Yeast Packaging Most of us consume products that are made out of yeast such as bread, sandwich, jam, cheese etc. It is this prime ingredient which makes them fluffy and soft. Yeast is basically used in the baking and brewing industry. This clearly signifies, that since yeast acts an important ingredient for the food industry, the need to have it packed in special packaging paper also arises, so that people can buy it from retail stores for personal use. Therefore, to preserve yeast, the need for yeast packaging was felt dearly. Yeast packaging requires high barrier properties towards moisture and grease. Mostly yeast packaging material is made out of wax paper as it allows moisture retention while allowing carbon dioxide to escape. Moisture retention is important to keep yeast fresh. Trapping of carbon di oxide causes fungus development on yeast which spoils the yeast and reduces shelf life. Weare pioneers in the field of packaging offering all types of packaging and wrappers related solutions to its customers. For more than 20 years now, it has been supplying wrappers to pack fresh compressed yeast. Our success in India has caused us to think and venture into foreign markets as well. Our packaging solutions have won us accolades from many quarters and all credit goes to the team of professionals and advanced technologies we engage in our working to churn out world class packaging and wrapper.
2-head packaging machine (also can 4-18head according different capacity choice) Packaging speed 15bags/min Bag length 90-320mm Bag width 80-210mm Overall weight 400kg Power 1.8kw/220v Packaging capacity 20-1000ml Outer packaging size 820 x1220 x 2500mm Packaging form Back sealing This machine is an intelligent weighing automatic quantitative packaging machine with four scales and microcomputer control. Suitable for quantitative packaging of granular materials such as miscellaneous grains, nuts ,pesticides, fertilizers, veterinary drugs, premixes, additives, laundry detergent, salt, monosodium glutamate, white sugar, seeds, rice, snacks, hardware, etc. Performance characteristics: 1. High precision digital sensors enable precise measurement to be achieved instantly. 2. The microcomputer control system is technologically advanced, easy to operate, and more reliable to use. 3. Fast and slow vibration feeding, automatic correction of errors, achieving high-precision packaging. 4. Four scales work alternately, with fast packaging speed. 5. High quality stainless steel is used for the material contact part, which is anti-corrosion, dust-proof, and easy to clean. Host configuration: This machine is equipped with a dual CPU microcomputer control system, a 5-inch LCD display in Chinese or English, a user-friendly operation interface, automatic cursor detection and tracking, and simpler operation. Equipped with high-precision stepper motors to ensure the accuracy of the cutting position of each packaging bag.
Food Powder packaging machine This machine is equipped with a dual CPU microcomputer control system, a 5-inch LCD display in Chinese or English, a user-friendly operation interface, automatic cursor detection and tracking, and simpler operation. Equipped with high-precision stepper motors to ensure the accuracy of the cutting position of each packaging bag. Performance: Adopting a straight screw feeding method to prevent direct adjustment of packaging weight during the packaging process, without the need for shutdown, effectively improving work efficiency. Optional devices such as coding machine, lower blade, round corner punching, inflation, exhaust, and vacuum can be installed. Usage: This machine is suitable for automatic measurement and packaging of powders such as milk powder, coffee, soy milk powder, sesame paste, lotus root powder, dyeing powder, seasoning powder, medicinal powder, etc. Paramters : Packing speed 30-80bags/min Bag length 30-300mm Bag width 40-430mm(open film width�¯�¿�½?�?�¯�¯�¿�½?�?�¼? Weight 400kg Power 2.5Kw Packing volume 50-1000ml Machine size 820x1220x2000 Packing type back sealing.
Any Packaging items you need i.e. Bopp self adhesive tape, Corrugated sheets, Cartons, Packing strap, Flexible film rolls etc. we can provide you best of quality and pricing.
Origin: Malaysia/Indonesia/China Packing:125gm/250gm/500gm/1kg/2kg Colour: White powder in bag Packing: 90 pcs/carton Min order: 100 carton Smell: No smell
Cardboard boxes, pizza boxes, fruit boxes, corrugated cardboard boxes, corrugated cardboard.
1. Our low sugar instant dry yeast is a kind of baker's instant dry yeast. 2. Quality Product with good effects 3. Our low sugar instant dry yeast is granular and yellowish. Its moisture is not more than 5.5%. Its fermentation ability varies from 500 to 700ml/h and its sugar dosage is between 0-7%. Our low sugar instant dry yeast can be kept for two years. 4. Our low sugar instant dry yeast is packaged in vacuumed aluminum foil sachets then put into a carton. Chemical And Physical Standard Colour-------------------Yellowish brown to light yellow Dry matter----------------min. 94.5% Moisture-----------------max. 5.5% Fermentation-------------min.650mL/hr(CO2) Retention Rate-----------min.80% Microbiological Standard Coliforms---------------max. 90MPN/100g Salmonella--------------absent in 25g Shigella----------------absent in 25g Staphylococcus aureus----absent in 25g Packing Types of yeast 10g low sugar instant dry yeast 11g low sugar instant dry yeast 12g low sugar instant dry yeast 100g low sugar instant dry yeast 125g low sugar instant dry yeast 400g low sugar instant dry yeast 450g low sugar instant dry yeast 500g low sugar instant dry yeast 5kg low sugar instant dry yeast
A4 Paper Cutting Machine A4 Cutting And Packing Machine Fully Automatic A3,A4,A5 Paper Cutting Machine
1. Our low sugar instant dry yeast is a kind of baker's instant dry yeast. 2. Quality Product with good effects 3. Our low sugar instant dry yeast is granular and yellowish. Its moisture is not more than 5.5%. Its fermentation ability varies from 500 to 700ml/h and its sugar dosage is between 0-7%. Our low sugar instant dry yeast can be kept for two years. 4. Our low sugar instant dry yeast is packaged in vacuumed aluminum foil sachets then put into a carton. Chemical And Physical Standard Colour-------------------Yellowish brown to light yellow Dry matter----------------min. 94.5% Moisture-----------------max. 5.5% Fermentation-------------min.650mL/hr(CO2) Retention Rate-----------min.80% Microbiological Standard Coliforms---------------max. 90MPN/100g Salmonella--------------absent in 25g Shigella----------------absent in 25g Staphylococcus aureus----absent in 25g Packing Types of yeast 10g low sugar instant dry yeast 11g low sugar instant dry yeast 12g low sugar instant dry yeast 100g low sugar instant dry yeast 125g low sugar instant dry yeast 400g low sugar instant dry yeast 450g low sugar instant dry yeast 500g low sugar instant dry yeast 5kg low sugar instant dry yeast
Request an online quotation for Paper Like for Butter and Margarine Packaging via our website at Suitable in blocks, sticks, and rolls, in both greaseproof and waxed prevent leakage. We also manufacture Butter and Margarine Foil.
-papers used are 100% recycled papers -papers are FSC certified -logos printed by vegetable (soyabean) ink -inside is recycled sponge -sponge surface is RPET fabric
- papers used are 100% recycled papers - papers are FSC certified - logos printed by vegetable (soyabean) ink - inside is recycled sponge - sponge surface is RPET fabric
Request Shelf-ready Packaging with Perforation serves both as packaging and as a point-of-sale display unit. Features: â?¢ 100% recyclable â?¢ Easy to open and store â?¢ Strong, lightweight material â?¢ Available in corrugated or solid board â?¢ Available with standard or high-quality printing techniques â?¢ Opening techniques can include a tear-tape or perforation style
Bouillon cube foil packaging for wrapping stock and seasoning cubes while maintaining freshness and shelf-life. Request an online quotation via our website at: indevcogroup.com/food/bouillon-stock-cube-foil-packaging/ Our manufacturing plants manufacture as well Stick packs and Pre-cut lids.
Damodarr Global Venture LLP specializes in premium-quality paper packaging solutions, including paper bags, pouches, tubes & cores, folding cartons, and corrugated boxes. Our packaging is eco-friendly, durable, and customizable to meet specific industry needs. We provide tailor-made designs and customized sizes to enhance brand visibility while focusing on sustainability. Ideal for businesses seeking eco-conscious and reliable packaging.
Gift packaging for bottles Wine boxes designed to bring peace of mind that your bottles will be protected all the way to their final destination. Product detail Wine boxes are designed to bring peace of mind that your bottles will be protected all the way to their final destination. Bespoke to your product, marketing and supply chain requirements Paper-based cardboard which is made from a renewable resource 100% recyclable and biodegradable Wide range of print techniques available such as flexo post print, preprint and litho Available in a wide variety of one-piece and two-piece pack styles Opening techniques including a range of perforation styles and tear tapes
Manufacture of eco friendly products : jute bag, paper bag, pp bag, paper leaf plates and bowl, bamboo straw, bamboo tooth brush, bamboo comb manufacture of all type safety products : eye wear glasses, rubber gloves, shoes, helmet, disposable nitrile & latex gloves, etc.. manufacture of : all type of hardware parts washer and hex bolt & nut.
WHAT IS THE INSTANT DRY YEAST Instant dry yeast (saccharomyces cerevisiae),is made of the active yeast by advanc technology ,no-necessary for the step of fermentation for the dough and just mixing with flour,normal additive for making with the bread,cookie,pizza.according to different content of sugar in dough:low sugar yeast and high sugar yeast. INSTANT DRY YEAST FEATURE Main raw material:molasses and saccharomycete Qucik fermentation speed and powerful fermentation ability Soft and delicious food after mixing with our yeast USAGE 1.HIGH SUGAR Mix the product with flour by production of 0.8-1% and then add water for kneading the dough 2.LOW SUGAR Mix the product with flour by production of 0.35-1% and then add water for kneading the dough Remark:water and dough's temperature in 25~38 is better
Product Name: Yeast Extracts Type: Food Additives Origin: China CAS No.: 8013-01-2 AUCO No.: 463 Packing: 20kg bag Items Standard Description Microgranulated powder of light-biege(yellow) Assay(on dry basis) % 94.0 Ash(SFDM) % 15.0 PH(2% solution) 4.5-7.0 NaCl % 50 Total Nitrogen % 9.0 Amino Nitrogen % 3.0 Total Plate Count cfu/g 10000 Coliform MPN/100g 30 Pb mg/kg 20 As mg/kg 2
Nutritional Yeast
