Humic acid is a group of molecules that bind to, and help plant roots receive, water and nutrients. High levels of humic acid can dramatically increase yields and its deficiency can prevent farmers and gardeners from growing crops with optimum nutrition. Our product is manufactured commercially by alkaline extraction of brown coal (lignite) leonardite and is used mainly as a soil conditioner in the form of Potassium Humate Liquid, it is purely organic substance which boosts soil fertility and enhance yield of agriculture produce. It is used in agriculture as a fertilizer additive to increase the efficiency of fertilizers especially nitrogen- and phosphorus-based fertilizer inputs. It has tremendous appreciation in the market, reason being that the technology is derived from Centre for Applied Research and Development, Neyveli Lignite Corporation (NLC), Neyveli, a â??Navaratnaâ?? Govt. of India Enterprise under the Ministry of Coal, Government of India New Delhi. It is licensed by National Research Development Corporation (NRDC), an Enterprise of Department of Scientific and Industrial Research (DSIR), Ministry of Science and Technology, Govt. of India, New Delhi. Benefits of Humic Acid Today, there is a recognized and increasing use of humic acids for their beneficial impact on the growth and cultivation of crops (vegetable & non-vegetable), citrus, turf, flowers, and particularly in organically-deficient soils. Increased Nutrient Uptake Decreased toxins Increased water retention Improved microbial growth Better overall soil structure Humic acids chemically change the fixation properties of the soil, with benefits such as: Neutralizes both acid and alkaline soils; regulates the pH-value of soils. Improves and optimizes the uptake of nutrients and water by plants. Increases buffering properties of soil. Acts as natural chelator for metal ions under alkaline conditions and promote their uptake by the roots. Retains water soluble inorganic fertilizers in the root zones and reduces leaching. Promotes the conversion of nutrient elements (N, P, K + Fe, Zn and other trace elements) into forms available to plants. Enhances the uptake of nitrogen by plants. Reduces the reaction of phosphorus with Ca, Fe, Mg and Al and liberates it into a form that is available and beneficial to plants. Liberates carbon dioxide from soil calcium carbonate and enables its use in photosynthesis. Helps to eliminate chlorosis due to iron deficiency in plants
Basil contains a large range of vitamins, minerals and phytonutrients essential for wellbeing. Weight loss Basil seeds can added for weight management plan as they are low calorie. Helps in digestion- Basil seeds are very rich in fiber and aids in digestion Cold and Cough - Basil seeds provide relief from influenza, fever and cold. Cooling agent - Basil seeds lower body heat which makes them very useful in summer drinks. Relief in Acidity â?? Basil seeds have cooling and relaxing effects. Skin and hair - Basil seeds are rich in vitamin K, protein and iron. Basil seeds mixed with coconut oil works wonders for skin and hair.
Lotus seeds are the seeds of the lotus plant, consisting of two main parts: the seeds and the lotus heart, and has a cool, calm taste, and easy to eat. Lotus seed can be used in both fresh and dried forms, is the ingredient for many different dishes because it is a type of seed with very high nutritional content, has many effects for health and beauty.
Papaya is a fruit beloved for both its delicious flavor and exceptional nutrient profile. And so, papaya seeds also contain a variety of essential micronutrients and are a good source of many important nutrients like antioxidants, monounsaturated fats, and fiber. Papaya seeds are highly nutritious, and their extracts have been associated with a number of health benefits, including cancer prevention and kidney protection. Materials: 100% from dried and clean papaya seeds. Origin: Vietnam. Color: Natural, dark brown. Usages: Good for health, to make medicine.
The lotus seed plays a vital role in traditional medicine practices; it is also used as a dry powder in bread dough to add to the functional properties of bread. As a traditional medicinal component, this lotus seed is used in the treatment of inflammation, cancer, diuretics, and skin diseases and for treating many ailments, including insomnia, palpitations, poor digestion, chronic diarrhea, enteritis, and cancer.
Dried Lotus Seed Lotus seeds are low in cholesterol, saturated fat and sodium. Therefore, they are good for the heart too. Lotus seeds are also extremely good sources of magnesium, potassium, manganese, protein, and phosphorus. Their extremely high nutrient content makes them an extremely healthy snacking option.