Peas /Split Yellow Peas/Chickpeas, Pigeon Peas or Toor Dal Whole
yellow peas polished whole and split
in 25 and 50 kg pp bags
moisture - 13 %
foreign admixture - 0.2 %
mineral admixture - 0.05 %
tems YELLOW PEAS
Appearance Yellow Bronw Fine PEAS
Extract Ratio 10:1
Extract Solvent Water
Particle size 95% Pass 80Mesh
Loss on drying(%) 5.0 Max
Ash(%) 5.0 Max
Heavy metals(ppm) 10.0 Max
As(ppm) 2.0 Max
Total plate count(cfu/g) 5000 Max
Yeast & Moulds(cfu/g) 500 Max
E.Coli Negative
Salmonella Negative
We have the ability to split dry or wet. We can meet all usda grade requirements.
We can also polish the final product with oil and water.
Our wet splitting process provides a cleaner and fancy split.
Storage Type: Dry Place
Specification: Pea Beans
Shelf Life: 24 months
Product Type: Pea Beans
Manufacturer: company
Ingredients: Pea Beans
Content: Pea Beans
Address: Tanzania
Instruction for use: Food Grade
Type: Cowpea
Style: Dried
Drying Process: AD
Cultivation Type: Organic
Packaging: Bulk
Weight (kg): 50
Place of Origin: WIEN
Brand Name: Black Eyed Beans
Model Number: FJG3K7K
Product name: Black Eyed Beans
Size: 2.8-3.7mm 3.0-4.2mm 3.2-3.8mm 3.6-4.0mm
Moisture: 6 % Max
Origin: Austria
Certificate: HACCP
Packing: 25-50 Kg Pp Bag
MOQ: 10MT
Supply Ability: 500 Tons per month
â?¢ Arhar Dal is a prominent pulse/lentil used by most Indians, as a dietary staple.
â?¢ Commonly known as â??Pigeon Peaâ??, a yellow-colored legume.
â?¢ Organic Arhar dal is derived from Pigeon pea cultivated in an organic way without using any fertilizers or pesticides.
â?¢ Also commonly known as, Toor dal, Congo pea or Gungo Pea.
â?¢ Pulses are low in fat & cholesterol, high in dietary fiber, and rich in protein, making them an excellent heart-healthy food choice with established health benefits.
â?¢ Organic Arhar dal also contains essential amino acids like Thiamin, Riboflavin, Vitamin B6, Folate and Pantothenic acid which are essential for up keeping good metabolism and health.
Pigeon pea split lentils also refer as toor dal, packed with lots of great nutrition, and can benefit your health in a number of impressive ways. toor dal is yellow colored lentil flat on one side, oblong in shape, used widely in Indian cooking. Pigeon pea is commonly known as arhar dal or split toor (tuvar) dal. It has its origins in the Eastern part of peninsular India.
Organic Split Pigeon Pea or Toor dal brings the great taste of one of the most consumed lentils to your home.
Organic Split Pigeon Pea can be used to make soups and stews. Add organic paprika, coriander, cumin, and pink salt for making it tastier.
organic, EU organic, Canada Organic, India Organic, Kosher, and Halal
Pigeon Pea Split can be boiled and used as topping to your salads, tacos, hot dogs, burritos, etc.
Yellow split peas (pisum sativum) are part of the legume family. Split peas are husked and split in half. The yellow split pea is about 1/4 of an inch wide and pale yellow in color. Split peas have a mild flavor and soft texture. The split pea has more of an earthy flavor than the whole dried pea, similar to the lentil in versatility and nourishment. Split peas have a very ancient history they were domesticated before 6000 b.C. In the ancient near east. From here they spread across asia, through china and also through the mediterranean region. Both greek and roman civilizations relied on dried peas as an important ingredient in their diets. Peas began to be split during the time of ancient egypt.
Canadian Grown Split Yellow Peas available in large packaging. The highest quality and best grade product available in the world market. Grown to Government grading standards
YELLOW SPLIT PEAS
Available packaging: 25kg, 50kg, Bulk
Origin: Canada
Grade: No.2 Canada and up
Uniform in Size Max
Damage: less than 3.5%
Purity: 99.5% and up
MOQ: One 20' Container
Please inquire for Pricing (CFR/CIF) to Destination Ports
Split peas are an agricultural or culinary preparation consisting of the dried, peeled and split seeds of Pisum sativum. They are peeled, in that in addition to not being in the seed pod in which they grew, the splitting process also removes the dull colored outer skin of the pea.
We can offer Yellow Split Peas in Bulk or in bags of 25 kg, 50kg, 100lb, 50lb, as needed to be shipped to you.
High quality split yellow peas for export.
humidity over 14%.
Packing in bags on 20-25kg.
Bags can be with the customer's logo.
We work for all countries.
Yellow split peas are a type of legume that is native to the Mediterranean region and widely cultivated around the world. They are small, oval-shaped seeds that are known for their mild, slightly sweet flavor and soft, creamy texture when cooked. Yellow split peas are a rich source of protein, fiber, and several essential nutrients, including iron, folate, and B vitamins. They are also low in fat and calories and are a good source of complex carbohydrates. Yellow split peas are popular in many different types of cuisine, including Indian, Middle Eastern, and Mediterranean. They are often used in dishes such as soups, stews, and curries, and can also be mashed and used as a spread or topping for sandwiches and other dishes. Yellow split peas are a popular choice for people following plant-based diets because of their high protein content and versatility in cooking
SPECIFICATION:
Moisture 14.5% max
Broken kernels 1% max (sieve 2.0)
Foreign matter 1% max
Including mineral mixture 0.05% max
Damaged kernels 1.5% max
Unhulled kernels 1% max
Spoiled kernels 0.5% max
Chaff and meal are not allowed
Colour: peculiar yellow
Loading capacity: 26 Mt per 20 ft DC
Minimum Order Quantity: 2 fcls that is 56 MT
Yellow Split Peas Split peas are an agricultural or culinary preparation consisting of the dried, peeled and split seeds of Pisum sativum. They are peeled, in that in addition to not being in the seed pod in which they grew, the splitting process also removes the dull colored outer skin of the pea. We can offer Yellow Split Peas in Bulk or in bags of 25 kg, 50kg, big bags, as needed to be shipped to you.
