PRODUCT SPECIFICATIONS Ingredients: 100% Solid pH: 3 - 3.8 Ratio: 1-10; 1-6; 1-3 Expiry Date: 12 months from the production date Colour: Translucent
Product name: Nata de coco in syrup Origin: Vietnam Color: White Shelf life: 12 months Size: 6x6mm, 10x10mm, 15x15mm Ingredients: 80% jelly, 20% syrup Brix: 11 - 15% Packing: 2 bags x 5kgs; carton box 10kgs; 14MT/cont 20ft Payment: T/Tor L/C MOQ: 14MT
Specifications: Origin: Vietnam. Color: White. pH: 3 - 3.8. Brix: 10-12%, 12-14%. Size: 5mm, 8mm, 10 mm, 12mm. Pressed ratio (in percentage): 1/10; 1/5. Expiry Date: 2 years from the production date. Packaging: 10/20kgs NW carton, with PE liner. 1*40â??fcl = 20 tons.
White Coconut Jelly - Nata de coo - The product name: nata de coco - Pure: 80% - Sugar: 10,3% - Water: 8,7% - PH: 3 - 3,8 - Brix: 10% min Nata de coco is a chewy, translucent, jelly-like food produced by the fermentation of coconut water, which gels through the production of microbial cellulose by Acetobacter xylinum. Originating in Vietnam, nata de coco is most commonly sweetened as a candy or dessert, and can accompany a variety of foods, including pickles, drinks, ice cream, puddings, and fruit cocktails.
Nutmeg Myristica fragrans Fam: Myristicaceae The nutmeg tree is a large evergreen native to the Moluccas (the Spice Islands) and is now cultivated in the West Indies. It produces two spices — mace and nutmeg. Nutmeg is the seed kernel inside the fruit and mace is the lacy covering (aril) on the kernel. The Arabs were the exclusive importers of the spice to Europe up until 1512, when Vasco de Gama reached the Moloccas and claimed the islands for Portugal. To preserve their new monopoly, the Portuguese (and from 1602, the Dutch) restricted the trees to the islands of Banda and Amboina. The Dutch were especially cautious, since the part of the fruit used as a spice is also the seed, so that anyone with the spice could propagate it. To protect against this, the Dutch bathed the seeds in lime, which would prevent them from growing. This plan was thwarted however, by fruit pigeons who carried the fruit to other islands, before it was harvested, scattering the seeds. The Dutch sent out search and destroy crews to control the spread and when there was an abundant harvest, they even burned nutmeg to keep its supply under control. Despite these precautions, the French, led by Pierre Poivre (Peter Piper) smuggled nutmeg seeds and clove seedlings to start a plantation on the island of Mauritius, off the east coast of Africa, near Madagascar. In 1796 the British took over the Moloccas and spread the cultivation to other East Indian islands and then to the Caribbean. Nutmeg was so successful in Grenada it now calls itself the Nutmeg Island, designing its flag in the green, yellow and red colours of nutmeg and including a graphic image of nutmeg in one corner. Spice Description The nutmeg seed is encased in a mottled yellow, edible fruit, the approximate size and shape of a small peach. The fruit splits in half to reveal a net-like, bright red covering over the seed. This is the aril which is collected, dried and sold as mace. Under the aril is a dark shiny nut-like pit, and inside that is the oval shaped seed which is the nutmeg. Nutmegs are usually sold without the mace or hard shell. They are oval, about 25 mm (1 in) in length, lightly wrinkled and dark brown on the outside, lighter brown on the inside. Nutmeg is sold whole or ground, and is labeled as ‘East Indian’ or ‘West Indian’ indicating its source. Whole nutmeg may be coated with lime to protect against insects and fungus, though this practice is giving way to other forms of fumigation. Bouquet:sweet, aromatic and nutty Flavour : Nutty , warm and slightly sweet Hotness Scale: 1
Size and shape: Cube (3mm, 5mm, 8mm, 10mm, 15mm, or less and more), rectangular (5*5*15mm, 10*10*15mm) or as per customers' requirements. Pressed ratio (in percentage): From 1 to 12.5 times; customers usually choose: 1/10; 1/5. We can customize the sizes to customers' requirements. pH: 3.3- 4.3 (Acidic) Ingredient: Coconut water, Sugar, Water, Citric Acid (330) Packing: + In PP bag: From 20 kgs to 24 kgs + In carton: 10kgs or 20kgs Shelf life: 12 months No preservatives * Special note: We can customize the Nata de Coco to your specifications.*
Nata de coco is a coconut gel product produced from coconut water by bacterial fermentation. It is a nearly transparent, chewy food that is often used as candy or served with drinks. Coconut jelly is also used as an ingredient in foods such as drinks, puddings, ice cream, pickles, fruit salads and cocktails. Coconut jelly is usually creamy white and yellowish.Size: 5mm; 7mm, 10mm; 12mm Ingredients: 80% jelly, 20% syrup or as buyers will. Pure: 80% Sugar: 10.3% Water: 8.7% PH: 3 3.8 Brix: 10% min
Size: 5mm; 7mm, 10mm; 12mm Ingredients: 80% jelly, 20% syrup or as buyers will. Pure: 80% Sugar: 10.3% Water: 8.7% PH: 3 3.8 Brix: 10% min Nata de coco is used majorly in the beverage industry for the production of several products such as candy, cocktails, fruit salads, pickles, ice cream, drinks, and others.
Size: 5mm; 7mm, 10mm; 12mm Ingredients: 80% jelly, 20% syrup or as buyers will. Pure: 80% Sugar: 10.3% Water: 8.7% PH: 3 3.8 Brix: 10% min Nata de coco is used majorly in the beverage industry for the production of several products such as candy, cocktails, fruit salads, pickles, ice cream, drinks, and others.
A creative combo from Torabika, creamy Cappuccino flavored instant coffee combined with unique tropical Nata de Coco topping additions. A whole different sensation, Wholeheartedly for coffee lovers.
Inaco Nata De Coco is a fibrous, cholesterol-free and delicious coconut jelly. With unique mango flavor, can be consumed on its own or mix it with cocktails and other desserts to create your very own beverage. Cup size to bring everywhere, have fun munching these chewy, yummy juicy cubes! Variants: - Lychee - Mango - Selasih Strawberry - Selasih Orange
Inaco Nata De Coco is a fibrous, cholesterol-free and delicious coconut jelly. With unique lychee flavor, can be consumed on its own or mix it with cocktails and other desserts to create your very own beverage. Cup size to bring everywhere, have fun munching these chewy, yummy juicy cubes! Variants: - Lychee - Mango - Selasih Strawberry - Selasih Orange
Inaco Nata De Coco is a fibrous, cholesterol-free and delicious coconut jelly. With unique cocopandan flavor, can be consumed on its own or mix it with cocktails and other desserts to create your very own beverage. Spend lots of fun munching these chewy, yummy juicy cubes! Variants: - Cocopandan - Vanilla - Lychee - Strawberry - Mango
Inaco Nata De Coco is a fibrous, cholesterol-free and delicious coconut jelly. With unique vanilla flavor, can be consumed on its own or mix it with cocktails and other desserts to create your very own beverage. Spend lots of fun munching these chewy, yummy juicy cubes! Variants: - Cocopandan - Vanilla - Lychee - Strawberry - Mango
Inaco Nata De Coco is a fibrous, cholesterol-free and delicious coconut jelly. With unique strawberry flavor, can be consumed on its own or mix it with cocktails and other desserts to create your very own beverage. Spend lots of fun munching these chewy, yummy juicy cubes! Variants: - Cocopandan - Vanilla - Lychee - Strawberry - Mango
Inaco Nata De Coco is a fibrous, cholesterol-free and delicious coconut jelly. With unique lychee flavor, can be consumed on its own or mix it with cocktails and other desserts to create your very own beverage. Spend lots of fun munching these chewy, yummy juicy cubes! Variants: - Cocopandan - Vanilla - Lychee - Strawberry - Mango
Inaco Nata De Coco is a fibrous, cholesterol-free and delicious coconut jelly. With unique mango flavor, can be consumed on its own or mix it with cocktails and other desserts to create your very own beverage. Spend lots of fun munching these chewy, yummy juicy cubes! Variants: - Cocopandan - Vanilla - Lychee - Strawberry - Mango
Specifications: Raw material: coco peat + coco fiber. Thickness: 15mm. Size in Diameter: 36mm. Packing: with carton, 1000pcs per carton, size 45*35*20cm. Payment & delivery: L/C at sight or T/T 50% in advance and 50% after receiving the copied B/L via email or fax. For more detailed product information.
WHAT IS NATA DE COCO? Nata de coco (also marketed as coconut gel) is a chewy, translucent, jelly-like food produced by the fermentation of coconut water, which gels through the production of microbial cellulose by Acetobacter xylinum. Nata de coco is most commonly sweetened as a candy or dessert, and can accompany a variety of foods, including pickles, drinks, ice cream, puddings, and fruit cocktails.
Origin: Vietnam Size: 5mm to 15 mm Certificate: HACCP, HALAL,... Compressed ratio: 1:6, 1:10, 1:12.5 Packing: 18kgs/carton; 24kgs/bag Manufacturer: Mekong River Company Ben Tre City
