We are a manufacturing and trading company based in Brazil. We are specialized in supplying frozen pork and chicken in legal international markets. Prices are also very affordable. If interested, do well to contact us with your direct email and phone number so we send you our best quotation.
We are a manufacturing and trading company based in Brazil. We are specialized in supplying frozen pork and chicken in legal international markets. Prices are also very affordable. If interested, do well to contact us with your direct email and phone number so we send you our best quotation.
Supplier: Fresh & frozen buffalo meat. we also provide full beef carcass & half beef carcass. with halal certification .
We are looking to expanding our current supply of Beef Carcasses to other countries, , from our HACCP & HALAL certified and high-end equipped slaughterhouse partner in Poland, with capacity of 4000 cattle monthly, at great FIXED-PRICES per kg. For your reference: Beside the EU and UK, our partner is importer licenced to UAE, (Saudi Arabia - soon), Algeria, Morocco, Turkey, Azerbaijan, Tajikistan, Uzbekistan, Japan and more. If you find it interested, I would be more than happy to share more details.
Packaging: Freeze Half Carcass, 23MT/20ft container. Phisical and chemical indicators Halal Certificate Shelf life: 16 months; Time of delivery: April 2019 April 2020 Producer: Private Join Stock Company TBA Type of Container: 20 feet Dry Refrigerator Container. Country of origin: ROMANIA Currency: USD Quantity: up to 550MT per month. Period: 12 months rolling and extension of the contract after first trial for 12 months. Load place: Ukrainian factory warehouse. Place of Destination: Any place in North Africa and UK ports Transport: Vessel port Container. Payment terms: 100% prepayment in ESCROW account under management of EXIM Bank Bucharest, total amount disbursement against financial documents and cargo documents, quality/quantity certificate. Available: Analysis and Quality Certificate;
Grade One Chilled Beef
we can provide all types of meat Beef, buffalo, mutton, lamb. All kinds of animals are slaughtered here in a halal manner shipment and payment terms will discuss with buyer.
Importing beef from Argentina can be an attractive option for several reasons, and Argentina is renowned for its high-quality beef products. Here are some key reasons why importers might consider sourcing beef from Argentina: 1. Grass-Fed Cattle: - Argentina is known for its extensive pasturelands, allowing cattle to graze on natural grass. This results in beef that is predominantly grass-fed, contributing to a distinct flavor and texture. Importers seeking grass-fed beef for consumers who prioritize this aspect in their meat choices may find Argentina's beef supply appealing. 2. Quality Breeds: - Argentina has a long tradition of raising high-quality cattle breeds, such as Hereford and Aberdeen Angus. These breeds are known for producing beef with excellent marbling, tenderness, and flavor. Importers interested in offering premium beef to their customers may choose Argentine beef for its quality breeds. 3. Natural Environment: - The natural environment of Argentina, characterized by vast plains and favorable climates, provides an ideal setting for cattle farming. Cattle raised in such conditions tend to be healthier and produce beef with desirable qualities. Importers can benefit from beef that is a product of its natural surroundings. 4. Strict Quality Control: - Argentina has established rigorous quality control measures for its beef industry. These measures ensure that the beef meets international standards for safety, hygiene, and quality. Importers can have confidence in the reliability and consistency of the beef supplied from Argentina. 5. Competitive Pricing: - Due to the abundance of pasturelands and efficient cattle farming practices, Argentina can offer competitive pricing for its beef products. Importers looking for cost-effective yet high-quality beef options may find Argentina's pricing advantageous. As for the parts of beef that can be sourced from Argentina, it's important to note that a beef carcass is typically divided into primal cuts, which are then further processed into retail cuts. Some common beef primal cuts include: 1. Chuck 2. Rib 3. Loin 4. Round 5. Brisket: 6. Flank steak. 7. Short Plate 8. Shank Importers can choose from these various cuts based on consumer preferences and market demand. The quality of beef from Argentina, coupled with the range of cuts available, provides importers with flexibility in meeting the diverse needs of their customers.