Weight: 50 lbs bag 42 bags per pallet Sizes: Medium 2 to 3- 1/4 (100 onions per bag) Jumbo 3 and Up (78 onions per bag) Colossal 3- 3/4 and Up (58 onions per bag)
The brown onion or yellow onion is a variety of dry onion with a strong flavour. They have a greenish-white, light yellow, or white inside; its layers of papery skin have a yellow-brown or pale golden colour. It is higher in sulphur content than the white onion, which gives it a stronger, more complex flavour.
Yellow onion of excellent quality
Variety :Wonderful Packing :according to client need 5 - 10 - 15 - 18 - 25 - 40 kilo gram mesh bag Sizes :3-5 cm 5-7 cm 7-9 cm up Shape :Round and Oval Supplying : 1000 tones monthly Shipping :2 to 3 weeks from date shipping
Season: From first of February till end of June Sizes: 40/60 mm, 60/80 mm, 80/100 mm, 50/70 mm, 70/90 mm or as customers require. 10kgs, 15kgs & 25kgs (p.p bags) on pallets or in Jumbo Bags.
We are specializing in the processing and exporting of all kinds of fresh fruits of vegetables . Covering ten thousand square meters and with an investment of twelve million dollars , we have a total storage capacity of 20000 mt including ca room , cold room , as well as the related facilities. Since founded , our products have been exported to Southeast aisa, Russia , Holland, Canada, India as well as other countries and regions . The details of the onion are as followings : Varieties :Yellow onion (Without roots, hairs and soil,bright color, moderate size, no slight crack, no putrefaction, and no sprouting) Size 3cm-5cm ,5cm-7cm ,6cm-8cm ,7-9cm. Package :to be packed in 20kg ,10kg£¬15kg ,18kg per mesh bag.
Red and golden yellow onion Size: 5, 6, 7, 10 For industrial and drying process 25 kgs in mesh bags 1000 kgs-1200 kgs jampo bags Or according to your request
1 Kg
Type:Onion Product Type:Liliaceous Vegetabless Style:Fresh Cultivation Type:Common Part:Non-Peeled Maturity:Shape:Round Size (cm):8 Certification:FDA;CE;HACCP Weight (kg):10
Onion has been an important constituent in the foods all over the world. In experimental studies it was observed that use of onions reduces blood sugar levels in experimental diabetes. Also it was observed that onions inhibit platelet aggregation and control higher lipid content in the blood (Hyperlipidaemia). In some other studies it was observed that ointment prepared from the onions minimize the scars formation in burn injury. PAYMENT TERMS : CASH , T/T , L/C
Product Description - Size Available: 25mm+ 35mm+ 40mm+ 45mm+ 55mm+ Origin - Gujrat Packaging Details - Mesh Bag Jute Bag As per Buyers requirement Minimum order quantity - As Per Buyer Requirement Price - Negotiable
Origin : Egypt Variety : Fresh Yellow onions Availability : Jan Till Dec Quality : class A meets Europe standards Packing : 25 KG PP. netting bags or mash bags Size: 45 - 100
Best quality Fresh Red/Pink & Yellow Onions are available with us. Contact us for best price.
We are offering high quality yellow onion flakes
We are offering high quality yellow onion chopped
Product name Red Onion Yellow Onion Original Place South Africa Color Red Yellow Weight (kg) 0.2 Loading Port Bangkok Temperature 0-+2â??C Size 4-7cm,5-7cm,5-8cm and so on Supply Time May to next February Supply Ability 1000 Metric Ton/Metric Tons per Month Variety Red onion and Yellow onion Certification ISO, HACCP
Bastet Farm's Organic Yellow Onions fall into the dry onion category. These onions have a mildly pungent flavor and are certified organic in accordance with the EU regulation 1235/2008 Each and every Bastet Farm's label reads: "Bastet Farm's Certified Organic Produce is free of artificial or synthetic fertilizers and full of unforgettable, great tasting flavor. Organic Yellow Onions are preferred for reasons of taste, health and the environment. These onions are a favorite in quiche, pizza, and onion soup and are great au gratin, fried, stir-fried, creamed, or stuffed. Color: Yellow Specification: Organic sizes : 4/5/6/7/8/9/10cm mesh bag 5-10-25kg and customized according to customer req. Origin: Egypt Organic certified (EC) , Global Gap certificate
Egyptian Fresh Yellow onions Sizes 40-60 60-80 80-100 Packing : 5 / 10 /20 KG Mesh Bags
Name of product: FRESH YELLOW ONION Price: 221-251â?¬ per MT FOB Origin: Egypt. Key Specifications/Special Features: Format: Whole. Sizes: 40-60mm, 50-70mm, 60-80mm, 80-100mm, 70-90mm, 90-110mm. Quality: Premium, Grade A. Supply period: Except February. Harmonization System (HS) Code : 07031000 Minimum Order Size : 40' Reefer FCL which can be mixed with different produts. Packaging details: 10 kg bag, 25 kg bag, Jumbo Bags (Big Bags) and others on request.
Ever wondered why some recipes call for a particular kind of onion and whether another can be substituted in its place? We certainly have. All these onions vary slightly in flavor, texture, and color, but can usually be substituted for one another. In terms of cooking, they will all behave the same in the pan. When buying onions, go for ones that feel heavy in your hand and firm. Avoid soft onions or ones that have a sharp oniony odor before peeling. These are indications that the onion is old. Except for sweet onions, all these onions can be stored for several weeks in a cool, dark pantry or cupboard. The onion plant has a fan of hollow, bluish-green leaves and its bulb at the base of the plant begins to swell when a certain day-length is reached. The bulbs are composed of shortened, compressed, underground stems surrounded by fleshy modified scale (leaves) that envelop a central bud at the tip of the stem. In the autumn (or in spring, in the case of overwintering onions), the foliage dies down and the outer layers of the bulb become dry and brittle. The crop is harvested and dried and the onions are ready for use or storage. The crop is prone to attack by a number of pests and diseases, particularly the onion fly, the onion eelworm, and various fungi cause rotting. Some varieties of A. cepa, such as shallots and potato onions, produce multiple bulbs. Types of onions Yellow Onions We consider this the all-purpose onion, and personally, it’s the one we use most often. Yellow onions have a nice balance of astringency and sweet in their flavor, becoming sweeter the longer they cook. They are usually fist-sized with fairly a fairly tough outer skin and meaty layers. Spanish onions are a particular kind of yellow onion and we find them to be slightly sweeter and more delicate in flavor. Red Onions With their deep purple outer skin and reddish flesh, these are really the odd-guys out in the onion family. They are fairly similar to yellow onions in flavor, though their layers are slightly less tender and meaty. Red onions are most often used in salads, salsas, and other raw preparations for their color and relatively mild flavor. The lovely red color becomes washed out during cooking. If you find their flavor to astringent for eating raw, try soaking them in water before serving
