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Sab Foods

Supplier From Saudi Arabia
Dec-20-13
Supplier : Poultry and ostrich, papaya, mushrooms

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Contact Details:
Apartment 1, Building 4
Haya Salama Nw26 4
Jeddah 21442
Western Saudi Arabia


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GOLD Member
Mar-04-21
Supplier From Long Khanh, Xuan An, Viet Nam
 
Viet Khanh Foods Company Limited is specialized in Fruit, Vegetable & Seafood for domestic as well as exporting. Our product ensure foods safety with high quality to meet demand of consume. Besides our products have reached ISO standard, and are progressing to export to market such as Thailand, Brunei, Singapore, Japan, India, Turkey, Russia, Israel...with top quality & the best price. We constantly innovate and improve product quality as well as well as service quality to bring the best choice to customer.
The papaya is an incredibly healthy tropical fruit. It's loaded with antioxidants that can reduce inflammation, fight disease and help keep you looking young.
What's more, your body absorbs these beneficial antioxidants better from papayas than other fruits and vegetables.
Papayas is fruit high in vitamins C and A, as well as fiber and healthy plant compounds. It also contain healthy antioxidants known as carotenoids particularly one type called lycopene.
Papaya has powerful antioxidant effects, which may reduce oxidative stress and lower your risk of several diseases.
Early research suggests that the antioxidants in papaya may reduce cancer risk and perhaps even slow cancer progression.
Product: Fresh Papaya
Grade : A
Shape : Whole, Oval
Size: 1-1.5kg/pieces
Taste : Natural Sweet
Color : Yellow, Orange
Packing : 4-10kgs/Carton (Or as Customer's Request)
MOQ : 1x20ft (Or as Customer's Request)
Delivery Term: 15 - 22 days
Supply Ability: 200 Tons/month
Do you have any questions or a special request? Please contact with me. I will advise you and make you an attractive offer. You'll be amazed at all the things we can make possible for you. We look forward to hearing from you!
Sincerely,
GOLD Member
Mar-15-21

Black Fungus Wood Ear Mushrooms High Quality

$4.00 - $6.00
MOQ: 500  Kilograms
Supplier From Long Khanh, Xuan An, Viet Nam
 
Product Type: MUSHROOMS/ dried ear fungus
Type: FUNGUS
Other names: Woodear
Style: Dried
Color: Black
Source: Cultivated
Part: WHOLE
Processing Type: Nuture
Shelf Life: 2 Years
Packing : 0.5kg/bag, 25 kg/carton (Or as Customer's request)
Certification: ISO
Place of Origin: Vietnam
Quality Standard: Grade One
Shape: Whole, Slices
Supply Ability: 1000 Metric Ton/Month
GOLD Member
Apr-10-21

Linhzhi Mushroom/fungus Whole/sliced_Vikafoods

$9.50
MOQ: 1000  Kilograms
Sample Available
Supplier From Long Khanh, Xuan An, Viet Nam
 
Viet Khanh Foods Co., ltd are supplying fruits & vegetables, tea and seafood for exporting and domestic. Our company has experience in exporting to many countries such as Russia, India, China, Japan, Saudi Arabia,...We have ISO certification and ensure the health of consumers.
Now we will introduce to you about Lingzhi Mushroom/Fungus whole/sliced with high quality and best price. We process and pack according to customer requirements for export and domestic.
Product name: Lingzhi mushroom/fungus
Origin: Vietnam
Standard: Exporting
Type: dried
Grade: A
Shape: Whole/Sliced
Packing: as your request
MOQ: 1x20 feet
Payment term: T/T
Delivery term: 18-22 days
We assure that our product are high quality with competitive price so if you're interested in importing above products, please contact me for more details.
Looking forward to hearing from you!

Sincerely,
GOLD Member
Jul-24-24

Fresh Fertile Ostrich Eggs And Chicks

$10.00
MOQ: 100  Pieces
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
We supply ostrich chicks and a couple with a wide variety of fertile hatching eggs. We have Ostrich eggs, Chicken eggs, Bantam chicken eggs, Duck eggs, Turkey eggs, Guinea eggs, Quail eggs, Pheasant eggs, and Chukar partridge eggs.



We focus on:
Best Quality
Affordable Price
Deliver on time
Healthy & Hygienic eggs


We own one of the biggest Ostrich poultry farm we are professionals with much experience on incubation, hatching, we are professionals with much experience on incubation, hatching and raising chicks, our farm is currently looking for more buyers all over the world, with 10 years breeding, we equally have lot of experience on international markets. We supply Ostrich chicks, Ostrich Fertilized Hatching eggs, Ostrich feathers, Ostrich egg shells, ostrich skin, ostrich meat, Manure and other Ostrich products at very good cost.



We also supply many other ostrich products, like ostrich skin, ostrich empty egg shells, and ostrich feathers at very competitive prices.
GOLD Member
Jun-17-22
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
PRODUCT INFO
Puffball mushrooms range from small to very large in size, averaging 10-70 centimeters in diameter, and are round, oblong, to oval in shape. Some species are small, golf-ball sized, while others can grow as large as soccer balls. The white fruiting body can be smooth or bear some small scales, warts, or spines and is firm, airy, and spongy. There is also a protective coating that helps keep debris and dirt from entering the flesh. When sliced, the flesh should be pure white and never have any color. Puffball mushrooms are white when young and transition to a yellow-brown when mature and are rendered inedible when they reach this state. There are little to non-existent stems, and the spores are produced internally in the fruiting body. When young, Puffball mushrooms have a mild, nutty, and earthy flavor. Puffball mushrooms contain some phosphorus, manganese, selenium, and clavacin.

USES
Puffball mushrooms are best suited for cooked applications such as sauteing, pan-frying, and baking. Referred to as the �¢??breakfast mushroom" Puffball mushrooms pair well with egg dishes and are enhanced when sauteing and browned in simple ingredients such as garlic and butter. They can be sliced thinly and rolled with meat and vegetables, chopped into stir-fries, or grilled with marinades. They can also be cut into slices, battered, and fried, sliced and used as noodles in lasagna or ravioli, used as the dough in pizza, chopped into croquettes, blended into hummus, pureed into gravies, or dried and ground into a powder to use as a flavoring agent. The rotund mushrooms can be substituted for tofu or eggplant in many recipes. The flesh readily absorbs accompanying flavors so oil should be used sparingly. Puffball mushrooms pair well with tomatoes, broccoli, beets, rutabagas, radishes, turnips, parmesan cheese, garlic, poultry, scallops, crab meat, and tuna. They do not store well and should be used immediately after harvest. They can also be frozen between sheets of plastic and stored for extended use.

Season
Puffball mushrooms are available in the late summer through fall.
GOLD Member
Jun-17-22
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
PRODUCT INFO
Eryngii mushrooms are medium to large in size and are easily identified by their thick cylindrical stem and their small, flattened cap. The ivory to white stems can grow up to twenty centimeters in length, five centimeters in diameter, and are firm, dense, and chewy. The small, smooth caps are grey to brown and have rounded, curved edges. Underneath the cap, the stem and cap are joined by off-white, thin, short, gills, though dense and spongy in texture, lack aroma and flavor, but when cooked, the mushrooms have a savory umami flavor, a soft, crunchy texture, and a mild flavor reminiscent of abalone. Eryngii mushrooms contain riboflavin, vitamins B6, C, and D, niacin, potassium, fiber, and folate. They also contain high amounts of a naturally occurring amino acid, ergothioneine, which is an antioxidant. This particular antioxidant is stored in organs like the liver and kidneys and helps reduce the risk of chronic disease.


USES
Eryngii mushrooms are best suited for cooked applications such as grilling, roasting, baking, sauteing and frying. They can be sliced or torn into thick pieces and simmered or braised to create a crispy texture, or they can be cut into rounds to develop a tender, meat-like consistency. King Trumpet mushrooms are commonly used in stir-fries, soups, stews, tempura, chopped into meatballs or meatloaf, mixed into pasta, or grilled and served on top of barbequed meats. King Trumpet mushrooms pair well with legumes, grains, fish, poultry, scallops, Asian greens, ginger, garlic, chives, chiles, thyme, rosemary, peppercorn, soy, vinegar, dry white wines, blue cheese, grapes, and focaccia. They will keep 1-2 weeks when stored in a paper bag in the refrigerator.

Season
Eryngii mushrooms are available year-round.
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