SWORDFISH (XIPHIAS GLADIUS)
Size HGT 15-30/ 30-50/50+ KG,
Packing IQF, poly bag sacks
STEAKS 4-6-8-10 oz IVP
LOIN 1-6 kg
glazing 2-5%
Country of origin: Ecuador
Presentation Whole Round/ HGT/ steaks/ LOIN
Early Season Special: Limited Time Offer Until Nov 15th
Swordfish (XIPHIAS GLADIUS):
HGT, Loin, Steak
Various sizes, Skin Options
Ideal for grilling festivities
resh catch is a perfect way to kick off the upcoming holiday season!
Our commitment to quality and sustainability ensures you receive the finest seafood options for your business operations.
We offer flexible solutions to meet your business`s unique needs. (up to 4 categories and 20 positions per container)
Very partner-friendly payment net-base
Don't miss out on the opportunity to enhance your products with our premium seafood selections.
Ready to elevate your offerings?
Get in touch now, as this offer expires on November 15th. Contact us at
Make this New Year unforgettable with premium seafood - order today!
Explore the full range of seafood excellence with Boni Seafood, Inc.
Best regards,
Boni Seafood Inc
Supplier: Tuna such as gg, hara loin, back loin, steak(blue fin, bigeye, yellow fin) as well as other parts like head, kama, belly, tail, black meat(yellow fin).
Services: Fob, cif, cfr, t/t, producing, processing, and export
Buyer: Super frozen tuna
fin).
Supplier: Fresh chilled seafood such as yellow fin tuna, sword fish, mahi mahi, groupers, king fish, wahoo, snappers, pomfrets, shrimps and a variety of other fresh chilled seafood as whole, g&g, h&g, loins, fillets, steaks and so on. we can supply from our processing centres in india and sri lanka
PRODUCT INFORMATION: Product Name: FROZEN TUNA Origin: Vietnam Ingredients: 100% fresh tuna Color: Natural red to dark pink flesh Style: Available as whole round, loins, steaks, or portions Flavor: Mild, rich, and buttery taste with a firm texture Condition: Frozen at -18�°C, cleaned, and processed to maintain freshness and quality Key Features: High in protein and omega-3 fatty acids No preservatives or artificial additives Usage Instructions: Suitable for sashimi, grilling, searing, or as an ingredient in salads and stews Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 1-2 kg per piece or customized sizes Packing: Vacuum-sealed or IQF (Individually Quick Frozen) in food-grade packaging Carton Dimensions: Customized to order Product packed to preserve natural taste, nutrients, and freshness for high-quality meals.