I import in EU frozen HOSO "cooking quality" shrimp. The specie is Penaeus Vannamei. It is farmed in Iran, or Ecuador. Sizes from 30/40 to 80/100. Production seasons : - first crop from June to July - second crop from October to December Density of farming is low, around 30 shrimp per m2 and the testure/taste are very good. I have already imported 50 40 feet container in France so far. I can ooffer as well "distribution quality" vannamei from Vietnam or Ecuador: raw or cooked HOSO, HLSO, PDTP, PD...
Roasted Guar Korma has been developed as a product free of antinutritive factors with balanced Amino Acid Profile. Suitable for Poultry, Swine, Ruminant and Aquaculture. Processed with heat and steam, inactivates harmful trypsin inhibitor which indirectly enhances protein and Amino acids digestibility in the product resulting in increased productivity of livestock and poultry. This process also reduces gummy substance by hydrolysing glactomannan and heat breaks cell walls resulting in higher digestibility of Guar Korma. The anti-nutritive trypsin inhibitor is present in both Soybean and Guar seed, but gets inactive when processed into Soybean meal and Guar meal respectively. We have two qualities of Roasted Guar Korma namely ULTRA and PREMIUM In Roasted Guar Korma ULTRA, the minimum protein content is 48 % and in Roasted Guar Korma PREMIUM, the minimum protein content is 55 %. The other nutritional and Amino Acid values of ULTRA and PREMIUM Roasted Guar Korma are listed below:- • Higher percentage of Crude Protein (CP) • Free From Aflatoxins • Higher Digestibility Index, due to the removal of anti-nutritive factors • More desirable and balanced Amino acid Profile • Higher Energy content and fat percentage • Lower percentage of less digestible Fibre • Higher Palatability, complete elimination of characteristic bean odour and taste. • Low content of Total Volatile Nitrogen (TVN) • Free flowing, uniform fine particle size with good fat and water binding ability NUTRITIONAL VALUES ULTRA PREMIUM Protein 48% – 50% 55% – 60% Metabolize Energy 2550 KCal/Kg 2700 KCal/Kg Moisture Less Than 8% Less Than 6% Fiber 6% – 8% 4% – 5% Fat 5.00% 5.00% Ash/ Sand Silica Less Than 2% Less Than 1% Calcium 0.55% 0.55% Phosphorus 0.68% 0.68% Available Phosphorus 0.19% 0.19% Urease Activity Less Than 1% Less Than 1% Pepsin Digestibility 85.00% 85.00% Trypsin Inhibitor Less Than 1 Less Than 1 Aflatoxins NIL NIL Salmonella NIL NIL E.Coli NIL NIL
Dinnerware Type: Bowls Technique: Color Enamel Quantity: >10 Certification: CE / EU, CIQ, Eec, LFGB, Sgs Feature: Sustainable Place of Origin: Vietna
------ COCONUT COIR NET ------ Coir net is woven from coir thread. Coir thread is twisted into single wire or double rope (two twisted single strands), then put into the weaving frame to make mesh according to customer requirements. Coir nets are mainly used to cover barren hills to prevent erosion.
SPECIFICATIONS Ice percent : 0.2, Customizable Specification of squid flower : 4*4, 4*6 Squid raw material weight : 20KG Feature : Nutritious, Gluten-Free, Low-Salt, NATURE Shelf Life : 12 months under 18 degree below rezo Packing : Customers' Requirements Processing : Cleaned - Cutting - Frozen IQF Usage : Human Consumption
Specification: High Quality Mango Powder From VietNam - Type: Mango - Style: Powder - Grade: Food grade - Particle Size: 100% Pass 80 Mesh - Certification: ISO 22000:2018, PHYTO, C/O - Packing: Retail packaging with PA packaging 5KG-10KG, export PP/PE 20KG-25KG / BAG or pack according to customer requirements - Origin: Vietnam (Goods export standards) + Shelf-life: 12 Months from production date
Product Name: Fresh Ginger Original of place: Vietnam Size: 80-150 cm, 150 cm and up Storage: Below 18 degree Grade: High grade Color: Bright Yellow Tast: Hot spicy Packing: 20kg/ mesh bag, 10kg/ carton or pvc box, or packing as the cusomer requirement Loading: Mix of Medium and High grade of fresh ginger. Package in mesh bag. 20 ft. Container) 20 ft. Container = 14 Metric tons , 30 kgs/bag, about 466 bags 40 ft. Container = 27 Metric tons, 30 kgs/bag, 900 bags
Coir rope 30mm Coir Yarn 30mm, long 65m, 80m. Coir rope is a product made from coconut fiber, which is organic and environmentally friendly. Using coir rope in decoration, agriculture ... will contribute to making our living environment cleaner and more environmentally friendly. Main usage Wrap the coir rope around the stem to keep the plant warm, not to make the sap affected in cold weather. Use coir rope suitable for vines
Coir Rope is made from natural coconut fiber. It is used to wrap the stumps to keep the plants warm during the cold season. In addition, coconut ropes are also used for decoration, forcing tents. We are supplying coir rope at a large quantity and competitive price, directly from the factory. Specifications: Origin: Vietnam Color: natural. Moisture: 8% max. Diameter: 1 - 6 cm. Length: 100m, 200m. 100% natural, well-cut, smooth surface. Quantity capacity: 5*40ft container/ month. Packaging: each roll is wrapped by straps. For more information on availability and the best deals, contact us today! #coconutfiber #coirrope #coconutfiberrope #coconutrope
Coir Rope is made from Coir Fiber that have frequent function in our life. With price advantage from direct manufacturer, we make sure to supply customer best price in Market. Main function when wrapped the coir rope around the stem is to keep the plant warm, not to make the sap affected in cold weather.
Eco-Friendly Coir Rope Made From 100% Coconut Fiber Vietnam Place of Origin: Vietnam Color: Natural brown Style: Twisted/Curled Diameter: 4-5mm, 7-8 mm, 8-10mm, 12-14mm, 17-18mm Usage: For Packaging or Weaving Mat for Construction Site Packing: Rolls, Bunch or according to client's requirements Price: negotiated Payment: LC, TT,..