Product: Coconut Sugar (natural Coconut Sugar)
DESCRIPTION
Coconut Sugar (Natural Coconut Sugar) is a natural sweetener made from the crystallized nectar produced through drying and boiling (dehydrating) the sap of the flower bud stem of the coconut palm tree. It is predominantly used as a one-to-one replacement for white and brown sugar, as it is simply applicable to normal recipes and has a yellow/ brown granule appearance.
A. PHYSICAL APPEARANCE
1. Color and Appearance: yellow to red-brown and granulated texture.
2. Flavor and Odor: sweet & caramel natural coconut flavor, free from foreign or objectionable flavor/ odor.
B. PURITY CONTENT
1. Ash: 1,49%.
2. Sugar as Sucrose: 70,12%.
3. Reducing Sugar: 2,94%.
4. Fructose: 0,82%.
5. Glucose Moisture: 0,68%.
6. Content: 1,65%.
C. MICROBIOLOGICAL
1. Plate Count: maximum at 5,5 x 101 cfu/g.
2. Yeast: below 10 cfu/g.
3. Mold: 8,0 x 101 cfu/g.
4. Salmonella: absence (per 50 g).
5. Cu Element: not more than 10 mg/kg.
6. Pb Element: not more than 0,0001%.
D. INGREDIENT LIST
Coconut Sugar at 100% without any blending and without any foreign material and without any black particle (beetle/ worm, etc.).
E. APPLICATION
1. Cosmetics.
2. Food.
3. Health.
4. Pharmaceutical.
F. PACKAGING SIZE
20 Kilograms in a Sack.
G. STORAGE CONDITION
1. Temperature: coconut sugar shall be stored under a warm temperature (in-between 25 degrees-30 degrees Celsius).
2. Placement: at a warm, dry, and clean environment, free from foreign odor and out of direct heat/ sunlight.
3. Life: 24 months from the date of manufacture, under the recommended storage temperature condition.
Organic Coconut Palm Sugar Coconut blossom sugar are low on Glycemic Index (GI), high in nutrients and has 16 vital amino acids. It can be used as 1:1 replacement for normal sugar. It comes in the purest form without any additions for color, flavor or as preservatives. The Glycemic Index (GI) is a relative ranking of carbohydrate in foods according to how they affect blood glucose levels. Carbohydrates with a low GI value (55 or less) are more slowly digested, absorbed and metabolized and cause a lower and slower rise in blood glucose and, therefore usually, insulin levels. The ingredients are only the nectar of, organically grown superior quality, coconut blossom grown in fertile farms by experienced farmers . The nectar thus collected is filtered, processed, homogenized, dried, powdered and sieved to convert into world class Pure Organic Coconut Sugar.Attention - All of these happen in a clean & organized environment , which is an important advantage. This sugar is safe & healthy replacement to conventional sugar. This is not a new innovation but an age old healthy sweater which is now taken to our customers in the most desirable form. There is our coconut palm sugar A. Product Specification 1. Source : Neera of Coconut Palm Tree 2. Validity Period / Shelf Life : 18 months 3. Color : Light brown to dark 4. Form : Powder / Granulated 5. Size : Mesh 14 or 16 or 18 6. Moisture content : maximum 2.0% 7. Sucrose : > 80% 8. Glucose : 2-5% 9. Fructose : 3-5% 10. Status : Natural (Non Organic) and Organic
Natural sugar production from selected flowers of Cocos Nucifera plant Other name: Gula Kelapa (Indonesia) Product of origin: Indonesia Color : Yellowish brown to brown Taste: Characteristic of coconut sugar, sweet Min order:1x20'fcl (13-15mt)
Coco Sugar 14&16 30-50
Price : INR 325.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type ; Plastic Packet Speciality : Sweet Taste, No Preservatives Usage : Tea, Sweets, Ice Cream Shelf Life : 1 Year Form : Crystal Preferred Buyer From Location : All Countries Except India
Coconut Sugar
Content : 250 gr/pouch 24 pouch/carton Ingredients : Coconut Sap Sugar Carton Size : 450 x 300 x 190 mm Cubic : 0,026 m3 Nett Weight : 6 kg Gross Weight : 7 kg
Dear Sir we sell with large quantity coconut sugar in block or powder
We are looking for Genuine buyers. are the manufacturer of and sugar Products like Coconut sugar Payment Term is LC/SBLC"
Coconut Sugar (Cocos nucifera) is natural sweetener made from the sap of coconut tree blossoms. Unlike refined sugar, coconut sugar has a lower glycemic index and contains small amounts of minerals like potassium, iron, and magnesium. Shape: Solid Block Weight: 1 - 1,2 kgs/pcs
