Cinnamon Quilling
H1 Grade MOQ- 1000Kg CIF can be discussed when contacted
Cinnamon quills.
Packages/Box Sizes Available - 1/2 Kg,1 Kg,3 Kg 5 Kg
Consists of broken pieces of Cinnamon. Comprises of broken pieces and splits of varying sizes of all grades of cinnamon quills.
cinnamon quillings very clean
Round steel bar shearing quill in various sizing.
Product Description : Cinnamomum zeylanicum Agriculture Origin : Sri Lanka Specifications : "Moisture: 12% Volatile oil : 1%-2%"
Cinnamomum Zeylanicum is a tree indigenous to Sri Lanka which produces the highest-grade pure cinnamon. Sri Lanka is the world's largest producer and exporter of pure cinnamon to the world and pure Ceylon Cinnamon Suppliers from Sri Lanka claim 90% of global market share. Cinnamon grown and produced in Sri Lanka has acquired long standing reputation in the international market due to its unique quality, colour, flavour and aroma. Ceylon Cinnamon is categorised into four major grades - Alba, Continental, Mexican and Hamburg based on the diameter of the quill, where the most expensive (Alba) has a 6 mm diameter quill.
Cinnamon Quills grade- C4 & C5 Mixed Length - Generally 36 inches (or as requested by the Buyer Before 30th June 2021) Fresh & Pure Ceylon Cinnamon Quills Directly From Manufacturer Harvest Period in July & August 2021. 400kg Price Includes Packing and Transport Cost to the Harbor(Galle, Colombo of Hambanthota) Price Does not include any other expenses. If there any requested special services cost will be added.
Our finest grades C5 and C4 Ceylon cinnamon cut quills in consumer packs are ready to be used as a spice in different dishes as a culinary ingredient or for baking requirements. They are delicate and sweet-favor characteristics, prepared from well dried, handpicked fresh Ceylon Cinnamon without any natural or artificial flavors.
Available Grades: Quillings No 1 Quillings No 2 YOU CAN CONTACT US FOR AN ORDER INQUIRIES & OUR RESPONSIBILITY IS HELP TO YOU ALWAYS!
Pure Ceylon Cinnamon quills Grade C4/5, 5inch long sticks, 1kg packs. FOB price is USD19.50 per 1kg. Minimum Order Qty 500kg. Premium Quality, No added Sulphur, No added preservatives Please check our CEYNDULGENT home page for further information. The delicate taste, the distinct aroma and the inherent goodness of Ceylon Cinnamon are perfect for adding extra texture, flavour and aroma to sweets, savouries and beverages that pleasantly awaken your senses.
Samarakkody Holdings is engaged in processing pure Ceylon cinnamon. It manufactures all grades of cinnamon quills, cinnamon powder, cinnamon quillings and cinnamon oil ensuring the best Quality. Our plantations and factory is located in Ayagama, Sri Lanka. We have gained GMP Certification to our factory and we are the main cinnamon supplier to South Korean market. We have registered in South Korean Health and Food Ministry. We ensure the best quality products from harvesting stage to packaging stage.
CUT QUILLS 30g - CONVENTIONAL C1CCCE/LAP 2003001 Ingredients 100% Natural Ceylon Cinnamon Net weight (g) per box/container 30g 1.05oz Net weight (g) per master carton 1800g Shelf Life 2 Years
UT QUILLS 100g - ORGANIC C1CCOE/LC 2003001 Ingredients 100% Organic Ceylon Cinnamon Net weight (g) per box/container 100g 3.53oz Net weight (g) per master carton 2400g Shelf Life 2 Years
CUT QUILLS 50g - CONVENTIONAL C1CCOE/LAP 2003001 Ingredients 100% Organic Ceylon Cinnamon Net weight (g) per box/container 50g 1.05oz Net weight (g) per master carton 1800g Shelf Life 2 Years
Ceylon Cinnamon Quills
Ceylon Cinnamon Quills
Cinnamon is the dried inner bark of an evergreen tree called the Cinamomum Zeylunicum that is harvested during the rainy season in Sri Lanka from May to January. It is when the bark is most flexible and easiest to work with. A wild cinnamon tree can grow to 65 feet (20 meters) high, but trees used for harvesting once reached about 10 feet are pruned down at about 2 years of age to produce an abundance of finer bark-yielding growth called, �¢??coppicing�¢??. Once the tree reaches 3 years of age it's harvested twice yearly following each rainy season. Our trees are hundreds of years old and can live up to another hundred or more years. Grades - ALBA C5 C5 Special C4 M5 H1 FAQ Origin Ceylon Cinnamon and Sri Lanka's affinity is so strong that the very botanical name Cinnamomum zeylanicum is derived from the island ancient name Ceylon. Ceylon Cinnamomum zeylanicum also called �¢??True Cinnamon is indigenous to Sri Lanka. Several attempts have been made to transplant cinnamon trees to other parts of the tropic world, but they have become naturalized only on the Seychelles and Madagascar although low in quality.
