yoohong offers both Robusta and Arabica coffee in beans and instant coffee formats. There are also speciality Arabica and fine Robusta coffees available for niche products. Thai tea consists of Ceylon black tea, milk, and sugar. It has a distinctive flavour and colour compared to other black tea. The strongly brewed tea leaves enhance the taste of the Thai tea. Price varies with supplies and is yet to be updated. Please check with us for the latest price. The product pamphlet (catalogue) is available on request. Visit our website for more information.
Origin: Middle East, including Israel, Palestine, and Jordan. Characteristics: Large, sweet dates with caramel-like flavor and soft texture. Nutrition: High in natural sugars, fiber, vitamins, and minerals. Quick source of energy. Uses: Eaten as a natural sweet treat, used in various dishes, desserts, and smoothies. Amount: One piece is about 23-27 gram. In 1kg, there are approximately 40-45 pieces.
Origin: Middle East, including Israel, Palestine, and Jordan. Characteristics: Large, sweet dates with caramel-like flavor and soft texture. Nutrition: High in natural sugars, fiber, vitamins, and minerals. Quick source of energy. Uses: Eaten as a natural sweet treat, used in various dishes, desserts, and smoothies. Amount: One piece is 27+ grams. In 1kg there are approximately 35-40 pieces.
Origin: Middle East, including Israel, Palestine, and Jordan. Characteristics: Large, sweet dates with caramel-like flavor and soft texture. Nutrition: High in natural sugars, fiber, vitamins, and minerals. Quick source of energy. Uses: Eaten as a natural sweet treat, used in various dishes, desserts, and smoothies. Amount: One piece is about 18-23 grams. In 1kg there are approximately 45-55 pieces.
Origin: Middle East, including Israel, Palestine, and Jordan. Characteristics: Large, sweet dates with caramel-like flavor and soft texture. Nutrition: High in natural sugars, fiber, vitamins, and minerals. Quick source of energy. Uses: Eaten as a natural sweet treat, used in various dishes, desserts, and smoothies. Amount: One piece is about 23-27 grams. In 1kg there are approximately 38-43 pieces.
Origin: Grown primarily in Saudi Arabia and other parts of the Middle East. Characteristics: Enjoyed in their fresh, crunchy state before full ripeness. Lighter in color and smaller compared to fully ripe dates. Nutrition: Contains natural sugars, dietary fiber, vitamins (such as vitamin B6), and minerals (including potassium). Offers energy and potential health benefits. Use: Eaten as a unique seasonal delicacy or used in recipes that benefit from their distinct texture.
Origin: Grown in Iraq and Iran. Characteristics: Light golden to amber color, mild nutty flavor, and semi-dry texture. Nutrition: Contains natural sugars, dietary fiber, vitamins (such as vitamin B6), and minerals (including potassium and magnesium). Offers energy and potential health benefits. Use: Consumed as a snack, added to recipes, and enjoyed for their balanced sweetness.
Ingredients:� Wheat flour-Sugar-maize starch- vegetable- milk powder- emulsifiers from hydrogenated coconut fat. Recipe: Biscuits mix 1000 Gm Butter 540 Gm Egg 120 Gm Fresh milk 75 Gm How to cook: Mix all ingredients for 5:6 min. Fruits and nuts can be added. Fill the tray with batter (65 Gm/ Piece). Bake at temp 180 Celsius for 25:35 mins.
Product pp woven bag Material Virgin PP & Recycled PP Color white , green ,blue ,gray ,yellow ,red or as customer's requirements Width 40cm-200cm Top Heat Cut,cold cut, zig-zag cut or hemmed Bottom A.Single fold and single stitched� B.Double fold and single stitched C.Double fold and double stitched Application Packing rice, filour, wheat, grain, feed, fertilizer, potato, sugar, almond, sand, cement, seeds, etc Packing 500pcs/bundle or as customers' requirements
Ingredients:Â Wheat flour-Sugar-Emulsifiers- salt -Natural flavor (Cocoa) Recipe: Muffin(Choco) 1000 Gm Egg 300 Gm Veg.Oil 400 Gm Water 200 Gm How to cook: Mix all ingredients with a butterfly on low speed for 5 mins. Fill the tray with batter 65 Gm/ piece, then put it in the oven in temp 180 Celsius for 30-35 mins. Add Fruit or nuts as you want.
Ingredients: Â Wheat flour-Sugar-Maize starch-Vegetables Emulsifiers hydrogenated from coconut fat(E472)-Xanthan-Raising Agent-E 450a Sodium Pyrophosphate+ E 500 Sodium Bicarbonate-Vanilla Recipe: Spongy-V 1000 Gm Egg 750 Gm Water 100 Gm How to cook: Mix all ingredients with a whisk on top speed for 6-8 mins. Put it in the oven in temp 170-180 Celsius for 25-55 mins
Ingredients: Wheat flour-Sugar-Maize starch- Modified Maize starch-Skimmed milk powder- Vegetable Emulsifiers from hydrogenated coconut fat Recipe: Cupcake Vanilla 1000 Gm Egg 250 Gm Veg.Oil 350 Gm Water 350 Gm How to cook: Mix all ingredients with a whisk on top speed for 5-6 mins. Fill tray with batter 65 Gm/ piece, then put it in the oven in temp 180 Celsius for 25-35 mins. Add Fruit or nuts as you want.
Ingredients:� Wheat flour-Sugar-Maize starch- Modified Maize starch-Skimmed milk powder- Vegetable Emulsifiers -Cocoa powder Recipe: Cupcake(Choco) 1000 Gm Egg 250 Gm Veg.Oil 350 Gm Water 350 Gm How to cook: Mix all ingredients with a whisk on top speed for 5-6 mins. Fill tray with batter 65 Gm/ piece, then put it in the oven in temp 180 Celsius for 25-35 mins. Add Fruit or nuts as you want.
Ingredients:Â Wheat flour-Sugar-Maize starch-Vegetables Emulsifiers hydrogenated from coconut fat(E472)-Xanthan-Raising Agent-E 450a Sodium Pyrophosphate+ E 500 Sodium Bicarbonate-Vanilla Recipe: Spongy-V 1000 Gm Egg 750 Gm Water 100 Gm How to cook: Mix all ingredients with a whisk on top speed for 6-8 mins. Put it in the oven at 170-180 Celsius for 25-55 mins
Ingredients: Wheat flour-Sugar-Emulsifiers -Cocoa powder Recipe: English Cake(Choco) 1000 Gm Egg 500 Gm Butter or Margarine 500 Gm How to cook: Mix all ingredients with a whisk on top speed for 5 mins. Put 400 Gm of mix in tin size 19 cm then put it in the oven at temp 160-170 Celsius for 45 mins
Wheat flour (highest grade) ; 1/2/25/50kg Energy content : 1476 kJ/100 g 348 kcal/100 g Fat : 1,52 g/100 g including Saturated fatty acids : 0,19 g/100 g Carbohydrates : 73,3 g/100 g including Sugars : 3,9 g/100 g Protein : 10,23 g/100 g Salt : (Na x 2,5)
Energy content : 3700 kJ/100 g; 900 kcal/100 g Fat : 99,99 g/100 g including Saturated fatty acids : 10,35 g/100 g Carbohydrates :
The parameters of the parallel bar fructose machine are as follows Product Name: Double cylinder fructose quantitative machine Inner liner material: 304 stainless steel Rated voltage: 220V 110V Power: 560W Applicable places: milk tea shops, restaurants, hotels, bars, etc Capacity: 5L+5L Frequency: 50-60Hz Function: Accurate no drip, sugar shortage reminder, constant temperature heating Size: 27.5x49x38cm
We are Manufacturer and Exporter for pickled products I can supply you with Sweet Potato in (A10:1500gm) &( 400mml:200gm) it's Posturized Product Ingredient: potato, water, salt, sugar ,citric Acid . shape - Dices size 1x1 cm& 2x2 cm & 3x3 cm -( sliced & rings): 0.5 cm and it's diameter: 5-7 cm
No Added Sugar. It contains natural antioxidants which help build immunity Bring the goodness of Forest Honey to your Active life Can be used with a glass of warm water for weight management and serves as a natural sweetener in tea, coffee, and breakfast cereals, Honey for weight loss is a commonly used practice by many Honey is rich in antioxidants and hence will help strengthen your immunity Honey helps in reducing cholesterol levels and excess weight & applying pure wild honey on your open wounds relieves you from the pain
