1. Long Grain White PK-385 Basmati Rice 2% Broken 100% Color Sortex, Double Polished and well cleaned AGL: 6.5mm 2. Extra Long Grain White Super Kernel Basmati Rice (Premium Quality) 2% Broken 100% Color Sortex, Silky Polished and well cleaned AGL: 7mm 3. Extra Long Grain White Super Kernel Basmati Rice (Elite Quality) 2% Broken 100% Color Sortex, Silky Polished and well cleaned AGL: 7mm 4. Extra Long Grain Super Kernel Basmati Rice (Parboiled) (Sella) 2% Broken 100% Color Sortex, Double Polished and well cleaned AGL: 7mm 5. Extra Long Grain 1222 AKA 1121 Basmati Rice in White , Steam and Parboiled Sella 2% Broken 100% Color Sortex, Double Polished and well cleaned AGL: 8.3mm
Parboiled Sella Rice
Pusa Sella Basmati Rice Rice Specifications Purity - 95.00% Natural Admixture - 5.00% Average Grain Length - 7.45 MM Moisture - 12.5% Max. Broken Grain - 1% Max. Damage/Discolour Grain - 1% Max. Immature Grain - 1% Max. Foreign Matter - Nil
Parboiled Basmati Rice
1121 Sella Basmati Rice is processed typically while Paddy is steamed and then dried before milling. Processing of 1121 Parboiled basmati rice allows the rice to retain more of the vitamins and minerals from the original grain which further makes parboiled rice highly nutrient. â??1121 Sella Basmati Riceâ?? is long grain aromatic rice grown for many centuries in Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking. Delicious taste, superior aroma and distinct flavor make Basmati rice unique among other aromatic long grain rice varieties. The 1121 variety of Basmati developed by Indian Scientists which made Basmati internationally famous .Known for its extra-long length, 1121 Basmati rice is endowed with a subtly distinct aroma, soft texture, delicate looks, non-stickiness, nutritional values and flavor enhancing properties and firmness, 1121 basmati Sella rice is one such staple which has been an integral part of the most premium and exotic set of international rice recipes. It is undoubtedly the most commercially successful of all rice varieties and widely used by international Master Chefs to prepare exotic rice preparations.
5% Max. Broken 1% Max. Foreign Matter 90% Gelatinized 0,30% Max. Parboiled 1,75% Max. Spotted or Satined 1% Max. Red Striped 0,2% Max. Mouldy and Burnt 1% Max. Damaged and Injuried 3 Max/KG Paddy (Grains)
MOQ : 1 Ton Business Type ; Manufacturer, Exporter, Supplier, Trader, Importer Variety ; Short Grain, Medium Grain, Long Grain Shelf Life ; 1 Year Color : Creamy Preferred Buyer From Location : Worldwide Product Details Cultivation Type : Organic Country of Origin ; India Packaging Type : Plastic Bags, Loose Packing, Plastic Sack Bags Speciality : High In Protein