Name of product: CIGARETTE CASSIA( SPLIT CASSIA) Color :Yellow color Shape :Length: 8 â?? 10 â?? 12 -15 cm 30 â?? 45 cm (85% min) Thickness: 1.8 mm â?? 2.5 mm Apprance: Smooth touch Materials: 100% cassia plant. Moisture: Max 13.5%. Admixture: Max 0.5%, no fungus. Taste: Sweet and spicy â?? 100% safe for health Capacity 50 tons/month Packing Packed in Good Export Quality Cartons of Standard Size contact: +84973698929( whatsapp)
Product name: Zaatar Spice Hs Code: 09109900 Origin: Egypt Color: green Packing: 20 kg bags Family: Lamiaceae Botanical name: Thymus vulgaris Common names: zaatar, za'atar, zatar Thyme History: Ancient Egyptians used thyme for embalming. The ancient Greeks used it in their baths and burnt it as incense in their temples, believing it was a source of courage. The spread of thyme throughout Europe was thought to be due to the Romans, as they used it to purify their rooms and to "give an aromatic flavour to cheese and liqueurs". In the European Middle Ages, the herb was placed beneath pillows to aid sleep and ward off nightmares. In this period, women also often gave knights and warriors gifts that included thyme leaves, as it was believed to bring courage to the bearer. Thyme was also used as incense and placed on coffins during funerals, as it was supposed to assure passage into the next life. The herb can be used to season meats, stocks, soups, and more. Not a lot of thyme (or time) is needed to elevate vegetables to the next level. A simple sprinkling while roasting or is enough to make the vegetables stand out on their own. It can even be used when baking by adding the herb into doughs and batters. FOR ORDERS AND INFO CONTACT US NOW (24/7)
Marjoram Origanum Majorana / Marjoram / Marjoram Seasoning / Marjoram Spice Family: Lamiaceae Botanical name: Origanum majorana Origin: Egypt Cultivation: Common Packing: 20 kg bags Hs Code: 12119000 Marjoram Health Benefits: Digestive benefits: Drinking 2-4 cups of Marjoram tea can enhance the digestive system. Drinking the Marjoram tea will help digestion by: 1) Increasing the digestion efficiency by raising digestive enzymes & saliva. 2) The digestive system and stomach can be smoothed Improving appetite 3) Eliminating flatulence, by using Marjoram, basic intestinal infections can be recovered or stopped. 4) Calming aching stomach spasms or cramps. 5) Relieving diarrhea. 6) Relieving constipation.
All of Bamboe Instant spices are made only from natural ingredients. This products do not use additional artificial colors, MSG and other harmful ingredients so they are safe for consumption. That is make this Bamboe Instants Spices is making a positve contribution in health. Variant: -Sop -Bali Spices
Turmeric is one of nature's most powerful healers. The active ingredient in turmeric is curcumin. Tumeric has been used for over 2500 years in India, where it was most likely first used as a dye. The medicinal properties of this spice have been slowly revealing themselves over the centuries. Long known for its anti-inflammatory properties, recent research has revealed that turmeric is a natural wonder, proving beneficial in the treatment of many different health conditions from cancer to Alzheimer's disease. Here are 20 reasons to add turmeric to your diet: 1. It is a natural antiseptic and antibacterial agent, useful in disinfecting cuts and burns. 2. When combined with cauliflower, it has shown to prevent prostate cancer and stop the growth of existing prostate cancer. 3. Prevented breast cancer from spreading to the lungs in mice. 4. May prevent melanoma and cause existing melanoma cells to commit suicide. 5. Reduces the risk of childhood leukemia. 6. Is a natural liver detoxifier. 7. May prevent and slow the progression of Alzheimer's disease by removing amyloyd plaque buildup in the brain. 8. May prevent metastases from occurring in many different forms of cancer. 9. It is a potent natural anti-inflammatory that works as well as many anti-inflammatory drugs but without the side effects. 10. Has shown promise in slowing the progression of multiple sclerosis in mice. 11. Is a natural painkiller and cox-2 inhibitor. 12. May aid in fat metabolism and help in weight management. 13. Has long been used in Chinese medicine as a treatment for depression. 14. Because of its anti-inflammatory properties, it is a natural treatment for arthritis and rheumatoid arthritis. 15. Boosts the effects of chemo drug paclitaxel and reduces its side effects. 16. Promising studies are underway on the effects of turmeric on pancreatic cancer. 17. Studies are ongoing in the positive effects of turmeric on multiple myeloma. 18. Has been shown to stop the growth of new blood vessels in tumors. 19. Speeds up wound healing and assists in remodeling of damaged skin. 20. May help in the treatment of psoriasis and other inflammatory skin conditions.
Red chili powder can set the taste buds on fire, and sometimes the tummy too! It is basically a spice blend consisting of one or two types of dried red chilies that are ground and pulverized into a fine powder. It is generally used to add spice to otherwise bland foods. Culinary Uses - Chili powder is commonly used in Indian cuisine to make foods spicier. - Used it moderation it adds a lovely red glow and sharp flavour to dishes without making it unpalatable.
Nutmeg and mace spice contains many plant-derived chemical compounds that are known to have been anti-oxidant, disease preventing, and health promoting properties. The spicy nut contains fixed oil trimyristin and many essential volatile oils such as which gives a sweet aromatic flavor to nutmeg such as myristicin, elemicin, eugenol and safrole. The other volatile-oils are pinene, camphene, dipentene, cineole, linalool, sabinene, safrole, terpeniol. The active principles in nutmeg have many therapeutic applications in many traditional medicines as anti-fungal, anti-depressant, aphrodisiac, digestive, and carminative functions. This spice is a good source of minerals like copper, potassium, calcium, manganese, iron, zinc and magnesium. Potassium is an important component of cell and body fluids that helps control heart rate and blood pressure. Manganese and copper are used by the body as co-factors for the antioxidant enzyme, superoxide dismutase. Iron is essential for red blood cell production and as a co-factor for cytochrome oxidases enzymes. It is also rich in many vital B-complex vitamins, including vitamin C, folic acid, riboflavin, niacin, vitamin A and many flavonoid anti-oxidants like beta-carotene and cryptoxanthin that are essential for optimum health.
Turmeric powder is a bright yellow powder made by dry grinding of mature turmeric rhizomes (underground stems). The use of turmeric for coloring and flavoring food, for cosmetic purposes and for medicinal properties dates back to the ancient Vedic culture of India. Used in almost all Indian curries, this spice has almost no calories (1 tablespoon = 24 calories) and zero cholesterol. It is rich in dietary fiber, iron, potassium, magnesium and vitamin B6. Health Benefits of Turmeric The wide range of turmeric health benefits come mainly from its main ingredient, curcumin. This widely researched component of turmeric is highly therapeutic and is used in various drugs and pharmaceutics mainly because of its immunity boosting and anti-oxidant properties. Boosting Immunity – Curcumin has a huge therapeutic value and boosting immunity is one of the most important properties of curcumin. “5 to 8 times stronger than vitamin E and stronger than vitamin C, this antioxidant breakthrough may help boost your immunity, maintain normal cholesterol levels, and put the brakes on aging Anti-inflammatory and Anti-oxidant Property – Free radical causing oxidative damage of DNA and proteins are associated with a variety of chronic diseases such as cancer, atherosclerosis, and neurodegenerative diseases. Curcumin plays an important role in curbing these conditions.
The Cassia Tora Seed, ripe seed of sickle pod, is a highly valued ancient Chinese herb. As defined in Ayurveda these seeds of Cassia Tora are great laxatives, ophthalmics, anthelmintics and expectorants. Its main constituents include derivatives of anthraquinone, chrysophanol, emodin, rhein and fixed oil.
India is The Land of Spices and the supremacy of Indian spices are known throughout the world. India commands a formidable position in the world spice trade. Indian spices are popularly known for their flavour and aroma in domestic as well as in international markets. Indian spices are known the world over for their aroma, texture and taste. India produces about 75 of the 109 varieties of spices listed by the International Organization for Standardization (ISO). The varying climatic conditions in India provide ample scope for the cultivation of a variety of spices. Access our range of high-quality authentic spices exclusively handpicked to help you find the best quality available at a fair price.
Product Description : Flowers, leaves, roots, bark, seeds and bulbs (the simplest of natural ingredients) are used in endless combinations to produce an infinite variety of flavors: sweet, sharp, hot, sour, spicy, aromatic, tart, mild, fragrant or pungent. Price of product ( USD price or FOB price) : USD 300 - 2000 per MT Product origin : India Key Specifications/Special Features : International Standard Minimum Order Size and Packaging details : Packing 5,10,20,25,40,50 Kg Bag , Minimum Order Quantity 1000 Kg
ITEM 04. INDIAN SPICES : WE CAN SUPPLY BEST QUALITY SPICES IN BULK QUANTITY: 1.Red Chilly whole & Powder. 2. Coriander whole & Powder. 3. Mustard Seeds (Rai)whole. 4. Asafoetida 5. Black / White Pepper whole & grinded. 6. Chilly Flakes. 7. Bay Leaf 8. Cardamom whole & Decorticated. 9. Clove whole 10. Star Anise whole & cracked. 11. Anise Seeds 12. Cumin (Jeera) 13. Fennel Seeds (Saunf) 14. Fenugreek Seeds (Methi) 15. Ginger (Sonth) dry whole & Powder. 16. Mace (Javitri) 17. Mango Powder (Amchur) 18. Nutmeg (Jaiphul) 19. Onion Seeds (Kalaonji) 20. Peprika (Deghi Mirch) 21. Pomegranate (Anardana) 22. Saffron (Kesar) 23. Tamrind (Imli) 24. Turmeric dry whole & Powder. WE WILL PROVIDE ALL REQUIRED CERTIFICATIONS AND ALSO PHYTHOSANITARY CERTIFICATE WHERE REQUIRED.
Bamboe Instant Seasoning. Available variants Flavor : Indonesian Gulai Curry Soup, Sweet & Sour Vegetable Soup, Indonesian Beef Soto Soup, Liver In Chili Gravy, Javanese Curry, Indonesian Yellow Fragrant Rice, Indonesian Chicken Soup, Indonesian Fried Chicken, Indonesian White Curry, Indonesian Beef Rendang, Indonesian Fried Noodle, Javanese Frice Rice, Indonesian Fried Rice, Javanese Tongseng Stew, Indonesian Braised Beef/Chicken, Indonesian Balado Spices, Indonesian Vegetable Stew. 1 carton contains 192pcs (24pcs x 8box). Product is Manufactured by PT Bamboe Indonesia.