Organic Coconut Palm Sugar Coconut blossom sugar are low on Glycemic Index (GI), high in nutrients and has 16 vital amino acids. It can be used as 1:1 replacement for normal sugar. It comes in the purest form without any additions for color, flavor or as preservatives. The Glycemic Index (GI) is a relative ranking of carbohydrate in foods according to how they affect blood glucose levels. Carbohydrates with a low GI value (55 or less) are more slowly digested, absorbed and metabolized and cause a lower and slower rise in blood glucose and, therefore usually, insulin levels. The ingredients are only the nectar of, organically grown superior quality, coconut blossom grown in fertile farms by experienced farmers . The nectar thus collected is filtered, processed, homogenized, dried, powdered and sieved to convert into world class Pure Organic Coconut Sugar.Attention - All of these happen in a clean & organized environment , which is an important advantage. This sugar is safe & healthy replacement to conventional sugar. This is not a new innovation but an age old healthy sweater which is now taken to our customers in the most desirable form. There is our coconut palm sugar A. Product Specification 1. Source : Neera of Coconut Palm Tree 2. Validity Period / Shelf Life : 18 months 3. Color : Light brown to dark 4. Form : Powder / Granulated 5. Size : Mesh 14 or 16 or 18 6. Moisture content : maximum 2.0% 7. Sucrose : > 80% 8. Glucose : 2-5% 9. Fructose : 3-5% 10. Status : Natural (Non Organic) and Organic
We are manufacturer of (edible and non-edible) coconut oil and coconut sugar. We have organic certificate USDA - NOP, EU and JAS. Our Organic Certificate Number is CU847432 Indonesia government (Indonesia Trade Promotion Center or Trade Attache) support us. We are Alibaba 3rd year Gold Member http://BonafideAS.trustpass.alibaba.com/ We are EC21 TradeOK Member. http://virgincoconutoil.en.ec21.com Here is our coconut palm sugar http://www.bonafideanugerahsentosa.com/coconut-palm-sugar-indonesia/ A. Product Specification 1. Source : Neera of Coconut Palm Tree 2. Validity Period / Shelf Life : 18 months 3. Color : Light brown to dark 4. Form : Powder / Granulated 5. Size : Mesh 14 or 16 6. Moisture content : maximum 2.0% 7. Sucrose : > 80% 8. Glucose : 2-5% 9. Fructose : 3-5% 10. Status : Organic and Conventional / Non-Organic 11. Packing: Carton Box 25kg B. Certification Have Organic USDA-NOP and EU C. Supply Ability and Minimum Order Minimum Order: 3000 Kg or 3 Ton Supply Ability: 5.000 Kg or 5 Tons per months (for Organic) Supply Ability: 20.000 Kg or 20 Tons per months (for Non Organic) Total 25.000 kg or 25 tons per months D. Payment: (Negotiable) Telegraphic Transfer 50% down payment and close balance (50%) before load to container We send coconut sugar to Australia, Brazil, Korea, Kuwait, China, Turkey, Canada and Poland
Dear Sir we sell with large quantity coconut sugar in block or powder
Coconut Sugar is a sweetener made from the sap of flowers of coconut tree (Cocos Nucifera). It is lighter brown in colour and more butterschotch earthy flavor. Source : Sap of Coconut Tree Shelf Life: 18 Months Form : Granulated/Powder Particle Size : Ready for mesh 14/16/18 Color : Light Brown Moisture Content : Max 2% Sucrose : >80% Fructose : 2-5% Glucose : 3-5% Analysis : Attached Supple Ability : 40 MT / month
Our all-natural organic coconut sugar is made from hand-tapped golden nectar of coconut palm blossoms, then slow kettle-boiled to distill its essential goodness. coconut sugar is an ideal substitute for white cane sugar in coffee, tea, baking and cooking. No artificial additives, flavoring or preservatives of any sort are used in any of our products SPECIFICATION 1. ODOR & TASTE : sweet , pleasant nutty aroma 2. COLOR : cream to dark brown PARAMETER moisture (%) : 3 granulation : 16 , 18 mesh appearance : granulated texture solubility : 98 -99% dry Glucose (%) : 2.8 - 3.0 sucrose (%) : 78.0 - 89.0 ash (%) : 2.40 other : free from filth and extraneous matters
ORGANIC COCONUT SUGAR Our natural organic coconut sugar is made from hand-tapped golden nectar from coconut flowers, then boiled a slow kettle to filter out its essential goodness. With its delicious caramel flavor and low glycemic index, coconut sugar is an ideal substitute for white cane sugar in coffee, tea, roasting, and cooking. No artificial additives, flavorings or preservatives of any kind are used. These are the product specification for our coconut sugar: - Moisture Content : 80% - Fraktosa : 0% - Color : Light Brown - Self year : 2 Year
Product: Coconut Sugar (natural Coconut Sugar) DESCRIPTION Coconut Sugar (Natural Coconut Sugar) is a natural sweetener made from the crystallized nectar produced through drying and boiling (dehydrating) the sap of the flower bud stem of the coconut palm tree. It is predominantly used as a one-to-one replacement for white and brown sugar, as it is simply applicable to normal recipes and has a yellow/ brown granule appearance. A. PHYSICAL APPEARANCE 1. Color and Appearance: yellow to red-brown and granulated texture. 2. Flavor and Odor: sweet & caramel natural coconut flavor, free from foreign or objectionable flavor/ odor. B. PURITY CONTENT 1. Ash: 1,49%. 2. Sugar as Sucrose: 70,12%. 3. Reducing Sugar: 2,94%. 4. Fructose: 0,82%. 5. Glucose Moisture: 0,68%. 6. Content: 1,65%. C. MICROBIOLOGICAL 1. Plate Count: maximum at 5,5 x 101 cfu/g. 2. Yeast: below 10 cfu/g. 3. Mold: 8,0 x 101 cfu/g. 4. Salmonella: absence (per 50 g). 5. Cu Element: not more than 10 mg/kg. 6. Pb Element: not more than 0,0001%. D. INGREDIENT LIST Coconut Sugar at 100% without any blending and without any foreign material and without any black particle (beetle/ worm, etc.). E. APPLICATION 1. Cosmetics. 2. Food. 3. Health. 4. Pharmaceutical. F. PACKAGING SIZE 20 Kilograms in a Sack. G. STORAGE CONDITION 1. Temperature: coconut sugar shall be stored under a warm temperature (in-between 25 degrees-30 degrees Celsius). 2. Placement: at a warm, dry, and clean environment, free from foreign odor and out of direct heat/ sunlight. 3. Life: 24 months from the date of manufacture, under the recommended storage temperature condition.
From Genuine coconut sap and processed organically from coconut tree care to the cooking process. 100% natural organic coconut sugar Without chemicals and preservatives Low GI Index: 35 - 46 Contains nutrients, minerals and vitamins Water content < 2 % Mesh size 16. Certified - USDA Organic - EU Organic - ISO 22000 - HACCP Packaging : Bulk Bag : Nett weight 5 kg ( 42 x29 cm ) Carton Box : Content : 4 Bag Nett Weight : 20 Kg Gross Weight : 20.83 Kg Dimension : 42 x 29 x 29 cm Payment: 100% L/C at Sight or T/T. FOB Price Jakarta Indonesia
Name : Organic Coconut Sugar HS Code : 17039090 Coconut sugar is a palm sugar produced from coconut palm sap of the flower bud stem of the coconut palm tree, with lower glycemix index, organic, rich in vitamins-minerals, unrefined, and contains dietary fiber which is very good for the health of the digestive system. Collected from best coconut palm sap, heated until free of germs and bacteria (not through the purification process), Not dyed or crystallized repeatedly Usage Lower Glycemic Index 1:1 replacement for Refined Canned Sugar Rich of vitamins and minerals Great Source of Antioxidants Less Sucrose Quality Natural Organic Coconut Sugar Loadability 1x20ft FCL = 12-13MT 1x40ft FCL = 24-26MT
VHP - Very High Polarization - Brown Sugar - Icumsa 600 - 1200 Sugar from Our Company has the following specifications. Color : ICUMSA 600 to 1200 typical Origin Brazil SPECIFICATIONS: VHP Polarization: 97.8 degree to 99.2 degree Ash Content: 0.15 % max Solubility: 95% Free flowing Color: Brown Radiation: Within internationally acceptable limits Granulation : 0.6 mm of regular square ( medium size) Moisture: 0.15% max Magnetic Particles: 10 MG/K So2 120 MG/K Sulphur Dioxide: 60 MG/K MIN Smell: Free from unusual or abnormal smells Reducing Sugar : 0.05% MAX by weight HPN Staph Aureus NIL MAX AS 1 P.P.M MAX PS 2 P.P.M MAX CU 3 P.P.M Substance Structure : Solid Brown Crystal
Name : Organic Coconut Sugar HS Code : 17039090 Coconut sugar is a palm sugar produced from coconut palm sap of the flower bud stem of the coconut palm tree, with lower glycemix index, organic, rich in vitamins-minerals, unrefined, and contains dietary fiber which is very good for the health of the digestive system. Collected from best coconut palm sap, heated until free of germs and bacteria (not through the purification process), Not dyed or crystallized repeatedly Usage Lower Glycemic Index 1:1 replacement for Refined Canned Sugar Rich of vitamins and minerals Great Source of Antioxidants Less Sucrose Quality Natural Organic Coconut Sugar Loadability 1x20ft FCL = 12-13MT 1x40ft FCL = 24-26MT
product: coconut brown sugar varieties: Cocos nucifera Origin: Indonesia Crystal/granular, golden brown purity: 100% moisture content: 2 % max particle size: 14 or 16 mesh Free of any additional chemical, synthetic colour and any other sweetener sources Shelf life: 24 months
We are looking for Genuine buyers. are the manufacturer of and sugar Products like Coconut sugar Payment Term is LC/SBLC"