FARM FRESH PRODUCT
As a rich source of antioxidants, flavonoids, and other polyphenol compounds, bitter gourd may help to reduce your risks for a number of health issues. Bitter gourd is packed with polyphenols. These compounds are known for their ability to lower inflammation in the body. Dosage: It's advisable to start with small quantities (around 30-50 ml) of fresh bitter gourd juice daily, gradually increasing the intake to gauge individual tolerance. Side Effects: Excessive consumption of bitter gourd juice may lead to stomach upset, diarrhea, or hypoglycemia (low blood sugar levels)
Bitter gourd has antioxidant and antimicrobial properties help excretion toxins from our blood and liver and heal many liver conditions
We export Bitter Gourd to our valuable customer in the world after collecting from direct farmer in our country India. So our price is competitive and quality is good.
Vegetable any herbaceous plant whose fruit, seeds, roots, tubers, bulbs, leaves etc are used as food. Nearly 100 different types of vegetable comprising both local and exotic type are grown in Bangladesh (table). Vegetable is important for nutritional, financial, and food security in Bangladesh. However, the availability of vegetable is only about 1/5th of the recommended requirement of 200 g/person/day. Area and production The area under vegetable farming increased from about 1,71,830 ha to about 1,95,951 ha during 1990-1997. Likewise, the production of vegetable also increased from about 1.09 million m tons to about 1.29 million m tons during that period. However, summer vegetable cultivation is constrained by adverse climate and pest attacks. The major winter vegetables are cabbage, cauliflower, tomato, brinjal, radish, hyacinth bean, bottle gourd, etc while major summer vegetables are pumpkin, bitter gourd, teasle gourd, ribbed gourd, ash gourd, okra, yard-long bean, and Indian spinach among others. Some vegetables like brinjal, pumpkin, okra, and red amaranth are found to grow in both the seasons.
Fresh bitter gourd, also known as bitter melon or Momordica charantia, is a unique and distinctive vegetable that is known for its bitter taste. Despite its bitterness, it is widely used in various culinary traditions, particularly in Asian cuisines. Bitter gourd is often used in stir-fries, curries, soups, and stews. Cooking can help reduce the bitterness and make it more palatable. It is a good source of vitamins, particularly vitamin C and vitamin K, as well as dietary fiber. Bitter gourd is also rich in various phytonutrients and antioxidants.
Bitter Gourd or Karela has a lasting taste that can transform into a delicacy if used well it is Rich in vitamin c It is a unique vegetable-fruit that can be used as food or medicine We source high quality of Bitter Gourd directly from farm and export it fresh to different countries to our valued customer.
Product Origin : Thailand Packing : 100g, 200g., or customize
Experience the authentic taste of B-Karela. Packed with medicinal properties, its distinctive flavor is sure to make your dishes stand out.
Embrace the bold, unique flavor of Karela. Known for its health benefits, this versatile vegetable adds a distinct taste to any dish.
* We specialize in the cultivation and distribution of high-quality vegetables, ensuring freshness and nutritional value with every harvest. Our expertise lies in the meticulous care and sustainable practices employed in our farming operations, guaranteeing a bountiful yield of vibrant and flavorful produce. * We also source the finest fruits from orchards renowned for their exceptional taste and quality. Our commitment to excellence extends from the selection of seeds to the moment our fruits reach your doorstep, ensuring peak ripeness and flavor. We aim to be your preferred choice for all your vegetable and fruit needs. Please contact us if you wish to know more about Peria Kecil / Small Bittergourd.
The Green Bitter Gourd is demanded all over the world for unique flavour and the richness of nutrients. It has many therapeutic usages and is widely used in alternative medicines to treat many diseases. The freshness of the Fresh Bitter Gourd is ensured by the effective packaging done by us, which maintains the high quality of the vegetables in transit. We emphasize on delivering quality Green Bitter Gourd procured directly from the farms. We, being major Bitter Gourd Exporters ensure that the products are grown and cultivated in the most favorable conditions; utmost care is taken during the packing and transit stage to retain its medicinal value and quality. Specification : Color : Green Size : Small, Medium,big Packing : 5kg Carton Box, As Per Customer Requirements Shipment : By Air / Sea Our quality analysts conduct stringent quality control measures to ensure durability of the products.
Characterisitic Description Plant Vigrous vine with tall growth habit First Harvest 50-55 days Colour Gloosy green vegetable Shape Long vegetable have noo continue spines Weight 170-180 gram Length 20-25 gram Width 4-5 cm Salient features: A. Good Vegetable quality and high yield B. Suitable for Summer C. Deep tubercles on vegetable surface D. Very good heat set
Product Name: Bitter Melon Extract Appearance: Brown Yellow Powder Specification: 20% Charantin MOQ: 1 Kg Shelf Life: 2 Years Sample: Available
We have wide range of Gaurds like Bottel Gaurd, Bitter Gaurds, Sponge Gaurds white & dark green, Cucumbers, Musk melons & water melons.
Gourd is a term used to describe several varieties of squashes, including bottle gourds and snake gourds. These vegetables are commonly used in Asian and Indian cuisines, where they are valued for their mild flavor and tender flesh. Rich in vitamins, minerals, and water content, gourds are low in calories and are often used in soups, stir-fries, and curries. The neutral taste of gourds allows them to absorb the flavors of spices and other ingredients in cooked dishes, making them a flexible and healthy option for a variety of meals.
Fresh Bitter Gourd
Fresh Bitter Gourd
Manufactured by spagyric method of extraction. Having high nutritional content. Very usefull in diabetis 10ml glass bottle with dropper
Bitter Gourd is a rich source of vitamins A, B1, B2 and C. Although it is a seasonal vegetable and bitter in taste, it is extremely good for health as it contains minerals like calcium, phosphorus, iron, copper and potassium. It is extremely effective in curing pimples and other diseases arising because of blood impurities. It strengthens the functioning of liver and spleen and helps to control diabetes. Other diseases that can be cured or controlled through the consumption of bitter gourd are arthritis, leucorrhoea, jaundice, stomach worms, piles, constipation and others. Bitter gourd acts as a purgative and appetizer. It helps in the digestive process. Its anti-inflammatory property makes it useful to hasten up the healing of wounds and injuries.