Bags For Meat Suppliers and Manufacturers

How is everything going? . Our plastic package quality is as well as Sealed Air. ?Barrier Pack Co., Ltd, located in Tianjin which has the biggest port in North, provides various kinds of solution for fresh food package. Our products, include Nylon shrink package, EVA shrink package, PVDC shrink package and EVOH shirnk bags which can be used for multilayer meat package, high barrier cheese package, back seam casing, modified atmosphere package. Certifications: Kosher,FDA, BRC, EU Standard,QS, ISO9001 ?Business field: fresh and frozen beef(boneless and bone-in), poultry ,mutton, pork, tuna, seafood, cheese ,ham, sausage and processed meat packaging, etc.

MEAT BAGS Manufactured for Best Quality Yarns for Carcass Packing. Different sizes available as per customer specifications. Brand / Logo printing available

Materials: PE(PVDC act as barrier layer) Application: Fresh & Processed Meat,Tuna,Cheese,Poultry.etc Thickness: 50-100 um (2-4 mil) Width: 165-500 mm (6.5-20 inch) Length:165-1200 mm (6.6-4.8 inch) Bag Type: Loose,Taped,Perforated on Roll Bag Seal: Cursed,Straight,Side Seal Printing: Up To 20 Colors On Two Sides Color: Transparent, Red,Blue,White,Black,Custom color available

Food Grade Plastic Roll Bags are excellent for packing groceries, meats, fruits, etc. They can be used in supermarkets, food stands or in your kitchen...You can also use plastic bags for lightweight items at gift shops or antique stores. Durable bags are made from 100% virgin high-density polyethylene which meets all the requirements for food contact, provides outstanding strength and high clarity, so the bags will represent your products well. The clarity of the plastic bags also allows full visibility of stored contents. Easy product identification, bag's transparent design helps make the checkout process smooth and efficient. The bags are packed in rolls for easy dispensing and perforated for easy tear off. Each roll contains from 500 bags (depend on the size, thickness, weight or customer's requirement) for minimal refills.

high barrier bag for meat with bone Barrier Shrink Packaging Thickness:50 140um width: 100mm 650mm Length:client`s requirement ~1200mm Colors:Transparent or nontransparent with Red, White,Blue,Green,Yellow etc. Printing:1-9 colors double sided printing Shape of seal:Curved Bottom Seal,Straight Bottom Seal, Side Seal, Point-Cut Rolling, etc. Application:Fresh or frozen meat with bone or without bone, cooked-in Items, seafood, cheese etc. MAX barrier packaging is mainly used for fresh meat, fish, cheese,cook-in products and other products which require high barrier for oxygen and water. High Oxygen Resistanceat and can keep the color of chilled meat natural for a longer time. High Water Resistance With high water barrie r property, it makes the meat shelf-life be extended to 30-90 days at 0 to 4 ?? storage environment and protects your products from water loss or decaying. It prevents you from profit loss due to the water loss and surface drying of the meat by using common bags. High Strength Compared with other common film, the stretch technology is introduced to shrink film manufacturing process and the tensile strength is doubled. It provides possibility to reduce pollution and packaging costs by decreasing the thickness of the packaging film. Low Residual The film producing process is a kind of organic molten co-extruded physical composition of several barrier materials which is green process for environmental protection, so there is no worries of residue solvent pollution.

Product: Clear Plastic Produce Bags on a Roll for Bread, Vegetable, Fruits and Meat Material: LDPE/HDPE Size: Customized size Sealing & handle: Bottom seal, Flat Top Printing: upto 8 colors Features: Safe for food contact/ Sturdy and durable/ Tear-proof / Water-proof/ No Leak/ Strong bearing/ Puncture resistance, can be used as Freezer bag Perfect for bread, fruits, meat, vegetables, sandwich, nuts or any snacks storage. Ideal for supermarket, home, kitchen using, etc. It can be used not only as a fresh keeping bag, but also as a furniture garbage bag, storage bag, and pet waste bags.

Barrier bag for processed meat Barrier Shrink Packaging Thickness:50140um width:100mm650mm Length:client`s requirement ~1200mm Colors:Transparent or nontransparent with Red, White,Blue,Green,Yellow etc. Printing:1-9 colors double sided printing Shape of seal:Curved Bottom Seal,Straight Bottom Seal, Side Seal, Point-Cut Rolling, etc. Application:forprocessed, smoked meat, sausage, ham and Halide Items. MAX barrier packaging is mainly used for fresh meat, fish, cheese,cook-in products and other products which require high barrier for oxygen and water. High Oxygen Resistance With excellent oxygen and ordor barrier property,it keeps oxygen away from the meat to slow microbial growth and extend the shelf life of chilled meat and can keep the color of chilled meat natural for a longer time. High Water Resistance With high water barrier property, it makes the meat shelf-life be extended to 30-90 days at 0 to 4 ?? storage environment and protects your products from water loss or decaying. It prevents you from profit loss due to the water loss and surface drying of the meat by using common bags. High Strength Compared with other common film, the stretch technology is introduced to shrink film manufacturing process and the tensile strength is doubled. It provides possibility to reduce pollution and packaging costs by decreasing the thickness of the packaging film. Low Residual The film producing process is a kind of organic molten co-extruded physical composition of several barrier materials which is green process for environmental protection, so there is no worries of residue solvent pollution.

Convenience: Flip-top bags are easy to open and close, making them convenient for users when they need to access their items quickly. In a deli setting, people can easily reach in to grab sandwiches or other prepared foods without fumbling with complicated closures. Visibility: Flip-top bags often have a clear plastic or transparent portion, which allows customers to see the contents without having to open the bag. This can be especially useful in a deli for displaying the food and making it more appealing to customers. Freshness: Designed with materials that help maintain freshness, flip-top bags can keep food items like sandwiches or pastries fresh for longer. This can be a significant advantage in a deli where maintaining food quality is crucial. Customization: Many flip-top bags can be customized with branding, logos, or promotional messages. This can help promote the deli's name and offerings, creating brand recognition and customer loyalty. Cost-Efficient: Flip-top bags can be a cost-effective packaging solution for delis compared to more elaborate or complex packaging options.

SL-(Shrink bag) for Fresh meat Vacuum Shrink Packaging Thickness:50140um width:100mm650mm Length:client`s requirement ~1200mm Colors:Transparent or nontransparent with Red, White,Blue,Green,Yellow etc. Printing:1-9 colors double sided printing Shape of seal:Curved Bottom Seal,Straight Bottom Seal, Side Seal, Point-Cut Rolling, etc. Application:for packing beef, lamb, pork, cutting meat with bone or boneless, blocking or stuffing meat. MAX Shrink packaging is mainly used for processes meats, poultry and livestock for frozen refrigeration applications. High Shrinkage Ratio The packages pass through a shrink tunnel?? and the bags shrink snugly to fit the surface of the meat which help to enhance the packing sealing performance and reduce blood seeping from the meat. High Gloss Packaging film is snugly closer to the product formed a layer of second skin??. It makes the packaged products displayed perfectly and keeps the products with original color for longer time. High Flexibility The special low temperature resistant materials are selected for the shrink film makes the film with good performance of high flexibility under -40 environment. So its especially suitable for meat with low temperature frozen requirements.