Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: FROZEN SNAKEHEAD FISH FILLET Origin: Vietnam Ingredients: 100% fresh snakehead fish Color: Natural white to light pink flesh with a glossy texture Condition: Frozen, cleaned, boneless, and skinless fillets Key Features: Rich in lean protein, low in fat, firm texture, mild and delicate flavor, no additives or preservatives Usage Instructions: Ideal for grilling, frying, steaming, or as an ingredient in soups and other recipes Shelf Life: 24 months when stored at -18 C or below Choose our frozen snakehead fish fillet for a healthy and flavorful option to elevate your dishes!
â??Packaging: Vacuum Pack,bulk, bag, 5-10kgs/carton Type: frozen Origin: Viet Nam Shelf Life: 24 months Ingredients: 100% Fresh Frozen Fish Instruction for use: cook after defrosting Feature: Low-Fat, Organic Part: Fillet
SWORDFISH (XIPHIAS GLADIUS) Size HGT 15-30/ 30-50/50+ KG, Packing IQF, poly bag sacks STEAKS 4-6-8-10 oz IVP LOIN 1-6 kg glazing 2-5% Country of origin: Ecuador Presentation Whole Round/ HGT/ steaks/ LOIN Early Season Special: Limited Time Offer Until Nov 15th Swordfish (XIPHIAS GLADIUS): HGT, Loin, Steak Various sizes, Skin Options Ideal for grilling festivities resh catch is a perfect way to kick off the upcoming holiday season! Our commitment to quality and sustainability ensures you receive the finest seafood options for your business operations. We offer flexible solutions to meet your business`s unique needs. (up to 4 categories and 20 positions per container) Very partner-friendly payment net-base Don't miss out on the opportunity to enhance your products with our premium seafood selections. Ready to elevate your offerings? Get in touch now, as this offer expires on November 15th. Contact us at Make this New Year unforgettable with premium seafood - order today! Explore the full range of seafood excellence with Boni Seafood, Inc. Best regards, Boni Seafood Inc
Meat Products Fish
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Cuttlefish bone or cuttlebone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. 5kg - 10kg - 25kg - 50kg per Carton or PP bag or as customer's requestCuttlefish bone or cuttlebone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. 5kg - 10kg - 25kg - 50kg per Carton or PP bag or as customer's request
Fish scales contain plentiful organic componds of a protein 41 - 84% in the form of collagen and ichtylepidin Size: 0.2 - 1.2 cm Odor: no odor or a bit fishy Moisture: 12%max Impurity (bone, skin, etc): 3%max Cleaning method: wash Drying process: Sun-dried
Dried fish collagen protein subjected to the production extraction is high in content of extracted protein and amino acid and relatively low in content of fat, can meet the demand of human body to nutrient substances each day, is easily absorbed and utilized by the human body, and is helpful for improving the immunity of the organism of a human body, improving the memory, keeping the body healthy and energizing the body after long-term use.
PRODUCT INFORMATION: Product Name: SNAKEHEAD FISH FILLET Origin: Vietnam Ingredients: 100% fresh snakehead fish Color: Natural white to light pink flesh Style: Skinless or skin-on fillets, boneless Flavor: Mild and slightly sweet with a firm, flaky texture Condition: Frozen at -18�°C, cleaned, and vacuum-packed to maintain freshness and quality Key Features: High in protein and low in fat No preservatives, additives, or chemicals used Usage Instructions: Perfect for frying, baking, steaming, or grilling. Suitable for soups and traditional dishes. Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 200g-500g per fillet (customizable sizes) Packing: Vacuum-sealed pouches, 5 kg or 10 kg per carton box Carton Dimensions: Customized to meet customer requirements Product carefully processed and packed under strict quality control to deliver premium quality fillets.
