Cassava Flour - Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Price and Minumum Quantity
Price:
$395.00
Minimum Order Qty: 1
Tons (UK)
Production Capacity: 50 Ton
Packaging: 25 Kgs Net Weight Paper Bags With Moisture Proof Liner Inside.
Sample:
Available. Sample Cost Born By
Buyer
Brand: Angel Starch & Foods PVT. LTD
Standards: Halal-gots-fssai-brc food-iso:22000 by sgs reach compliance
- Gluten free bakery flour
- Very low heavy metal content
- Brc, iso-22000, iso-9001, kosher, halal
- As per customer requirements
- Off-white colour, gluten free bakery flour, thickener
- 25 kgs, all across the year, 12 months shelf life
- Brc, iso-22000, iso-9001, kosher, halal,
- Gluten free bakery flour, snacks, savouries, europe, usa, etc.