Type: peanut/processing type: roasted 700g/pack; 800g/pack;10.000 g/ pack (12 pack/ carton)
Un-roasted Hulled Peanut Ready For Roasted Java 50/60
We are Suppliers of grains, Nuts, seeds and kernels, we supply nuts products like peanuts, almonds, cashew nuts, macadamia nuts, betel nuts, pine nuts, walnuts etc...in very large quantity and very good cost. We have been in international business for a very long time, and can supply anywhere around the world at competitive prices, contact to place an Order.
Essential details Storage Type: dry and cool Specification: peanuts snack Type: Nut Snacks Manufacturer: NSVINA GRUOP-Truong Tan Ingredients: peanuts , rice and salt, Salt, peanuts, rice Content: 99% peanuts and rice Instruction for use: can be used immediately Packaging: Bulk Age: All Texture: Semi-Soft Shelf Life: 18months Weight (kg): 10KGS Place of Origin: Ho Chi Minh City, Vietnam Flavor: BBQ Certification: ISO 22000/HACCP Packing:OEM Service MOQ: One 20ft Container DELIVERY TIME: 7 Days
Count : 38/42, 40/50, 50/60, 60/70,70/80 Dutch: Pinda Spanish: man
Roasted Salted Peanut Hindi Name : Khari Sing Indulge in the salty and crunchy goodness of roasted salted peanuts. Pulses Available Packing Size - 1Kg / 2Kg / 5Kg
Blanching is a process to remove peanut skin and these without skin white peanuts are mainly used in cooking and baking products. High, medium and low roasted peanuts can be produced which also vary in color and crispiness. They are also available in varieties of flavors. Roasted peanuts are used in a variety of foods, such as desserts, cakes, confectionery, snacks, and sauces. Specifications : Roasting- Low, Medium, High (as Per Buyers Requirement) Color- White/brownish Moisture- 3.5 to 5% MAX AD Mixture- 0.05% MAX Split Kernels- 5% MAX to 20% MAX (Depending upon Buyers Requirement) Aflatoxin (B1 + B2 + G1 + G2)- As per European Standard for Human Consumption Skinned Kernels- 5% MAX Damage- 0.15% MAX Sizes/Counts (CPO*)- 38/42 40/45 40/50 50/55 50/60 Packing- 1 kg to 25kg vacuum With Outer Box
ROASTED SESAME PEANUT FROM GOOD QUALITY OF INGREDIENTS AND FRESH PEANUT PACK IN 1KG OR OEM FOR VOLUME QUANTITY.
Blanching is a process to remove peanut skin and these without skin white peanuts are mainly used in cooking and baking products. High, medium and low roasted peanuts can be produced which also vary in colour and crispiness. Roasted peanuts are used in a variety of foods, such as desserts, cakes, confectionery, snacks, sauces and daily usage in home and restaurants.
Ingredients: Peanuts, wheat flour, glutinous rice flour, sugar, real coconut juice, palm oil, salt Moisture: 5%max Admixture:zero Imperfect: 4%max Aflatoxin: 4PPB max We have many kinds of packaging, roasted peanut in tin, roasted peanut in vacuum bag 30gr, 50gr, 100gr, 135g, 150gr, 330g, 350gr, 500gr, 700gr, 800gr, 5kg, 10kg. We are also doing OEM for customer follow specific order. Shelf life: 12 months
Crispy ROASTED PEANUT Coconut Milk Snack coated covered wrapped (Tan Tan brand Vietnam, Jolie 84983587558) 1.Specification -Origin: Vietnam -Brand: Tan Tan -Type: Fried Snack -Quality: grade A -Flavor& taste: slightly sweet crispy -Self-life: 12 months -Ingredient: peanuts (45%), natural coconut milk (7%), wheat flour, refined sugar, vegetable oil, refined salt, artificial vanilla flavour. -CertificateISO HALAL FDA -Products help users to control the weight, increase the memory, prevent aging, low the cholesterol, prevent cardiovascular disease, prevent cancer, etc. 2. Packing -15g*10 packs*20 strings/ carton -18g*10 packs*20 strings/ carton -40g*10 packs*10 strings/ carton -45g*10 packs*10 strings/ carton -135g*48 cans/ carton -265g*24 cans/ carton -OEM packing/ customes requirement: accepted 3.MOQ: 1 ton 4.Delivery time: 7 days 5.Contact JOLIE TUOI (Ms) Whatsaap: 84983587558 mail: sale-export3(at)tantan(dot)vn Skype: daothituoi89 TAN TAN CULTIVATION - TRADING MANUFACTURING COMPANY LIMITED Head office: 780 Nguyen Duy St, Ward 12, District 8, HCMC, Vietnam Factory: 32C Noi Hoa Hamlet, Binh An Commune, Binh Duong Province, Vietnam Crispy dried ROASTED PEANUT Coconut Milk Snack coated covered wrapped snack nut seed supply manufacture produce vietnam Crispy Dried Peanut food vegetarian party picnic holidays occasions outside activity children pupil student using with beer retailer wholesaler grocery store shop mall market Crispy Dried Cake sweet candy confectionary supplier manufacture exporter manufacturer factory producer
Nutrition facts Serving size 100g Amounts per serving Calories 630 kcal calories from fat 440 kcal * % daily values Total fat 49 g 75 % Saturated fat 11 g 55 % Monounsaturated fat 24 g Polyunsaturated fat 14 g Trans fat 0 g Cholesterol 0 mg 0 % Sodium 230 mg 10 % Total carbohydrate 21 g 7 % Dietary fibre 8 g 32 % Sugar 4 g Protein 26 g Vitamin a 0 mg 0 % Vitamin c 0 mg 0 % Calcium 100 mg 10 % Iron 2.7 mg 15 % * percent daily values are based on a 2000 calorie diet. 14g, 28g, 62g, 185g
Product Name: Roasted Blanched Whole Peanuts Product Origin: India Key Specification: Details Are Mention Point Vise Below: (i) Roasted Blanched Peanut Type: High Roasted Blanched Whole Peanut, Medium Roasted Blanched Whole Peanut, Low Roasted Blanched Whole Peanut (ii) Counts Per Ounce: 38-42, 40-50, 50-60, 60-70, 70-80, 80-90 ( As Per Customer Requirement) (iii) Moisture: 5% Max ( As Per Customer Requirement) (iv) Aflatoxin : Under 5PPB (B1+B2+G1+G2), As Per European Standard For Human Consumption (v) Salmonella : Absent/ 25g Minimum Order Size: FCL 1x20''FT Packing Details: PP Bags, Vacuum Bags Packing
Peanuts Roasted Unsalted
Peanuts Roasted Salted
Roasted blanched whole peanuts are a type of peanut that has been roasted and then had its skin removed. They are a popular snack food in many parts of the world, and are known for their crunchy texture and nutty flavour. Roasted blanched whole peanuts are a good source of protein, fibre and healthy fats. They are also a good source of vitamins and minerals, including vitamin E, magnesium, and potassium. Roasted blanched whole peanuts can be eaten on their own or added to a variety of dishes. They are often used in trail mix, salads, and stir-fries. Roasted blanched whole peanuts have a unique crunchy texture that is due to the roasting process. Roasted blanched whole peanuts have a nutty flavour that is enhanced by the roasting process. They are also available in wide variety of flavours such as Classic Salted, Peri Peri, Butter Garlic and more!
We offer a quality range of peanuts that is widely popular in food industry for adding flavor and aroma to sweets and cuisines.We have installed the advance machinery to process the best quality of Peanuts.Peanuts in India are available throughout the year due to two-crop cycle harvested in March and October. Features Highly fresh Accurate composition Hygienically processed Packing 25kg, 50kg, 100kg
Peanut specifications: 1, peanut kernels: A) long type: 24/28, 28/32, 34/38, 38/42, 45/55 B) round type: 35/40, 40/50, 50/60, 60/70, 70/80 C) red skin: 40/50, 50/60, 60/70, 70//80, 80/100 2, blanched peanut kernels: A) long type: 25/29 29/33 35/39 39/43 B) round type: 36/41, 41/51, 51/61, 61/71 3, peanut in shell: 7/9 9/11 11/13 13/15 4, roasted peanut in shell: 9/11, 11/13, 13/15 5, fried and salted peanut kernels A) long type: 25/29 29/33 35/39 39/43 B) round type: 36/41, 41/51, 51/61, 61/71 Peanut kernels 25 kg / vacuum bags or as you request Blanched peanut kernels 1)25 kg / vacuume bags 2)12.5kg*2 / cartons as you request Peanut in shell 30kg / pp woven bags as you request Roasted peanut in shell 30kg / pp woven bags as you request Roasted and salted peanut kernels 12.5kg vacuum bags*2 /cartons or as you request
Peanuts Redskin Roasted Salted
Product name : Seaweed Peanuts Ingredients : Peanuts, modified corn starch,wheat flour,corn starch, soy bean oil, salt, seaweed Allergens handled on site Peanut product, soybean, nut, cereals containing gluten and products thereof,sesame,mustard,sulphur dioxide and sulphite. Taste and Flavor Seaweed, salty Packing 5KGx2bag/CTN, Aluminum foil pack bag or as customer's requirement Breakage rate : 5% OEM Accepted Accept Documents: 1. Certificate of Origin . 2. Phytosanitary Certificate 3.Health Certificate 4. Microbilogical Analysis certificate 5. Description of Ingredients 6. COMMERCIAL INVOICE 7. PACKING LIST 8. bill of lading (B/L)