Pastry margarine, for all kind of folded dough
- for Danish pastry or French pastry products
- for fresh or frozen products applications
- high plasticity and elasticity pastry margarine
- strong multilayer development effect
- exquisite quality of final pastry products
- convenient format of 2 kg, individually packed plates, ready to use
- also available in 10 kg blocks, for automatic make up lines, with margarine pump extruder.
Please ask detailed and specific
questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages
result in prompt responses.