Cinnamon Bark Oil Light
Cinnamon Bark Spice Oil is obtained from the bark of the Cinnamon Bark using the process of steam distillations. This ever green is a native of Vietnam and China and it bears leather, shiny and green leaves. And, it has white, small and oval shaped berries of purple color. We provide to our customers.
Cinnamon Bark Essential Oil is obtained through the steam distillation process and is believed to have originated from Sri Lanka. Obtained from the bark of the tree, it is known to consist 70-80% Eugenol that is viscid and brown in color.
Embrace the spicy and comforting Cinnamon Bark Oil. Cinnamon Bark Oil is a natural essential oil extracted from the bark of the Cinnamomum verum tree, which is native to Sri Lanka and southern India. The oil has a warm, spicy, and sweet aroma, with a strong and powerful cinnamon scent. In aromatherapy, one can find the energizing and uplifting properties of Cinnamon Bark Oil, which help improve mood and mental clarity. When applied topically, it can support healthy respiratory function and promote healthy circulation. In spiced tea blends and other warm beverages, it adds a delicious and aromatic flavor. Our Cinnamon Bark Oil is 100% pure and natural, extracted using steam distillation to ensure the highest quality and potency. The dark glass container protects it from light and extends its shelf life. Add Cinnamon Bark Oil to your collection of essential oils today and experience its many benefits and culinary uses. Package Size 100 GM, 500 GM, 1 KG, 5 KG, 10 KG, 20 KG, 25 KG Product Specifications Botanical Name: Cinnamomum Zeylanicum Plant Part Used: Bark Origin: Sreelankan Spec Range: Cinnamic Aldehyde 40-60% VOC: 100% Solubility: Alcohol Soluble Extraction Method: Steam Distillation Appearance: Yellow To Amber Colored Odour: Warm, Spicy Aroma Specific Gravity: 1.010 -1.030 Refractive Index: 1.573 - 1.591 Optical Rotation: -2.0 to 0 Natural: Yes Food Grade: Yes FDA: Yes FSSC: Yes Kosher: Yes Halal: Yes Applications: Culinary, Aromatherapy, Perfumery, Traditional Medicine, Skin Care, Digestive Aid, Immune Support, Respiratory Health. CAUTION: It is meant only for external use. Do a patch skin test before applying it to your skin. Dilute it before topical application. Avoid direct exposure to sunlight. Pregnant women should consult a doctor before using it.
This oil is a great treatment for pain, inflammation
Cinnamon is an aromatic plant that belongs to the family Lauraceae. It is an evergreen tree that grows to a height of 20-30 feet and has aromatic leaves. The young leaves are reddish in color and turn dark green when they mature. The elongated ovate leaves have pointed tips that are shiny in appearance. It bears a white-colored flower that grows afterward to bluish berries.
Cinnamomum zeylanicum originates from Sri Lanka. It is a tropical evergreen tree of the laurel family growing up to 15 m (45 feet) in the wild. The tree has a very thin smooth bark, with a light yellowish brown color and a highly fragrant odor. Its pleasant scent has lead it to be a perfect addition to creams, lotions and soaps.
Cinnamon oil is derived from the bark or leaves of several types of trees, including the Cinnamomum verum tree and the Cinnamomum cassia tree. Most commercially available cinnamon oil is derived from the Cinnamomum cassia tree and is called cassia cinnamon.
Enjoy the crisp and invigorating notes of Cinnamon Leaf Oil. Cinnamon Leaf Oil is a natural essential oil extracted from the leaves of the Cinnamomum verum tree, which is native to Sri Lanka and southern India. The oil has a warm, spicy, and sweet aroma, similar to cinnamon, but with a slightly musky and woody undertone. This oil, in aromatherapy, stimulates and energizes, improving mental clarity and focus. When applied topically, it gives relief from muscle soreness and promote healthy circulation. This oil is commonly used in culinary applications, particularly in Middle Eastern, Asian, and North African cuisines. It is a perfect addition to baking recipes, such as cakes and cookies, as well as in seasoning blends for savory dishes. Our oil is 100% pure and natural, extracted using steam distillation to ensure the highest quality and potency. The dark glass container protects it from light and extends its shelf life. Add this oil to your collection of essential oils today and experience its many benefits and culinary uses. Package Size 100 GM, 500 GM, 1 KG, 5 KG, 10 KG, 20 KG, 25 KG Product Specifications Botanical Name: Cinnamomum Zeylanicum Plant Part Used: Leaf Origin: Sreelankan Spec Range: Eugenol 75-80% VOC: 100% Solubility: Alcohol Soluble Extraction Method: Steam Distillation Appearance: Pale Yellow To Brown Liquid Odour: Warm Spicy Aroma Specific Gravity: 1.03 - 1.06 Refractive Index: 1.529 - 1.54 Optical Rotation: -2.0 to 0 Natural: Yes Food Grade: Yes FDA: Yes FSSC: Yes Kosher: Yes Halal: Yes Applications: Culinary, Aromatherapy, Perfumery, Traditional Medicine, Skin Care, Digestive Aid, Respiratory Health, Mood Enhancement. CAUTION: It is meant only for external use. Do a patch skin test before applying it to your skin. Dilute it before topical application. Avoid direct exposure to sunlight. Pregnant women should consult a doctor before using it.
