Upper: Genuine printed grain leather Boot Height: 6 inches, 9 inches Out Sole: DMS non-skid rubber sole (DVP) Sole Preferences: Can be manufactured in all available design soles Colour Preferences:Can be manufactured in all colours
Upper: Genuine water repellent CG leather, thinsulate insulated. Sealed seams Boot Height: 8 inches Out Sole: DMS non-skid rubber sole (DVP) Sole Preferences: Can be manufactured in all available design soles Colour Preferences:Can be manufactured in all colours
Upper: Genuine printed grain leather with metallic steel toe cap (200 joules) Out Sole: PU (DIP) Size : 5, 6, 7, 8, 9, 10 inches Sole Preferences: Can be manufactured in all available design soles Colour Preferences:Can be manufactured in all colours
Upper: Genuine printed grain leather with combination of water repellent nylon fabric. Gusseted tongue Boot Height : 8 inches, 9 inches Out Sole:Non-skid rubber sole (Cupped sole) Sole Preferences: Can be manufactured in all available design soles Colour Preferences:Can be manufactured in all colours
Upper: Genuine Leather printed/CG with zipper Out Sole: DMS rubber sole (DVP) Sole Preferences: Can be manufactured in all available design soles Colour Preferences:Can be manufactured in all colours
Upper: Genuine Smooth CG leather Out Sole: Rubber sole Sole Preferences: Can be manufactured in all available design soles Colour Preferences: Can be manufactured in all colours
With an increased proportion of technology, we are involved in offering a high-quality assortment of Dehydrated Ginger Powder to our respected clients. Composed by best industry experts using superior quality basic ingredients and progressive technology, this powder is precisely made by following advanced concept as per the defined industry standards. We offer this powder at the most economical market price to our clients. Packaging Type : Box Packaging Size : 25 Kg and other packing options are also available Plant Part Used ; Ginger Root Is It Dried ; Dried Form : Powder
Packaging Type : Box Packaging Size : 25 Kg and other packing options are also available Features ; Gluten Free Is It Organic : Organic Form : Powder
SPECIFICATION Product Name ; Chilli Pepper Family: Solanaceae Binomial name : Capsicum annuum INGREDIENTS Nutrients Calories 40 kcal Total Carbohydrates - 9 g Dietary Fiber - 1.5 g Minerals Calcium Iron Magnesium Vitamins Vitamin A Vitamin C Vitamin B-6 Protein : 2 g Fat : 0.2 g USES & BENEFITS USES : * Chilli Peppers are sometimes prepared and eaten like a vegetable. The pods can also be dried and then crushed or ground into chilli powder that is used as a spice or seasoning for recipes. * Capsaicin is a chemical in chilli peppers that gives them the flavour and makes them hot. This chemical is used as an analgesic in topical ointments, nasal sprays, and dermal patches to relieve pain. * Chillies are used in several cuisines across the world be it the Indian cuisine, the Chinese cuisine or the Italian cuisine.
Exporter of high quality Dill Seeds. Our naturally grown Dill Seeds are handpicked from farms to ensure purity. Our pack of Dill Seeds is loaded with its natural aroma and advantages. The botanical name for Dill Seeds is Anethum graveolens. It belongs to Apiaceae family. They are flat and brown in appearance. They have pleasant aromatic odor and warm taste. Dill seeds are natives of Europe and are cultivated in other European countries. Indian Dill seeds are cultivated in North India and are bolder than the European ones. They are commonly known as SUVA DANA. Dill seeds have strong flavor. They are used as sprinkler before baking. They can be combined with vinegar and spices to make pickle that has strong flavor and delicious in taste. They can be combines with cucumbers to make Dill Cucumber pickles. There are certain health benefits of Dill Seeds: It is rich in calcium. If they are chewed, they eliminate bad breathe. It is a home remedy for colic pain in infants. Specification HS Code : 09109913 Type : Machine Cleaned & Sortex Cleaned Quality :97%/98%/99%/99.5% Flavour : Pungent And Aromatic Flavor Moisture : 10% Max Admixture : 1-2%,max Foreign Matters ; 0.50%max Total Ash : 9.5% Max Acid Insoluble Ash : 1.75% Max Salmonella absent/25gms Origin : Gujarat,rajasthan Packing : 5/15/25/50 Kg Net Pp Bag/ Jute Bag/ Cartoon Loading Capacity : 13mt In 20'fcl & 26mt In 40'fcl
DESCRIPTION The dried root of Curcuma longa plant of the ginger family, Turmeric is native to the Indian subcontinent and Southeast Asia. Being perennial and Rhizomatous, it requires between 20-30 degree Celsius and a good amount of annual rainfall to grow. The rhizomes are collected every year. They are either used as it is or boiled in water and dried. They are then powdered into an orange-yellow powder. SPECIFICATION Product Name : Turmeric Origin : Indian sub-continent and Southeast Asia Family : Zingiberaceae Binomial name : Curcuma longa FEATURES & CHARACTERISTICS Color : range-yellow Taste and Smell : Bitter taste with mildly aromatic orange/ginger smell INGREDIENTS Nutrients - 29 Calories - 2.1 gm fiber - 6.31 gm carbohydrates Minerals Iron Potassium Manganese Vitamins Vitamin C Protein - 0.91 gm Fats - 0.31 gm USES & BENEFITS Turmeric is a spice known to have multiple uses and health benefits. Let�¢??s take a look at some of the common ones - USES : Culinary - Turmeric in the powdered form is used as a spice in a number of various dishes across the planet. Dye - The golden yellow colour of turmeric is used as a dye. Indicator - It is used as a chemical indicator to test for acidity and alkalinity. Medicinal - As a plant with medicinal values, Curcuma has plenty of use in home remedies and ayurvedic treatment. TURMERIC USES & BENEFITS : Anti-inflammatory medicine Pain reliever Antioxidant Cancer treatment Digestion
The botanical name of nutmeg is Myristica fragrans. They belong to Myristicaceae. Nutmeg is oval in shape, about an inch long, lightly wrinkled and brown in color. The use of nutmeg should be limited as it has narcotic effect. Its overdose can be dangerous. Nutmeg is widely used in sweet preparation because of its flavor and irresistible aroma. A small amount is used in making garam masala. The use of nutmeg powder or in grated form is popular among European and Dutch cuisines. Nutmeg is medically important too. It is used in small amount in cough syrups. Nutmeg and nutmeg oil is used in treatment of illness related to nervous and digestive system. One should be very careful while making use of nutmeg proportions. It can cause severe health damage and may cause death if taken inadequately. Specification HS Code : 090811 Quality ; Asta Quality Color : Medium Dark Brown Purity : 99-100% Moisture : 11% Max Damaged : 1-2% Max Foreign Matter : 1% Max Origin : Kerala, Tamilnaidu, Karnataka Packing : 5/15/25/50 Kg Net Pp Bag/ Jute Bag/ Drum Loading Capacity : 10mt In 20'fcl MOQ : 10 Ton Business Type : Exporter, Supplier Binomial Name : Myristica Fragrans Calories : 525 g Carbohydrates : 49g Preferred Buyer From Location : All Countries Except India Product Details Fiber : 21g Protein : 6g Fats ; 36g Minerals ; Magnesium, Manganese, Copper, Phosphorous, Zinc, Copper, Manganese, Vitamin B1, Vitamin B1 HS Code ; 090811 Quality ; Asta Quality Color ; Medium Dark Brown Purity : 99-100% Moisture ; 11% Max Damaged : 1-2% Max Foreign Matter : 1% Max Packing : Our Standard packing is 25kg/50kg PP bag with liner Loading Capacity ; 10mt In 20'fcl Certifications ; FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME The botanical name of nutmeg is Myristica fragrans. They belong to Myristicaceae. Nutmeg is oval in shape, about an inch long, lightly wrinkled and brown in color. The use of nutmeg should be limited as it has narcotic effect. Its overdose can be dangerous. Nutmeg is widely used in sweet preparation because of its flavor and irresistible aroma. A small amount is used in making garam masala. The use of nutmeg powder or in grated form is popular among European and Dutch cuisines. Nutmeg is medically important too. It is used in small amount in cough syrups. Nutmeg and nutmeg oil is used in treatment of illness related to nervous and digestive system. One should be very careful while making use of nutmeg proportions. It can cause severe health damage and may cause death if taken inadequately. Nutmeg is basically the seed or ground spice of several species of the genus Myristica.
DESCRIPTION Cumin is the seeds of the fruit of the Cuminum cyminum plants. Native to South Western Asia as well as the Middle East, these seeds are dried and used in food as well as for other purposes. Currently, India holds the position of being the leading producers as well as consumers of Cumin. Apart from the seed form, it is also used in the powdered form or as essential oils. The plant requires optimum temperatures between 25-30 degree Celsius and good Mediterranean climate. SPECIFICATION Product Name Cumin seeds Family Apiaceae Binomial name Cuminum cyminum FEATURES & CHARACTERISTICS Color Brownish-yellow (other variants are also available) Taste and Smell Earthy, nutty, spicy taste with a strong, warm aroma Quality INGREDIENTS Nutrients 375 Kcl Calories 10.5 gm fibre 44.24 gm carbohydrates Minerals Calcium Iron Magnesium Manganese Phosphorus Potassium Sodium Zinc Vitamins Vitamin C, E, B Protein 17.81 gm Fats 22.27 gm USES & BENEFITS Cumin seeds are a spice known to have multiple uses and some health benefits as well. Let�?�¢??s take a look at some of the common ones - USES : Culinary - Cumin seeds or in the powdered form is used as a spice in a number of dishes across the planet. Essential oils - Due to its aroma and pungent smell, cumin is also used as essential oils and perfumes. Skincare - It is mixed with other products such as honey in skincare including exfoliation. Medicinal - Cumin is used in traditional medicine to make kashaya, arishta, etc. It is also used in several Indian households as jira water
SPECIFICATION Product Name : Bay Leaf Family : Lauraceae Binomial name : Laurus nobilis INGREDIENTS Nutrients Calories - 314 kcal Total Carbohydrates - 75 g Dietary Fiber - 26 g Minerals Calcium Iron Magnesium Cobalamin Vitamins Vitamin A Vitamin C Vitamin D Vitamin B-6 Protein - 8 g Fats - 8 g USES & BENEFITS USES : The bay leaf is said to be useful for diabetes. Research shows that taking ground bay leaf twice a day along with medicine for diabetes may lower pre-meal blood sugar levels. The bay leaf is also said to be useful for reducing joint and muscle pain. The bay leaves may be ground and applied to the skin. The bay leaves are said to be a cure for dandruff when applied to the skin. Bay Leaf tea is also said to be useful for migraines and is a rich source of Vitamin C, Vitamin A, and such other minerals.
Packaging Size 25 Kg, other packing options are also available Packaging Type Box Is It Dried Dried Processing Blended Shelf Life 1 Year
Coriander seeds are plump and usually brown in colour. They have a hollow cavity which bears essential oils that flavour of the dishes when used in cooking. INGREDIENTS Nutrients Calories - 3.68 kcal Carbohydrate 0.587 g Protein 0.341g Vitamins Vitamin A Vitamin C Vitamin K Minerals Folate Potassium Manganese Choline Beta-carotene Beta-cryptoxanthin Lutein zeaxanthin
MOQ : 10 Ton Business Type ; Exporter, Supplier Variety ; Green / Black Big Origin ; India Family ; Zingiberaceae Preferred Buyer From Location ; All Countries Except India Product Details Binomial Name : Elettaria Cardamomum Calories ; 311 kcal Total Carbohydrates : 68g Dietary Fiber ; 28g Vitamin : B-6 Protein ; 11gm Fat ; 7g Packing ; Our Standard packing is 25kg/50kg PP bag with liner Certifications : FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME USES & BENEFITS- Cardamom is said to help lower blood pressure levels. This is most probably due to its antioxidant and diuretic properties. Cardamom also has some antioxidant compounds that may help protect cells from damage and slow down and prevent inflammation in your body. Cardamom is also used to treat bad breath and is a common component of some chewing gums. This may be because Cardamom kills common mouth bacteria and prevents cavities. The essential oils and extracts of cardamom are said to be effective against a variety of bacterial strains that contribute to fungal infections, food poisoning and stomach issues
INGREDIENTS Nutrients Calories - 4 calories Dietary Fiber - 1.2 g Carbohydrate 0.93 g Protein 0.18g Vitamins Vitamin C Minerals Calcium Iron Magnesium Potassium Fat
SPECIFICATION Product Name Black pepper Origin Kerala in South India Family Piperaceae Binomial name Piper nigrum INGREDIENTS Nutrients Calories 251 Carbohydrates 64 g Fiber 25g Minerals Potassium Manganese Iron Zinc Magnesium Calcium Vitamins Vitamin K Protein 10 g Fats 3.3g USES & BENEFITS USES : Black Pepper is used in many cuisines across the world. It has a beautiful aroma and tastes delicious when used properly in different dishes. Some people apply black pepper to the skin for measles, nerve pain, itchy skin caused by mites, and also for insect bites. It is said that inhaling black pepper oil helps to quit smoking and reduce cravings, and for trouble swallowing. Black pepper is also used to stimulate digestion and helps relieve cough and cold. It is also said to improve skin health and help weight loss.
MOQ : 10 Ton Business Type : Exporter, Supplier Family : Schisandraceae Binomial name : Illicium verum Calories : 21.9(91.7 kJ) Preferred Buyer From Location ; All Countries Except India Product Details Carbohydrate : 3.3g Vitamin ; Vitamin A and C Protein ; 1.0 g Fats Fat : 1.0g Minerals ; Calcium, Iron, Magnesium, Phosphorus, Potassium, Sodium, Zinc, Copper, Manganese, Selenium, Fluoride Packing ; Our Standard packing is 25kg/50kg PP bag with liner Certifications ; FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME USES : Medicinal Uses - The oil produced from star anise contains thymol, terpineol and anethole. This may be used for treating cough and flu. Anise also may help to improve digestion, alleviate cramps and reduce nausea. Culinary Uses - It can be used as a whole or as a powder in various dishes. Star Anise is used in Indian, Chinese and Vietnamese cuisines.
