Durable Ultra Ventilated Protective Bee Clothing With Three Layer Mesh Basic Information Place of Origin: China Brand Name: Super-Sweet Model Number: BC-7 Minimum Order Quantity: 1 Piece/Pieces bee suits sample orders are available for you (Min. Order) Price: $10-$20 Packaging Details: 25pcs/carton ,43*43*61cm Payment Terms: D/A, D/P, T/T, Western Union, MoneyGram Supply Ability: 10000sets/month
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Real-time waveforms: Paw, Flow, Volume, EtCO2, SPO2 Optional: CO2, SPO2 (related parameters) Loops: P-V, V-Flow, Flow- P Trends: 1s, 5s,1min,10min, 30min, 60min Tidal volume: 5 to 2000mL PEEP/CPAP: 0 to 30 cmH2O Oxygen: 21 to 100% I:E ratio: 1:10 to 4:1 Inspiratory time (TI): 0.2 to 5 s Flow trigger: 0.2 to 15 l/min Pressure trigger: -0.5 to -20cmH2O Pressure control: 5 to 90 cmH2O, added to PEEP/CPAP Pressure support: 0 to 90 cmH2O, added to PEEP/CPAP Pressure ramp: 0 to 2s Expiratory trigger sensitivity (ETS): OFF, 5 to 90 % of inspiratory peak flow Peak flow Spontaneous: > 210 L/min Input voltage: 100 to 240V ~ �?�±10 %, 50 / 60 Hz AC or 24 VDC�?�±10 % Power consumption: 50 W typical Protection class: Class I Backup battery: batteries(5200mAh each)/ hot swappable Oxygen supply: 280 to 600 kPa (41 to 87 psi), 120 L / min Low pressure: oxygen �¢?�¤15 L / min, max. 600 hPa for low pressure Operator-adjustable: Low/high minute volume, low/high pressure, low/high tidal volume, low/high rate, apnea time, low/high oxygen Optional: low/high CO2, low/high SPO2 Special alarms: Oxygen concentration, disconnection, loss of PEEP, exhalation obstruction, flow sensor, power supply batteries, gas supply Loudness Adjustable: 1 to 9 Event log: Storage and display of up to 1000 events with date and time stamp Weight: < 45.3 kg Dimensions(WxHxD): Approx. 600x402x415mm
Please receive quotation for China made brand new Ventilators: Shangrila 510S. Price: - 48650$ per device FOB Delivery time: 2 weeks time MOQ: 100 Devices AEONMED VG70. Price - 70600$ per device FOB Delivery time: 3 weeks time MOQ: 100 Crius V6. Price� - 41000$ per device FOB Delivery time: 2 weeks time MOQ: 50 Please contact for detailed specifications. Payment: Deposit 50% by TT in advance. Balance 50% upon delivery. Not negotiable. Shipment: By air.
Please receive quotation for China made brand new Ventilators: Shangrila 510S. Price: - 48650$ per device FOB Delivery time: 2 weeks time MOQ: 100 Devices AEONMED VG70. Price - 70600$ per device FOB Delivery time: 3 weeks time MOQ: 100 Crius V6. Price� - 41000$ per device FOB Delivery time: 2 weeks time MOQ: 50 Please contact for detailed specifications. Payment: Deposit 50% by TT in advance. Balance 50% upon delivery. Not negotiable. Shipment: By air.
Introduction: The coco peat is extracted from the shell of the coconut consisting of the coir fiber and the coir dust. These are natural material used for many purposes from agriculture and industry. Advantages: - Help improve the fallow conditions as well as the calluses from the soil - Helps soil to retain more nutrients and retain moisture. - Helps increase soil ventilation -Furthermore, they will promote full root development and plant growth - Contains natural organic matter and is good for soil and plants - No harm to the environment.
The soap dish is made from high quality wooden/ bamboo material. Hard material, resistant to pressure, not easily deformed, and not easy to absorb water and deteriorate. Reasonable and simple design increases the ventilation and suction efficiency of the product, and the shape is more beautiful and compact. Structured filtered water makes soap easier to keep dry, and adds vitality to your home.
Loofah Slippers Vietnam Origin: Vietnam 100% Handmade Slippers using 100% natural loofah fiber Size 1 (35,36,37,38), Size 2 (39,40,41,42) Ingredients: fiber loofahs, cotton braids. Thanks to the natural intertwining properties, the BUTTERFLY HOUSEHOLD product will gently massage - massage the soles of the feet, helping to protect your health in a very natural way that you do not expect. Bring a pleasant feeling to use, warm in winter, and ventilated in summer.
Improve Low temp Stability, Excellent Resistance to High Heat, Mechanical Shear & Low pH FEATURES: �¯?�· Improved Low-Temperature Stability �¯?�· Excellent Resistance to High Heat �¯?�· Mechanical Shear & Low pH APPLICATIONS: * Canned foods * Frozen Foods * Baked Foods * Soy Sauce, Ketchup & Chilli Sauce * Gravies * Yoghurt, Jelly, Pudding * Meat Ball * Fish Ball STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight.
Cassava Flour - Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Cassava Flour - Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Cassava Flour - Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Cassava Flour - Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Cassava Flour - Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.