Product Details: - Product Name: Vietnamese Robusta S18 - Processing Method: Natural - Grade: 1 - Sieve Screen 18: 90% minimum Specifications: - Foreign Matter: 0.2% maximum - Black (0.1%) & Broken (0.5%) maximum - Moisture Content: 12.5% maximum Packaging Information: - Packaging: 60kgs in a jute bag - Shelf Life: 12 months Additional Information: - Origin: Vietnam - Minimum Order Quantity (MOQ): 1 container 20ft FCL - Quantity per Container: 19.2MT/20FT; 27MT/40FT - Monthly Availability: 200 tons Delivery Terms: - Delivery Options: Ex-factory, FOB, CIF, CNF, or as required
Robusta Coffee Cafe Coffee Green Bean Beans From 100% Arabica Coffee. Good Quality Natural Green Coffee Beans wholesale price
Indonesia is a major exporter of Robusta coffee, offering competitive prices and high-quality beans. The coffee is primarily grown in regions like Sumatra, Java, and Sulawesi, with a consistent supply due to favorable climatic conditions. Robusta from Indonesia is known for its robust flavor profile, making it ideal for blends and instant coffee production. Available in bulk for export, it is typically traded under FOB and CIF terms, ensuring flexible shipping options to meet international demand.
We are Indonesia HORECA Supplier for Coffee Green Bean & Roasted We have this RobustaCoffee : + Temanggung Robusta (Central Java) (Capacity more than 20 MT) + Ijen Robusta (East Java) (Capacity more than 20 MT) + Bali Robusta (Bali) (Capacity < 20 MT) + Flores Robusta (Flores) (Capacity < 20 MT) + Toraja Robusta (Toraja) (Capacity < 20 MT) Specification : - Garde 1 or Grade 2 - Full Washed or Semi Washed - Moisture 11-13% or 14-15% - 50 - 60 kg / Bag MOQ : 1 MT we can supply LCL & FCL Great for Industry & HORECA Spplier
Indulge in the exquisite flavor of Robusta Bali Natural, meticulously crafted from ripe red cherries, sun-dried for 20 - 30 days until reaching a moisture content of 12-14%. Grown at elevations of 400-900 MASL, this coffee is favored by tourists, as many visitors who come to Bali for vacation enjoy it. Process : Natural Altitude : 400-900 MASL Variety : Tugusari & Mix Origin : Tigawasa, Bali - Indonesia Grade : A Testing Notes : Caramel, Green Apple, Brown Sugar, Herb, Chocolate
Indulge in the exquisite flavor of Robusta Bali Natural, meticulously crafted from ripe red cherries, sun-dried for 20 - 30 days until reaching a moisture content of 12-14%. Grown at elevations of 400-900 MASL, this coffee is favored by tourists, as many visitors who come to Bali for vacation enjoy it. Process : Honey Altitude : 400-900 MASL Variety : Tugusari & Mix Origin : Tigawasa, Bali - Indonesia Grade : A Testing Notes : Citrus, Green Apple, Caramel, Brown Sugar, Herb, Chocolate.
Origin : Vietnam Type : Arabica ,Robusta
Our robusta coffee is from Bayan and Sajang, Lombok, Indonesia. In our own region, Lombok, we established a partnership with our local farmers and work closely with them to produce quality robusta coffee beans. For more details about our robusta coffee: Water content: 11% - 13% Grade: fine, 1, 2, 3 Altitude: 450 masl - 800 masl in Bayan, North Region of Lombok, and 750 masl - 1200 masl in Sajang, East Region of Lombok Fertilization: organic Process: Washed
Type:Coffee Bean Variety:Robusta Processing Type:Green Grade:R1, S16-18 Maturity:100 Max. Moisture (%):12.5 Additional Ingredient:nope Packaging:jute bag Shelf Life:24 months Weight (kg):60 Place of Origin:Lam Dong, Vietnam Brand Name:K-Agriculture Model Number:S16-18 Cultivation Type:COMMON Taste:rich in sweetness, rich in dietary fiber, and minerals Colour:GREEN Quality:High quality Weight:60 kg/pack or required Product name:Robusta Green Beans Coffee Application:Daily necessities, Diet purpose, Diabetes people Use:for drinking Packing:60kg/jute bag Energy (for 100g):>350Kcal
Available Robusta Screen 18 4850$ per ton
Robusta Cherry A delivers a classic strong cup with a full-bodied texture. Expect a slightly more earthy flavor, with hints of chocolate and a smooth, bold finish. Perfect for those who enjoy a traditional, powerful cup of coffee.
Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, CatuaÃ?Â, CatucaÃ?Â, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya
Uganda coffee processor/wholesaler delivers CIF port, 1 or 2 containers (19.2 metric tons of 320 bags x 60Kg unroasted green beans) on a monthly basis. Robusta screen 18 at London ICE Market + $1,000 with 12.5 moisture content, 3%max broken beans and 3%max black beans. Arabica AA ICE NY Market + $1,000 with 12 moisture content, 15% max broken beans and 1% max black beans. SGS inspection for quality & quantity available. Sample available to be sent to you.
Robusta green bean with water moisture less than 12% , Natural wash process, specialty grade
We supply: 1. Okume face and Okume back ,hardwood, Combi core MR-AA Grade Face,AA Grade Back in thickness 9mm,12mm,18mm 2.Okume Face and Canarium Back, hardwood combi core MR- A Grade Face , A Grade Back in thickness 9mm,12mm,18mm 3.Okume Face and Okume Back, Eucalyptus core MR+15% Melamine- AA Grade Face , AA Grade Back in thickness 9mm,12mm,18mm 4. Okume Face and Canarium Back, Eucalyptus core MR+15% Melamine - A Grade Face , BGrade Back in thickness 9mm,12mm,18mm We also can do plywood as per customer requirement.
Robusta Cherry C provides a sturdy and straightforward coffee experience. Known for its strong, bitter flavor and full body, it's perfect for those who prefer a robust and no-frills cup of coffee.
A more affordable option, Robusta Cherry B still packs a punch with its strong, bold flavor. It's slightly less intense than higher grades but offers a satisfying, full-bodied brew for everyday enjoyment.
Coffee Ethiopia Yirgacheffe Fresh Yirgacheffe Washed Green Coffee Beans Raw Coffee Beans Wholesale price
Robusta Coffee Bean S13/16/18 - Honey Processed Product Origin: Vietnam Port: Cat Lai port, Ho Chi Minh city, Vietnam Specification: - Moisture (%max.): 12.5% - Black Beans (%max.): 0.1% - Broken Beans (%max.): 0.1% - Foreign Matters (%max.): 0.01% - Screen Size: 95%
Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, CatuaÃ?Â, CatucaÃ?Â, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya
