Ragi Flour Nutrient-rich and gluten-free, perfect for wholesome baking and cooking. Flour Available Packing Size - 500Gm, 1Kg
Jowar Flour Nutrient-packed and gluten-free, great for rotis, bread, and gluten-free baking. Flour Available Packing Size - 500Gm, 1Kg
Price : INR 80.00 / Kilogram Product Details Cultivation Type : Natural Shelf Life : 18 Months Color ; Brown Variety : Short Grain Speciality : Gluten Free Packaging Size : 20kg, 25kg Country of Origin : India Preferred Buyer From Location : All Countries Except India
Price : INR 65.00 / KilometerGet Product Details Application : Cooking Shelf Life : 3 months Color : Creamy Feature : No Preservatives, Gluten Free Packaging Type : PP Bag Packaging Size : 500 gm-1 kg Preferred Buyer From Location ; All Countries Except India
Packaging sizes: 200g, 500g, 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Packaging sizes: 200g, 500g, 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Fine Semolina Premium Quality Nutrition Nutrition Typical Values per 100g Energy 142kJ/335kcal Fat 1.5g of which saturates 0.3g Carbohydrate 68g of which sugars 1g Fibre 3.5g Protein 13g Salt
Agricultural products millets, all purpose wheat flour..
Price : INR 30.00 / KilogramGet Product Details Application : Human Consumption Shelf Life : 18 months Color : Natural White Feature : Gluten Free Form : Powder Packaging Type : Pp Bags Preferred Buyer From Location : All Countries Except India
Pearl Millet, scientifically known as Pennisetum glaucum, traces its origins back to Africa. It has been cultivated for thousands of years and is one of the oldest known grains.t is commonly ground into flour to make rotis (flatbreads), bhakris (thicker flatbreads), and porridges. Bajra is also used to make traditional beverages and fermented foods.
Flour Type 650 Protein 10,5 % min. Gluten 26 % min. Moisture 14,5 % max. Ash 0,65 % max. Gluten Index 80 % min. Sedimentation 35 (ml) min. Delay Sedimentation 40 (ml) min. Falling Number 300-350 sn. Energy 110 (cm2) min. Package PP/KRAFT/PP+KRAFT Net weight 22,5-25-50 KG With the high level of water absorption rate, allows to produce more products The pinholes on composition of pastry seem coordinated and small Pastry's composition is more elastic Pastry is more strong Pastry get in shape more easily Bread does not get stale for a long time. Wheat Flour Type 550 Protein 11 % min. Gluten 29 % min. Moisture 14 % max. Ash 0,55 % max. Gluten Index 80 % min. Sedimentation 35 (ml) min. Delay Sedimentation 45 (ml) min. Falling Number 300-400 (sec.) Energy 110 (cm2) min. Package PP/KRAFT/PP+KRAFT Net weight 25-50 KG With the high level of water absorption rate, allows to produce more products The pinholes on composition of pastry seem coordinated and small Crust seem dazzled and nice shaped The volume of bread looks bigger Pastry's composition is more elastic Knife cut is excellent. Cake and Pastry Flour Protein 9 % min. Gluten 22 % min. Moisture 14 % max. Ash 0,65 % max. Package PP/KRAFT/PP+KRAFT Net weight 25-50 KG Gives best color to product Pastry and Cake does not get stale for a long time Pastry and Cake get in shape more easily The volume of product looks bigger The end product looks strong and nice shaped
We offered wide range of Wheat Flour , which are used in various purpose like Pasta , Bread , Maida, Chapati etc., Clients highly appreciate our Wheat Flour. We packed wheat flour in 25 Kg & 50 Kg in PP Woven bag or in Jute Bag Specification is as follows.: Protein Dry Basis : 12% Min Moisture : 12% Min Wet Gluten : 26% to 28% Test Weight : 77 Kg / Hl Min Foreign Matter : 2 % Max Falling Number : 300 Min Total Screening (through 1.65 min sieve): 5% Max/
Product Name: Cake Flour Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Cake Flour*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Product Name: Noodle Flour Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Noodle FLour*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Organic fruits, vegetables, cut vegetables & fruits, dehydrated vegetables & fruits, powders, fruit pulps, sprouts, microgreens, organic rice, grains(including indian millets) , cereals, cold press flour and cold press cooking oils. indian spices, spices powders, red chilly whole and chilly powder, turmeric fingers, pure turmeric powder. fresh herbs and dehydrated herbs, herbal powders. organic veg pickles, processed nuts, dry fruits and dates..Exporter
Made in Sri lanka
Some popular types of millet we export include: 1. Pearl millet 2. Foxtail millet 3. Proso millet 4. Sorghum millet 5. Barnyard millet
Chickpeas Flour
LAR Group b.v proudly presents our high-quality Mustard Flour, crafted to meet the diverse needs of both culinary and industrial applications. Product Specifications: Color: Light Yellow Shelf Life: 12 months Our Mustard Flour is made from carefully selected mustard seeds that are finely ground into a powder. This versatile ingredient is renowned for its pungent flavor and is commonly used in various recipes and industrial processes. Delivery Conditions: We offer flexible delivery options to suit your logistical needs, including FCA, DAP, CFR, CIF, EXW, and DDP. This ensures that you receive your order in the most convenient and efficient manner possible. Choose LAR Group b.v for your Mustard Flour supply and experience the difference in quality and service. Our commitment to excellence ensures that you receive a product that meets your expectations and enhances your culinary creations or industrial processes.
Fresh Okra / Fresh Lady Finger Okra/Frozen Okra/Organic Fresh Okra/FRESH LADY FINGER -OKRA Specifications Origin: Turkey 1, top quality 2, best price 3, prompt shipment frozen okra; 2.Length:8-10cm 3.Diameter:
