Yellow-fin sole fillets (limanda aspera) 2-3,3-5, 5-7oz
rock sole fillets (Lepidopsetta bilineata)2-3,3-5, 5-7oz
Greenland halibut fillets(Reinhardtius hippoglossoides)200-400g,400-600g,600-800g
Arrow tooth flounder fillets ( Atheresthes Stomias) , skin-on or skinless, boneless 200-400g,400-600g,600-800g
Flathead Sole: Hippoglossoides elassodon
Rock Sole: Lepidopsetta polyxystra
Greenland Turbot: Reinhardtius hippoglossoides
Alaska Plaice: Pleuronectes quadrituberculatus
Arrowtooth Flounder: Atheresthes stomias
Rex Sole: Glyptocephalus zachirus
Yellowfin Sole: Limanda aspera
The Flatfish:
Combined, Alaska flatfish account for the third largest landings by volume from Alaska waters.
All flatfish have both eyes on once side of their head so they can see even when buried on the seafloor, but which side their eyes are on varies by species.
Though they begin life eating plankton, as they mature they feed on small fish and crustaceans on the ocean floor.
As the name implies flatfish have a flat body and have both eyes on one side of their head (the side that does not face the bottom). Flatfish are 'demersal' fish, which means they feed on or near the bottom of the ocean. A high-quality, sustainable white fish, Alaskan flatfish populations are at healthy levels and as of 2010 were certified by the Marine Stewardship Council as a sustainable fishery. The most common species are yellowfin sole, northern rock sole, flathead sole and Alaska plaice. Catcher processors utilize onboard equipment to catch, process and freeze fish within several hours of harvest.
The Alaskan flatfish fishery is divided into two separate management areas; the Bering Sea/Aleutians Islands (BSAI) and the Gulf of Alaska (GOA). Flatfish trawl gear has evolved a great deal in the past 20 years. Today the gear is lighter and leaves less of an environmental imprint on the ocean floor by raising the trawl sweep. The gear incorporates designs that target wanted species while reducing bycatch. This new modified type of gear was required on all Bering Sea fishing vessels starting in 2011.
Frozen Yellow fin sole fillets white skin on and skinless the same size 60-90 and 90-140 100% netto , 5-8% glace compensated EU treated/US tandard/chemical free
Sell-Breaded pollock fillet Size:4oz ,2oz 100%Chemical free,injection free 50% fish(fish from the whole fillet), 50% breading Packed ,ratio&shape: according to customer require.
Supplier: Breaded pollock fillet & yellow fin sole fillet
Supplier: Fillets, portion, steak of the chum/pink salmon, pacific cod, alaska pollock, ocean perch fillets, redfish fillets, yellow fin sole fillets with iqf, pbo, iwp, ivp and so on
Yellow Fin Sea Bream Scientific Name : Acanthopogrus latus
Supplier: Fishes like skip jack tuna, yellow fin tuna, snapper, ribbonfish, hake, tilapia, pangasius, sea trout, sea bream, sea bass, pomfrets, shrimps like vannamei, black tiger, argentina red shrimps, cat tiger, cephalopods like cuttlefish, squids, lobsters like spiny lobsters, slipper lobsters
Buyer: Fishes like skip jack tuna, yellow fin tuna, snapper, ribbonfish, hake, tilapia, pangasius, sea trout, sea bream, sea bass, pomfrets, shrimps like vannamei, black tiger, argentina red shrimps, cat tiger, cephalopods like cuttlefish, squids, lobsters like spiny lobsters, slipper lobsters
English name: Frozen Tuna Fish Scientific name: Thunnus albacares Origin of Fish: SWeden Available size: 100-200g, 200-300g,300-400g,400-500g,500-600g+ Package: 10kgs/carton or as customerâ??s requirements Net weight: 95% NW, 100%NW Freezing: BQF(block frozen) Shelf Life: 24 months under -18 degree C Weight: 100% N.W
Wild Caught Sashimi/Sushi Grade Yellow Fin Tuna...Tastiest, Nutritious, and Sashimi Grade is excellent characteristic!
Supplier: Seafood products like yellow fin tuna, ribbon fish, sardine, emperor, barracuda, cuttlefish, trevally, yellow tail scad, Indian mackerel, horse mackerel, chub mackerel, catfish, croaker, grouper, jack mackerel, hilsa, grey mullet, and king fish.
Buyer: Yellow fin tuna, ribbon fish, sardine, emperor, barracuda, cuttlefish, trevally, yellow tail scad, indian mackerel, horse mackerel, chub mackerel, catfish, croaker, grouper, jack mackerel, hilsa, grey mullet, and king fish.
