galangal kering,kadar air 16%,bahan lengkuas merah dan putih,stok pembelian minimal 9 mt,siap suply untuk pabrik dan eksport,wa
Galangal root is a spice native to Southern Asia. It's closely related to ginger and turmeric. Type : Dried & fresh.
Galangal
Discover the Exotic Flavor of Galangal! Enhance your culinary creations with the unique essence of galangal! Our premium galangal offers an exquisite flavor, adding depth and complexity to your dishes. Why Choose Our Galangal? - Flavor: Our galangal is renowned for its distinctive flavor profile, lending a refreshing taste to soups, curries, stir-fries and more. - Versatile Ingredient: Galangal is a versatile ingredient that brings a burst of exotic taste to any recipe. - Sustainable Sourced: We prioritize ethical sourcing local farmers and promoting sustainable agriculture. Shop Now and Experience the Exotic Flavor! USD Price: 1150 USD/Ton
Jual laja / lengkuas kering Minimal pembelian 5 ton = 250 juta rupiah Selling dried galangal the price min. 5 metrik ton = 15.891,99 USD
Galangal is a rhizomatous root plant that belongs to the ginger family (Zingiberaceae). It is commonly used as a spice and as an herbal remedy in various cuisines and traditional medicines, particularly in Southeast Asia. Galangal is used in various forms, including fresh, dried, or powdered, to add a distinct and complex flavor to soups, curries, stews, and other dishes. It is also believed to have potential health benefits and has been used in traditional medicine for its anti-inflammatory and digestive properties.
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Galangal powder - Galangal powder is made from galangal root using modern technology. The galangal root is dried and then ground into fine powder. The processing process does not use additives or toxic chemicals. - Packing: In 25kgs PP bag; 14Mts per container 40�??HQ ; or as buyer's request. - Payment: T/T, L/C - Origin: Vietnam
Dried galangal - Dried galangal is made from galangal root after being sliced and dried. Dried galangal is processed using natural methods, without using toxic chemicals or additives, so it is very safe for users' health. - Color: light brown to reddish-brown - Packing: In 25kgs PP bag; 14Mts per container 40 HQ ; or as buyer's request. - Payment: T/T, L/C - Delivery: 7 - 10 Days after signed Sales Contract - Origin: Vietnam
Gallangal bears striking resemblance to ginger, but with uneven brown skin color. When cut, gallangal has whiter and less strong aroma compared to ginger. This rhizoma is usually added to food to add flavor and aroma to it. It's also normally grated to be turned into crunchy bits of fried stuff like chicken or beef. Specifications: Origin Indonesia Moisture : 5 - 6% Impurity : 1 - 2% Term of payment : TT, LC at sight Port of Loading (POL) : Semarang, Indonesia
Fresh Frozen Galangal - Carefully selected and frozen at peak freshness, our galangal retains its distinct taste and nutrients, making it a perfect addition to a variety of dishes. Whether you are cooking traditional Asian cuisine or experimenting with new flavors, our frozen fresh galangal offers the convenience and quality you need. - Origin: Vietnam - Storage condition: -18 degree celsius - Packing: In PA/PE 500g x 20 bags/carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Galangal Powder
Dried Galangal Roots
kaferia galangal
Red galangal is a type of tuber plant that can live in highland and lowland areas. Galangal is one of types of spices that is widely grown Asia like Indonesia. General people use it for cooking, traditional medicine, and other benefits from Galangal. Benefits of Galangal for prevent of diarrhea, reduce the risk like tumor, relieve inflammation and pain, relieve asthma symptoms, and relieve cough, hoarseness, sore throat. We can make deliveries on request like powder, organic, and others. In order, please contact the number listed on our company website or by email.
ready stock for dry galangal.good quality goods.water content 13%.ready to supply for factory and export needs.for more information...
Sand ginger is one of the names for Kaempferia galanga, a rhizome used in several South East Asian dishes. Specifications : Origin Indonesia Moisture : 5% - 6% Impurity : 1% Term of payment : TT, LC at sight Port of Loading (POL) : Semarang, Indonesia
Dried galangal is a spice commonly used in Asian cuisine for its pungent and aromatic flavor. It adds depth to dishes with its peppery, citrusy notes. Nutritionally, dried galangal is low in calories and fat but contains essential oils such as cineole and eugenol, which may have antibacterial and anti-inflammatory properties. It also provides small amounts of vitamins and minerals, including vitamin C, iron, and potassium. Incorporating dried galangal into your cooking can enhance both the taste and potential health benefits of your dishes.
Indulge your senses with the exquisite quality of Indonesian Galangal â?? a culinary gem that elevates your dishes to new heights. Our premium Galangal, cultivated in the fertile soils of Indonesia, promises unparalleled freshness and robust flavor. Immerse your taste buds in the authentic essence of Southeast Asian cuisine.
ORIGIN INDONESIA Quality WHOLE & SLICE Moisture 11-12% max Admixture 2 % max Colour Red with Brown Yellow Clean, Dry and no Mouldy Shape Whole, Slice. Aroma Spicy taste, similar with dry ginger sweet smell Packing 50 KG PP BAG
