Variety: Arabica Method: Washed Color: Green Moisture:12%-12.5% Grade: G1 Rip Harvest:100% Certification: ISO 9001:2015 Place of Origin: Cau Dat, Da Lat, Lam Dong Vietnam Brand Name: K-Agriculture Quality: High quality Packing: 60kg/jute bag or required Shelf Life: 24 months
To all WORLDWIDE buyers interested in Arabica Gayo Green Beans with Specialty Grade from Indonesia. Do you need metric tons of arabica green beans coffee? We can deliver to you for your needs in June. Our inventory allows us to send you 5 metric tons for this month. We source our Malabar Wayang-Gayo arabica green beans from plants that are grown according to a compost-based growing method (N, P, K are obtained from the measured ambient biomass). We are able to do this because we live in a vegetable and tea producing area in Kertasari, Bandung Regency, West Java Province. Our average production of cherry beans can reach 400-500 tons per harvest season (May to October). The qualification of our green beans processing method is through the full-wash stage. We ferment our Cherry Coffee within 12 hours with a pick-up time of 10:00 AM-14:00 PM. Our processing is geared towards semi-modern drying using greenhouses and light firing, thus ensuring a fairly optimal drying action. The moisture content of our green beans ranged from 10.9%-11.1% of the total sample in our drying batch. We can guarantee that our coffee defects will not be found in samples per 300 grams of our products, will not have broken green beans, will not be infected with mycotoxin fungi, and will not be affected by excessive fermentation. We have been in the process of selecting Specialty Grade Green Beans for more than 4 years to bring our products to our domestic buyers in tonnage quantities. This is the reason why we can offer you our arabica gayo (Malabar-Wayang) green beans coffee that can be graded as Specialty Grade. We hope we can send you our arabica gayo green beans coffee products. Our minimum MOQ is 3 metric tons. We will ship via our port in Patimban Port, Subang Regency, West Java. We hope we can cooperate in further green beans supply transactions.
Kind: Arabica Coffee Processing Type:Green Grade:G1, S16 Maturity: 99 Max. Moisture (%):12.5 Packaging: 60kg/jute bag Shelf Life:24 months Place of Origin:Lam Dong, Vietnam Brand Name:K-agriculture Model Number:S16 Cultivation Type:COMMON Quality:High quality Product name: Arabica Lac Duong Coffee Application: Daily necessities, Diet purpose, Diabetes people Ripe harvest:100% Energy (for 100g):>350Kcal Method:Washed
We are supplier organic coffe with the best quality in the world Brand Name : Gayo Organic Coffee Variety Bean : Arabica Coffee Bean Catimore, Bourbon (Gayo 2), S.Lini, Tim Tim (Gayo 1) P88 Certified : Organic Ecocert and Fairtrade Quality : Organic Fully Washed and Semi Washed Grade & Type : Grade 1 & LongBerry, Peaberry, Microlot, Wild Luwak Coffee, Honey Coffee Moisture (%) : 12% - 13% Place of Origin: Bener Meriah District of Aceh Province, Indonesia Taste : Four specific characters such as taste, durability, color & the strong taste, Described as higher toned, lighter bodied and taste likes caramel and spicy flovers Packaging : Gunny Bag Shelf Life : 12 months Supply Ability : 573 metric tons per year Altitude : 1,350 to 1,600 meters Climate : Wet Tropical Soil Type : Andisol (Volcanic ash as parent materials) Commonly found in Ring of Fire region
Dear sir/ madam, have a nice day ! i am pleasure to send you specification of roasted coffee bean: specification: -Moisture (%): =5% -Ph: 5.0 ± 0.2General information: paymentL/c or t/t ingredient100% extracted from green coffee min order quantity1000kgs production capacity6000tons/year shelf life12 months certificationIso 9001:2008, halal, haccp delivery time6 days after payment please contact me at: ms. Jasmine– sale executive email : sales12(at)anthaigroup(dot)vn skype : nguyennhung101095 phone/whatsapp/viber/line :
Grade aa$7, 250.00 Grade ab$6, 250.00 Grade c$5, 150.00 Grade pb$6, 650.00 Grade t$4, 800.00 Grade tt$4, 550.00 Grade ug1$4, 650.00 Grade ug2$4, 050.00 Grade mh$3, 850.00 Grade ml$3, 500.00 Arabica coffee Specifications coffee arabic moisture13 % max No. Specifications arabic coffee grade 1 on screen no. 18 1.) moisture 13 % max 2.) black & broken beans 5 % max 3.) foreign matter 1 % max 4.) other coffee beans 1 % max 5.) >90% on screen no 13 ( 5.0 mm ) 6.) packing 50 kg/bag - 19.2 tons/container Packing 50 kg/bag - 19.2 tons/container
This Coorg Robusta Coffee is of single estate origin, coming off a coffee plantation located in Coorg region, in the southern part of India. This coffee is not blended with any other estate coffee & hence the same flavor in every package year after year. The coffee is grown only in the shade, which results in it not being too acidic, and carries a tropical full-bodied taste and excellent aroma. The coffee is dry processed in the estate, and has a rich aromatic flavor with mild acidity and robustness. The estate is located in Kodagu (Formerly called Coorg) region. This unspoiled 'country of million hills', situated on the slopes of the Western Ghats at 1,140m, is India's coffee bowl. The tiny district in the state of Karnataka, India is the biggest producer of coffee in India. The owners manage the estate themselves to ensure the coffee is nurtured with love.
Grade: robusta and arabica Sreen 13-18, dry washed, wet polished, both green and roasted bean. Packing: 50 kgs/bag Origin vietnam Competitive prices Soonest delivery Good services. - grade: robusta and arabica - sreen 13-18, dry washed, wet polished, both green and roasted bean. - packing: 50 kgs/bag - origin vietnam - competitive prices - soonest delivery - good services
Specifications standard Appear ground Smell typical coffee -iso 9001:2008 -haccp -fda -halal -health, phyto, … 200g/box or 20kg/bag
Specifications standard -food hygiene and safety -iso 9001:2008 -haccp -fda -halal -health, phyto, … 200g/box or 20kg/bag
Name of product Spray dried instant coffee powder Density 200 ± 5 g/liter E-coli 0 Conliforms 0 Staphylococcus aureus 0 Salmonella Not detected Shigella Not detected Quality certificated Cert of Food hygiene and safety Iso 9001:2008 Haccp Fda Halal Health, phyto, … Delivery condition: Fob, cnf, cif We wish to establish fruitful cooperation relationship long-term with all customer in local and in over the world. Please contact us for more information. Best regards Tristan nguyen 10kg/bag, 20kg/carton or 25kg/carton
Coffee Beans
Different grades of coffee bean.
Coffee bean
Arabica and robusta coffee bean are good products from toraja.
Type:Coffee Bean Variety:Arabica Processing Type:Green Grade:G1, S18 Maturity:100 Max. Moisture (%):12.5 Additional Ingredient:nope Packaging:jute bag Shelf Life:24 months Weight (kg):60 Place of Origin:Quang Tri, Vietnam Brand Name:K-agriculture Model Number:S18 Cultivation Type:COMMON Colour:GREEN Quality:High quality Weight:60 kg/pack or required Product name:Specialty Arabica Quang Tri Coffee Green Beans Application:Daily necessities, Diet purpose, Diabetes people Ripe harvest:100% Packing:60kg/jute bag Energy (for 100g):>350Kcal Cupping score:86.4
Robusta green bean coffee, premium with cuping score 82,33 organic certificate by Lesos grade 4 with full wash process
Arabica,robusta,green coffee and many more.
ARABICA + ROBUSTA ROASTED COFFEE BEANS Type: Roasted Coffee Beans Grade: Premium Shelf Life: 24 Months Brand Name: Vietdeli Place of Origin: Vietnam Packaging: 500g/bag, 30 bags (15kgs)/carton Quantity: 20 ft container or your real demand Shipment: prompt
Description Arabica Green Bean is processed using the Full Wash method, obtained from member farmer gardens spread across several areas of Tana Toraja and North Toraja. The current stock of Arabica green beans available from the following areas : 1. Kayu Osing with an altitude of 1,485 meters above sea level 2. Tangdibayong with an altitude of 1,400 meters above sea level 3. Santung with an altitude of 1,200 meters above sea level. 4. Panggala' with an altitude of 1,500-2,000 meters above sea level. The price of Green Bean varies according to the price of the area of â??â??origin of the Green Bean coffee. Process: Full-wash. Moisture: 12% - 13% Defect: Max 0.5%
