Oxidized starch - TS is a Chemically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO tapioca starch. Oxidized starch is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. Oxidized starch is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).
Gum confections made with oxidized starch have longer shelf life, better gelling characteristics, increased clarity, better taste, and quicker drying
FEATURES AND BENEFITS
Oxidized starch has improved solubility and paste clarity and could be an alternative source for food products requiring high solid contents without over-thickening
It is highly bio-degradable and causes no harm to the Environment.
Oxidized starch is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
Our bakery and pastry assortment represents the Swiss expertise in creating world class bakery and pastry products. Discover and enjoy our growing portfolio of delicacies like pastry cuts, cakes, catering mini pastry, sweet snacks, tarts as well as breads, salty tartlets and puff pastry desserts. All products are 100 % produced in Switzerland from the finest natural ingredients. The result is the best possible premium quality and freshness proven in the softness of the doughs, the juiciness of the fruits and the fully developed aromatic flavors.
We develop, manufacture, distribute and technically support bakery ingredients for every market and product sector i.e., craft, industrial, super market, bread, pastry, cake, confectionary, hotel, restaurant & catering. Products are formulated to suit each market sector and we have well established sales and technical teams focused on serving the particular needs for each sector.
Exotic Fruit Fillings.
Fruit Ingredients for Chocolate, Confectionery & Candy.
Bakery, Cookies, Biscuit.
Bakery Selection Fruit Filling.
Donutfil.
Economical Fruit Filling.
Fruit Jams.
Toppings.
Decoratives.
Glazes.
As I have done researches on health and food for the last 20 years, I have found issues on the healthy eating habits in the future aging society and I believe that the development and popularization of a healthy diet are necessary. We have developed
delicious healthy bakery products, such as well-being foods for people with lifestyle related diseases (obesity, diabetes, high blood pressure, etc.) and organic foods for children.
These delicious masala buns are sure a crowd pleaser. This is not only easy to make, but the taste of onions and spices is just yummy.
While the nuttier whole-wheat flavor is an acquired taste, it certainly goes well in breads, buns and anything savory. These are just savory buns flavored with mint leaves and onions with a wheat-flour base. Using buttermilk and adequate good quality yeast ensure you get the fluffy bread texture we all love.
These buns are very popular in India (especially south Indian bakeries) and for good reason too. They taste amazing as is, with a cup of chai or even as bases to your burger experiments.
INGREDIENTS Refined Wheat Flour, Water, Sugar, Wheat Protein (Gluten), Yeast, Edible Vegetable Oil, Spices and Condiments (Chilly, Flake, Garlic, Oregano, Onion), Edible Common Salt, Permitted Class II Preservative (E282), Permitted Emulsifiers (481), Dough Improvres (E1100), Antioxidant (300).
For many people donuts bring back great childhood memories, whether they be of an after school bakery treat or a summertime carnival. Those deep fried rounds may be reminders of good times and great taste but they are far from nourishing. This is when this raw doughnut recipe comes in and saves the day! Picture this, youre sitting on top of a hill on a beautiful summers day with not a cloud in the sky, surrounded by your favourite people all munching on food out of a picnic basketâ?¦ And you pull out a batch of raw vegan doughnuts. Now youre all munching on these delights and the day could not get any better. For this recipe, all you need is a handful of super simple ingredients to blitz together and then youre well on your way to creating some more amazing doughnut memories.
INGREDIENTS Oats, Shredded Coconut, Chia Seeds, Medjool Dates, Dried Figs, Vanilla Extract, Seed Butter(Almond, Cashew, Tahini), Salt, Maple Syrup, Cinnamon.
Satiate Your Taste Buds With Priniti Hing Jeera Chana Namkeen
Snack time is when hunger pangs are at its best. To beat them you need something delicious as well as healthy. Priniti Food's Hing Jeera Chana Namkeen is the perfect choice for a healthy and delicious snack. The roasted little Chana munchies are packed with nutrients and proteins, making it an ideal option for a guilt-free snack.
Flavourful Snacks from the Best Hing Jeera Chana Namkeen Manufacturers
Most people like to indulge in a tasty snack during tea time. If you too are running out of option, look no further than the flavourful bags of Hing Jeera Chana Namkeen from Priniti Foods. Treat your taste buds with an awesome taste and the savoury feel of an exotic spice mix. Light on your palate, these tasty treats can be munched at home, in office or during picnics and parties.
Priniti Food is one of the finest Hing Jeera Chana Namkeen manufacturersin India and is renowned for producing finger-licking namkeen products.
Treat your palate with awesome flavours when you snack on these munchies.
Prepared with the finest ingredients, its taste is unbeatable.
Excellent packaging quality ensures freshness of products.
Finger-licking taste without the use of harmful additives or preservatives.
Tasty Treat from Finest Hing Jeera Chana Namkeen Manufacturers
Prinitiâ??s Hing Jeera Chana Namkeen is produced with perfection to ensure freshness. It is crispy, crunchy and absolutely delectable. Flavoured with â??Hing,â?? an exotic Indian spice, this namkeen product truly stands out from the rest due to its awesome taste and quality.
Enjoy the best flavour of authentic Indian spices with delicious Hing Jeera Chana Namkeen.
We use completely natural and organic products to prepare truly fascinating snacks.
All our products pass stringent food safety procedures.
We prepare all our food products in extremely hygienic and modern facilities.
We adhere to international safety standards and pack our products with high-quality packaging material.
Toasted Soya Flour Nutritious & Versatile Ingredient
Toasted Soya Flour is a high-protein, functional ingredient made from premium soybeans, carefully processed to enhance its flavor and digestibility. Ideal for various food applications, it offers excellent nutritional benefits, making it a preferred choice in bakery, snack, and health food industries.
Product Benefits
Rich in protein (50% min).
Enhanced digestibility due to the toasting process.
Adds a nutty flavor and improves texture in food products.
Physical Properties
Parameter Value
Color Light brown
Odour Nutty, characteristic of toasted soya
Texture Smooth powder
Appearance Fine powder
Chemical Properties
Parameter Value
Fat 1% max
Fiber 3.5 -4% max
Protein 50% min
Moisture 10% max
Total Ash 0.3 - 0.4% max
Urease Activity < 0.2 MGN/G
Acid Insoluble Ash 6.5-7% max
Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.)
CountryOfOrigin: Made in India
Product Applications
Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors.
Food Applications
Food Applications
Enhances flavor and texture in baked goods.
Used in snacks and protein-rich foods.
Ideal for fortification in health and wellness products.
