The morel mushrooms are all hand picked in the forests of Bulgaria. These mushrooms are all premium grade morels that are served on the menu of high end restaurants. Min order 500g.
Morel Mushrooms (also known as Morchella, sponge mushroom, or pinecone mushroom) are a culinary jewel. The Morel mushroom is one of the most sought after and prized gourmet mushrooms in the world. It has a meaty texture, earthy aroma and a succulent flavor profile to cannot be matched. Morels can be found in many parts of the world but research has shown they are particularly abundant in forested areas that have been recently burned by forest fires. The morel can be used in broths for a deliciously tasty liquid; sauted, fried, stuffed or baked. Harvested in the spring, Morels can be found year-around in its dry form. Dried and stored properly Morel will re hydrated well for a wonderful addition to a delicious family meal.
The wild Premium morels Mushrooms come from the Afghanistan forests pickers are there in the spring to ensure the annual harvest. Unlike other wild mushrooms, the morel grows just after winter and mainly in wooded areas where there has been forest fires the year before. The morels are picked by hands and sometimes transported daily by planes that dock in the numerous rivers and lakes to collect the morels. Some pickers travel hundreds of miles to harvest. In the absence of fast transport, the morels are dried on site in a traditional way to enjoy this culinary delicacy all year round. Our exclusive box packaging guarantees optimal storage, whereby taste and aroma are not lost. The box packaging is reusable after consumption of the morels. Our packaging is filled manually to guarantee the best quality of the morels, so without the presence of broken morels, powder . To prepare the morels, they should be hydrated with water or, for example, white or red Porto. Morels should always be consumed fried, either sauted in butter or added to a sauce preparation.
Straw Mushroon In Brine. Specification: Size : Pmm (20-25mm) Size: Pm (25-30 mm) Size: Ps (15-10mm)
Specifications: Variety: pleurotus ostreatus. Color: Natural light brown. Part: Whole/ Sliced. Moisture: 5-12%. Drying Process: AD. Non impurity, non additives, non GMO.
Specification: Product Type: Dried mushrooms. Part: whole, cut off the stem. Diameter: 3-4cm up. Type: shiitake. Moisture: 12%. Drying Process: AD. Place of Origin: Vietnam. Non impurity, non additives, non GMO.
We are Sichuan Sengewo Import & Export Co., Ltd., a China-based company specializing in supplying high-quality Boletus Edulis and other mushrooms at competitive prices. Our porcini mushrooms are primarily cultivated in the pristine forests of ethnic minority regions in Sichuan Province, China. These mushrooms are completely natural and environmentally friendly, with no pollution, ensuring superior quality. We take � Fabulous care in selecting our mushrooms and Provide exquisite packaging. In addition to Boletus Edulis, we also Provide a range of other wild mushrooms, including fresh, dried, sliced, and frozen Trichotoma matsutake, Morels mushroom, Truffle, Chanterelle mushrooms.Moreover, we are able to supply frozen rabbit meat to the EU and Russia, with an annual quantity of up to 10,000 tonnes. If you require further information, Kindly do not hesitate to contact us.
Perfect combination of world's finest Ceylon black tea and Ceylon cinnamon with notes of spicy clove, aromatic cardamom and a hint of ginger to create an exotic blend that is full of flavor
Unique and sublime blend of tangy hibiscus with floral rosehip flavor and fruity strawberry pieces balanced to perfection with a vibrant red rue cup color
Mix of flaky Ceylon black tea grown on the suburbs of coastal plains that yields a bold and crisp infusion of deep golden reddish brew
Fuse of medium sized Ceylon black tea with fair presence bright tips that yields a light golden reddish color
The flavorful mix of natural mango, papaya and pineapple with a kick of tangy lemon grass
Blend of semi curly Ceylon black tea that yields a light golden reddish color
Black Ceylon Tea
Blend of twisted long bold Ceylon black tea that yields a light golden reddish color and a delicate lighter taste.
Blend of small shotty Ceylon black tea that yields a light golden reddish color
Herbs, extracts, oils, herbal tea, indian black tea, cosmetics & beauty products, herbal pesticide, aromatic chemicals use for manufacturing aromatic products, detergents, soaps, cosmetic products, household products, colour pigments, calcium carbonate, herbal extracts, powders, herbs, chemical organic & inorganic and derivatives, fluorescent colour pigments for plastics, ink, papers neon sign, food colours & flavours, herbal pesticides, enzyme.Manufacturer & exporter
Blend of twisted long bold Ceylon black tea that yields a light golden reddish color and a delicate lighter taste
Mix of twisted long wiry Ceylon black tea that yields a light golden reddish color and a delicate lighter taste
We are exporters of Green Tea, Black Tea, Herbal Teas and provide complete end to end solutions to our clients. That is from providing standard labels to customizing blends to custom packaging as per your brand requirement. Our products are known for their nutritional value, purity and are pesticide free. We offer products, that are exclusively grown in Himalayas, and provide best possible rates as we work directly with our 40,000+ farmers union. Our company is ISO certified with Organic NPOP, HACCP, GMP certifications as well and we operate globally.
