very convenient and attractive Tilapia meat is rich in nutritional value vitamins and minerals such as protein fatty acids omega3 vitamin B6 bringing positive values to health such as reducing cholesterol and triglycerides in the cardiovascular system
Tilapia fillet is white, thick and soft meat, just need to marinate with a little seasoning and can be fried or grilled, very convenient and attractive. Tilapia meat is rich in nutritional value, vitamins and minerals such as protein, fatty acids, omega-3, vitamin B6, bringing positive values â??â??to health such as: reducing cholesterol and triglycerides in the cardiovascular system...
