Fennel yields both an herb and a spice. Fennel seeds split into two, one sometimes remaining on the stalk. They are 4 to 8 mm long, thin and curved, with colour varying from brown to light green (the green being superior). We supply Fennel of very special quality upto the desired purity levels. Gujarat and Rajasthan are the major production centers of these spices in the country. Applications: to flavor breads, cakes and confectionaries. Technical Specification and packing details can be provided upon request.
