98 % ,99.9 % pure sortex clean.
Whole Spices : Fennel Harvest Period Feb/March
Fennel seeds are the dried fruit of Foeniculum vulgare, which belongs to the parsley family. It is oval in shape and green or yellowish brown in color. It has a slightly sweet flavor. It is a biennial, aromatic, stout, glabrous, 1.5 to 1.8 mtr high. The ripe fruit (seed) is small, oblong, cylindrical, 6.8mm long, straight or slightly curved, greenish yellow, deeply furrowed, 5 ridged and having agreeable aroma. Botanical Name : Foeniculum vulgare Common name – Fennel, Saunf.
Fennel seeds.
Fennel seeds are commonly known as Fennel (Saunf). It is widely cultivated in the many regions as it is edible and strong flavored seeds. It is used as a spice, medicine as well as preservatives. It helps in the preservation of the edible items from bacteria and fungus for a long period of time. In food items like meat dishes, fishes and sea food, pickles, bread, etc. fennel is used to provide flavour with sweet aroma. On medical grounds it is also used in improving the eyesight, digestion, obesity, etc. Its oil is used in the manufacturing of soaps and other cosmetics. We are one of the best fennel seeds exporters and fennel saunf suppliers from India.
Fennel Seeds
Spices
Fennel seeds are the dried fruit of Foeniculum vulgare, which belongs to the parsley, family; it yields both a herb and a spice. It is oval in shape and green or yellowish, brown in colour. Fennel is highly aromatic and flavourful herb with culinary and, medicinal use. It is traditionally considered one of the best herbs for fish dishes., Fennel is cultivated largely in Gujarat, Rajasthan & Uttar Pradesh. Specifications :- Type : Singapore Quality, Europe Quality Purity : 99%, 98%, 97% Flavour : Aromatic sweet Moisture : 10-11% Max
Fennel Seed
Fennel seeds Product description Egyptian fennel seeds The Latin name of fennel seeds Foeniculum vulgare The scientific name of fennel seeds Foeniculum vulgare Fennel part use seeds Fennel seeds HS code090950 Smell and taste of fennel aromatic typical Origin of fennel seeds Egypt Color of fennel seeds major green some brown seeds Harvest conventional fennel seeds and organic fennel seeds Crops time harvest plan the season of fennel seeds Available throughout the year Fennel seeds Standard packages 25 kg per bag Fennel seeds 20 ft container might load up to15 ton Fennel seeds 40 ft container load up to 25 ton Fennel seeds 40 HC container might load up to 25 ton
Fennel Seeds Fennel is grown largely in Gujarat, Rajasthan & Uttar Pradesh. Growing season is during August and December. India being the world largest producer of fennel seeds dominates in the world market with major export markets at USA, Singapore, UK, UAE, Sri lank, Malaysia, Saudi Arabia & Japan. Different Qualities: 98% to 99.5% purity, Machine clean and Sortex varieties.
Fennel is a culinary herb with a licorice sort of flavor. The green feathery leaves and seeds are the main parts of the consumption of the fennel plants. While the green leaves are used for garnishing various savory or sweet dishes, fennel seeds are used in various sorts of food preparations for adding an exotic flavor. Itâ??s an important seasoning ingredient in Indian dishes and preferred across the world in various blends, sausages, salads, spice mixes etc. Fennel Seed is an oval, green or yellowish chestnut dried sweet-smelling ready product of a herbaceous plant called Foeniculum Vulgare. The seeds give out a wonderful smell, are profoundly sweet-smelling and have an impactful flavor. Fennel seeds are very sweet-smelling flavors that are utilized for different local and also therapeutic applications.
Fennel seed, aniseed, sounf
Fennel seeds is known as Sounf or variyali in India. Fennel Seeds which grows well in mild climates, is an oval, green or yellowish brown dried aromatic ripe fruit of an herbaceous plant called Funiculus Vulgare, a member of Parsley family. Obtained from an aromatic and medicinal plant, the seeds emit a pleasant odor, are highly aromatic and have a pungent flavour. Fennel is widely used Asian, European, Italian and Mediterranean dishes. In India fennel is widely used in meat and seafood dishes and also with pickles and vinegar for a special flavor. India exporting Fennel seeds in most of the neighboring countries are Malaysia, Sri Lanka, Bangladesh, Singapore, UAE, Nepal, UAE, Indonesia, Qatar, Hong Kong, Kuwait, Vietnam, Philippines, Singapore, Maldives, Bahrain, Saudi Arab, Oman, and Mauritius, Europe, USA, Russia, Yemen, Iraq, Iran, China and many more countries in world Care well impex is Fennel seeds Exporter, Fennel seeds Trader, Fennel seeds, Wholesaler Fennel seeds Supplier from in India and Unjha from Gujarat in India
Price USD 4/- per Kg FOB Fennel Seed available in 25Kg Packed Bags Prices subject to change without notice
Good green colour. Fennel Seed, 13 MT / 20 cu ft. Good smell without musty smell or bad taste. Free from live or dead insects. Good cleaning. humidity max. 12%. Minimum 1% oil. No. 1, purity min. 99%, mixing max. 1%, foreign matter and bad seed max. 3%. No. 2, min purity. 98% Confused Max. 2%, foreign material and bad seed max. 5% No. 3, min purity. %97, Confused Max. 3%, foreign material and bad seed max. 9%. Packing in new PP bags.
Fennel Seeds
Fennel Seed
Fennel Seeds
Heart health. The fiber, potassium, folate, vitamin C, vitamin B-6, and phytonutrient content in fennel, coupled with its lack of cholesterol, all support heart health. Fennel contains significant amounts of fiber.
