Maize also known as corn is a widely cultivated cereal grain that is exported from India It is a versatile and staple crop with a range of uses in various industries When describing maize for exporting its important to highlight its quality nutritional value culinary uses and the agricultural practices involved Heres an expanded description India is known for its maize production and we are committed to providing you with maize that meets your expectations and satisfies the demands of your customers Our maize offers excellent quality nutritional value and versatility making it a valuable ingredient for various applications Quality and Sourcing We prioritize the quality of our maize throughout the sourcing and exporting process Our maize is sourced from trusted farms that follow strict quality control measures We ensure that our maize is of superior quality free from contaminants and meets the required standards for export Varieties Maize is available in different varieties including yellow maize and white maize Yellow maize is known for its vibrant color while white maize has a more subtle appearance Both varieties offer their own unique flavor and characteristics making them suitable for different culinary and industrial applications Nutritional Value Maize is a nutritious grain that is rich in carbohydrates dietary fiber and essential vitamins and minerals It provides a good source of energy and contributes to a balanced diet Maize also contains antioxidants and other bioactive compounds that may have health benefits such as supporting digestion and promoting heart health Culinary Uses Maize is a versatile ingredient used in various culinary preparations It can be consumed in its whole form as boiled or roasted corn on the cob or it can be processed into flour cornmeal or cornstarch for baking cooking and thickening purposes Maize is used in a wide range of dishes including bread tortillas cereals snacks and beverages Industrial Applications Maize is not only used in the food industry but also finds applications in various other industries It is a key ingredient in animal feed production providing essential nutrition for livestock Maize is also used in the production of ethanol starch corn oil and other derivatives that are used in the pharmaceutical textile and chemical industries Agricultural Practices Maize is grown in India using modern agricultural practices including proper soil preparation irrigation pest control and harvesting techniques Our maize is cultivated by skilled farmers who follow sustainable farming practices to ensure optimal yield quality and environmental stewardship
India is known for producing highquality garlic and we are committed to providing you with fresh flavorful and aromatic garlic that meets your expectations and satisfies the demands of your customers We ensure a reliable supply of garlic that can be utilized in various culinary preparations enhancing the taste and aroma of your product offerings Garlic is a widely popular and extensively exported agricultural product from India It is renowned for its pungent aroma distinct flavor and numerous culinary and medicinal uses When describing garlic for exporting from India you can emphasize its quality appearance taste aroma nutritional value shelf life and potential uses Heres an expanded description Appearance Garlic consists of multiple cloves arranged in a bulb The cloves have a white to offwhite color with a papery outer skin that protects the cloves Each bulb contains several individual cloves typically grouped together in a tight cluster Quality and Sourcing We prioritize the quality of our garlic throughout the sourcing and exporting process Our garlic is sourced from trusted farms and plantations that follow strict agricultural practices We ensure that our garlic is of premium quality free from blemishes or damage and meets the highest standards of freshness Taste and Aroma Garlic has a pungent strong flavor that becomes milder and sweeter when cooked It adds a distinct and savory taste to various dishes The aroma of garlic is intense and aromatic with a characteristic garlicky scent that is released when the cloves are crushed or minced Preparation and Culinary Uses Garlic is a versatile ingredient used in various cuisines worldwide It can be used in both raw and cooked forms Garlic cloves can be minced chopped crushed or roasted to release their flavors Garlic is used in a wide range of dishes including sauces marinades dressings stirfries soups stews roasted meats and vegetable preparations It adds depth and richness to the overall taste of the dishes it is used in Nutritional Value Garlic is known for its nutritional value and health benefits It is a good source of vitamins C and B6 as well as minerals like manganese and selenium Garlic also contains antioxidants and bioactive compounds that contribute to its potential health benefits Shelf Life and Storage Garlic has a relatively long shelf life when stored properly It should be kept in a cool dry place with good air circulation Proper storage helps maintain its freshness and flavor Whole garlic bulbs can typically be stored for several weeks to months while peeled or minced garlic should be refrigerated and used within a shorter timeframe
Vanilla pods also known as vanilla beans are highly valued and soughtafter spice products that can be exported from India They are the fruit of the vanilla orchid Vanilla planifolia and are treasured for their intense aroma exquisite flavor and versatility in culinary applications When describing vanilla pods for exporting from India you can emphasize their quality appearance aroma flavor culinary uses and potential health benefits Heres an expanded description Vanilla pods from India are highly regarded for their exceptional quality intense aroma and exquisite flavor We are committed to delivering premiumgrade vanilla pods that meet your exporting needs and enhance the culinary experiences of your customers Appearance Vanilla pods are long slender dark brown or black and have a slightly wrinkled and oily surface They measure approximately 15 to 20 centimeters in length and contain numerous tiny seeds within the pod Quality and Sourcing We prioritize the quality of our vanilla pods throughout the sourcing and processing stages Our vanilla pods are sourced from carefully selected farms known for cultivating premiumgrade vanilla We employ stringent quality control measures to ensure that our vanilla pods meet the highest standards of freshness moisture content and aroma Aroma and Flavor Vanilla pods have an intoxicatingly sweet and aromatic scent with notes of caramel chocolate and a hint of floral essence The aroma is highly fragrant and alluring When it comes to flavor vanilla pods offer a rich creamy and sweet taste profile that enhances a wide range of culinary creations Culinary Uses Vanilla pods are widely used in various culinary applications particularly in baking desserts and beverages Some popular culinary uses of vanilla pods include Baking Vanilla pods are often used to infuse their unique flavor into baked goods such as cakes cookies pastries and bread The seeds inside the pod can be scraped out and added directly to the batter for an intense vanilla flavor Desserts Vanilla pods are a staple ingredient in desserts like custards puddings ice creams and sauces The pods are typically split open and the seeds or the whole pod is added to the recipe to impart their distinct flavor and aroma Beverages Vanilla pods are commonly used to flavor hot beverages like coffee tea and hot chocolate They can also be added to cold beverages such as milkshakes smoothies and cocktails to enhance their taste and aroma
Javitri, commonly known as mace, is a valuable spice derived from the outer covering of the nutmeg seed (Myristica fragrans). It is widely exported from India and is renowned for its unique flavor, aroma, and culinary uses. When describing javitri or mace for exporting from India, you can highlight its quality, appearance, flavor, aroma, culinary applications, and potential health benefits. Here an expanded description: Javitri or mace from India is highly regarded for its quality, flavor, and versatility. We are committed to delivering premium-quality mace that meets your exporting needs and enhances the culinary experiences of your customers Appearance : Javitri, or mace, is characterized by its delicate and lacy appearance. It consists of thin, reddish-brown, thread-like pieces that form a mesh-like pattern. The texture of mace is somewhat brittle yet flexible, making it easy to grind or use in its whole form. Quality and Processing : We prioritize the quality of our javitri or mace throughout the production process. Our mace is sourced from trusted farmers who carefully harvest the delicate aril surrounding the nutmeg seed. The mace is then meticulously cleaned, dried, and sorted to ensure only the finest quality pieces are selected. We employ stringent quality control measures to deliver mace of superior taste and aroma. Flavor and Aroma : Javitri possesses a warm, slightly sweet, and aromatic flavor. It has a distinctively pungent and spicy taste with hints of nutmeg. The aroma of mace is intense, with notes of citrus, pepper, and a hint of pine. When used in cooking, mace imparts a robust and complex flavor profile to dishes. Culinary Uses : Javitri is a versatile spice widely used in various cuisines around the world. It is often used in spice blends, soups, stews, rice dishes, marinades, and sauces. Mace enhances the flavor of both sweet and savory dishes, including baked goods, curries, meat preparations, and pickles. It pairs well with ingredients like cinnamon, cloves, cardamom, and ginger, adding depth and complexity to recipes. Medicinal Benefits : Javitri is known for its potential health benefits and has been used in traditional medicine for centuries. It is believed to possess antioxidant, anti-inflammatory, and antimicrobial properties. Mace is often used to aid digestion, alleviate nausea, improve appetite, and promote overall well-being. It is also valued for its potential aphrodisiac and stimulating effects
Poppy seeds derived from the opium poppy plant Papaver somniferum are a popular culinary ingredient that can be exported from India These small kidneyshaped seeds have a unique nutty flavor and are widely used in various cuisines around the world When describing poppy seeds for exporting from India you can highlight their quality appearance flavor aroma culinary uses and potential health benefits Heres an expanded description Poppy seeds from India are highly regarded for their quality flavor and culinary versatility We are committed to delivering premiumquality poppy seeds that meet your exporting needs and enhance the culinary experiences of your customers Appearance Poppy seeds are tiny kidneyshaped seeds with a slate blue or grayish color They have a smooth glossy surface and a characteristic crunch when bitten Our poppy seeds are uniform in size and free from impurities or foreign matter Quality and Sourcing We prioritize the quality of our poppy seeds throughout the sourcing and processing stages Our poppy seeds are carefully sourced from trusted farms known for cultivating highquality varieties We employ rigorous quality control measures to ensure the freshness purity and superior quality of our poppy seeds Flavor and Aroma Poppy seeds have a distinct nutty flavor with a subtle sweetness When toasted or ground they release a delicate aroma that enhances the overall sensory experience of the dish Culinary Uses Poppy seeds are a versatile ingredient used in various culinary preparations Some popular culinary applications of poppy seeds include Baking Poppy seeds are commonly used in baking bread cakes pastries and cookies They add a pleasant crunch and a mild nutty flavor to these baked goods Cooking Poppy seeds are used in savory dishes such as curries stirfries and vegetable preparations They can be added whole or ground to thicken sauces provide texture and impart a subtle nutty taste Salad Dressings and Sauces Poppy seeds are often included in salad dressings and sauces such as creamy coleslaw dressings or lemonpoppy seed dressings They add a delightful texture and nutty flavor to these condiments Health Benefits Poppy seeds are a good source of nutrients and may offer certain health benefits They are rich in minerals like calcium magnesium and iron Poppy seeds are also a source of dietary fiber and contain healthy fats However its important to note that poppy seeds also contain small amounts of alkaloids including morphine and codeine which can have psychoactive effects in large quantities
Bay leaf, also known as â??Tej Pattaâ?? in India, is a popular culinary herb that is widely exported from India. It is derived from the leaves of the bay laurel tree (Laurus nobilis) and is known for its distinct aroma, flavor, and culinary uses. When describing bay leaves for exporting from India, you can highlight their quality, appearance, flavor, aroma, culinary uses, and potential health benefits. Hereâ??s an expanded description: Bay leaves from India are highly regarded for their quality, flavor, and culinary versatility. We are committed to delivering premium-quality bay leaves that meet your exporting needs and enhance the culinary experiences of your customers Appearance : Bay leaves have a distinctive elongated shape with a glossy, dark green color. They are typically available in whole leaf form, showcasing their natural beauty. The leaves are hand-picked and sun-dried to preserve their aromatic compounds and essential oils. Quality and Sourcing : We prioritize the quality of our bay leaves throughout the sourcing and packaging process. Our bay leaves are carefully selected from trusted farms and undergo thorough quality checks to ensure their freshness and integrity. We source bay leaves from regions known for producing high-quality herbs, ensuring that our products meet stringent quality standards. Flavor and Aroma : Bay leaves have a unique flavor and aroma profile. They contribute a subtle, slightly floral and herbal flavor to dishes. When used in cooking, bay leaves release a warm and fragrant aroma that adds depth and complexity to various culinary preparations. Culinary Uses : Bay leaves are widely used in cooking, particularly in Indian, Mediterranean, and Asian cuisines. Some popular culinary applications of bay leaves include: Soups, Stews, and Stocks: Bay leaves are commonly added to soups, stews, and stocks to enhance the flavor and aroma of the dishes. They infuse the liquid with their distinct taste and fragrance. Rice and Grain Dishes: Bay leaves are often used in rice pilafs, biryanis, and lentil dishes to impart a subtle and aromatic flavor. Meat and Poultry: Bay leaves are added to meat and poultry dishes during the cooking process to enhance their taste. They are frequently used in marinades, braises, and slow-cooked recipes. Sauces and Gravies: Bay leaves are a key ingredient in many sauces and gravies, adding depth and complexity to the flavors
At Rizq Food Products Pvt. Ltd, our commitment to excellence guides every aspect of our peanut procurement process. With an unwavering focus on delivering the freshest and healthiest products to our esteemed clients. Peanuts, widely used for extracting seed oil in India, have gained widespread acclaim. Despite being legumes, they exhibit nut-like characteristics similar to almonds and cashew nuts, thus classifying them as nuts. Groundnut is a major oilseed crop in India and plays a significant role in bridging the country's vegetable oil deficit. Available throughout the year due to a two-crop cycle harvested in March and October, India stands as a notable global producer of groundnuts, with a special variety cultivated in Gujarat. We understand that quality and efficiency are paramount. Hence, our team of experts works tirelessly to maintain the highest standards, establishing us as a trusted name in the realm of peanut procurement. Health Benefits: Peanuts have a strong nutritional Profile Peanuts can reduce the risk of Heart disease Peanuts are an excellent source of plant based protein, fiber and many key vitamins and minerals. Peanut consumption reduces the risk of weight loss and obesity Peanut consumption reduces the risk of colorectal cancer Specification: NAME :- SIZE:- (peanut count per ounce) BOLD - 35/40, 38/42, 40/45, 45/50, 45/55, 60/70, 70/80 JAVA- 40/50, 45/55, 60/70, 70/80, 80/90, 100/120 RED SKIN JAVA - 70/80, 80/90 Whole Blanched Peanuts - 38/42, 40/50, 50/60, etc... Split Blanched Peanuts - 40/50, 50/60, 60/70, etc... Groundnuts In-Shell - 20/24, 24/28 Origin - India Admixture - 1% max Oil content - 42% - 48% max Foreign Material - 0.50% max OR 1% max Moisture - 5 to 7% max Aflatoxin - Aflatoxin negative 5/10 PPB Broken & Defective - 1to 5 % Max Imperfect Graining - 1% Gross Wt. per Bag - 10/15/25/50 Kgs Packaging Material - New Jute Bags One 20" FCL can load 12-14 MTS One 40" FCL can load 19-20 MTS Minimum Order Qty: 12 Metric tonnes Packaging: 10,15, 25 Kg Pp Bags & 50 Kg Jute Bag Packaging HS Code: 12024210 Standards: Bold / java /Tj variety peanuts Brand: VRUX Sample: Available. Sample Cost Borne By customer.
Product Description Winner3009B intelligent dry laser particle size analyzer, manual and full automatic operation modes. MIE scattering principle as basic, Converging light Fourier transform light path, Highly stable He-Ne laser and High sensitive ring photoelectric detector,guarantee good repeatability and accuracy. It uses air as dispersion medium, and uses turbulent dispersion principle with High precision feeding device, patent powder spray pump and oil-free silent gas source guaranteeing the samples to be fully dispersed. It's fit for any dry powder materials,especially the powder that takes chemical reaction with water or changes its shape in liquid. Compared to the wet laser particle size analyzer, It' with the same accuracy and repeatability. Main Features (1) Advanced testing optical path. Converging light Fourier transform light patented technology, make scattering light not be restricted to lens aperture. Use main detector and large angle auxiliary detector efficiently collect all angles of scattering light in the testing range, ensure good testing accuracy and reliability in the whole range. (2)Scientific dispersion system Turbulence dispersion patented technology and Normal shock shearing effect, make particles sufficient dispersion, Adopt wearable ceramics improve dispersion systemâ??s working life. (3)Human-based operation mode Manual and Full automatic, easy choose. (4)High precision-automatic optical path calibration system Itâ??s composed of precise four phase hybrid stepper motor, Its inching precision is reach to micron level, so light path is always in a good state. (5)Intelligent data analysis-winner unique software support Analysis software collect large quantity of particle information in high speed, and inverse particle distribution by unconstrained free fitting technology, then intelligent statistics and analysis of testing data, ensure accuracy and repeatability of the output. (6) The results not only show particle distribution,the cumulative value curve and typical particle sizes( D10, D50, D90.), but also support user-defined analyze result, such as any features particle diameter from D0 to D100,Cumulative percent(bigger than or less than a certain particle diameter). (7)Users can design the test report output and display forms according to industry requirements. Specification Model Winner3009B Standard ISO 13320-1:1999ï¼?GB/T19077.1-2308ï¼?Q/0100JWN001-2013 Measuring Range 0.1-1200m Channels Number 97pcs Accuracy
Product Description Winner3009A intelligent dry laser particle size analyzer, manual and full automatic operation modes. MIE scattering principle as basic, Converging light Fourier transform light path, Highly stable He-Ne laser and High sensitive ring photoelectric detector,guarantee good repeatability and accuracy. It uses air as dispersion medium, and uses turbulent dispersion principle with High precision feeding device, patent powder spray pump and oil-free silent gas source guaranteeing the samples to be fully dispersed. It's fit for any dry powder materials,especially the powder that takes chemical reaction with water or changes its shape in liquid. Compared to the wet laser particle size analyzer, It's with the same accuracy and repeatability. Main Features (1) Advanced testing optical path. Converging light Fourier transform light patented technology, make scattering light not be restricted to lens aperture. Use main detector and large angle auxiliary detector efficiently collect all angles of scattering light in the testing range, ensure good testing accuracy and reliability in the whole range. (2)Scientific dispersion system Turbulence dispersion patented technology and Normal shock shearing effect, make particles sufficient dispersion, Adopt wearable ceramics improve dispersion system's working life. (3)Human-based operation mode Manual and Full automatic, easy choose. (4)High precision-automatic optical path calibration system It's composed of precise four phase hybrid stepper motor, Its inching precision is reach to micron level, so light path is always in a good state. (5)Intelligent data analysis-winner unique software support Analysis software collect large quantity of particle information in high speed, and inverse particle distribution by unconstrained free fitting technology, then intelligent statistics and analysis of testing data, ensure accuracy and repeatability of the output. (6) The results not only show particle distribution,the cumulative value curve and typical particle sizes( D10, D50, D90.), but also support user-defined analyze result, such as any features particle diameter from D0 to D100,Cumulative percent(bigger than or less than a certain particle diameter). (7)Users can design the test report output and display forms according to industry requirements. Specification Model Winner3009A Standard ISO 13320-1:1999 GB/T19077.1-2308 Q/0100JWN001-2013 Measuring Range 0.1-2000m Channels Number 100 pcs Accuracy
Product Description Winner3008B is intelligent dry laser particle size analyzer, manual and full automatic operation model. MIE scattering principle as basic, Converging light Fourier transform light path, Highly stable He-Ne laser and High sensitive ring photoelectric detector,guarantee good repeatability and accuracy. It uses air as dispersion medium, and uses turbulent dispersion principle with High precision feeding device, patent powder spray pump and oil-free silent gas source guaranteeing the samples to be fully dispersed. Itâ??s fit for any dry powder materials, especially the powder that takes chemical reaction with water or changes its shape in liquid. Compared to the wet laser particle size analyzer, Itâ??s with the same accuracy and repeatability. Main Features (1) Advanced testing optical path. Converging light Fourier transform light patented technology, make scattering light not be restricted to lens aperture. Use main detector and large angle auxiliary detector efficiently collect all angles of scattering light in the testing range, ensure good testing accuracy and reliability in the whole range. (2)Scientific dispersion system Turbulence dispersion patented technology and Normal shock shearing effect, make particles sufficient dispersion, Adopt wearable ceramics improve dispersion systemâ??s working life. (3)Human-based operation mode Manual and Full automatic, easy choose. (4)High precision-automatic optical path calibration system Itâ??s composed of precise four phase hybrid stepper motor, Its inching precision is reach to micron level, so light path is always in a good state. (5)Intelligent data analysis-winner unique software support Analysis software collect large quantity of particle information in high speed, and inverse particle distribution by unconstrained free fitting technology, then intelligent statistics and analysis of testing data, ensure accuracy and repeatability of the output. (6) The results not only show particle distribution,the cumulative value curve and typical particle sizes( D10, D50, D90.), but also support user-defined analyze result, such as any features particle diameter from D0 to D100,Cumulative percent(bigger than or less than a certain particle diameter). (7)Users can design the test report output and display forms according to industry requirements. Specification Model Winner3008B Standard ISO 13320-1:1999ï¼?GB/T19077.1-2308ï¼?Q/0100JWN001-2013 Measuring Range 0.1-2000�¼m/0.1-1200�¼m Channels Number 100/97pcs Accuracy
RFID for File Tracking - RFID Based File Tracking System - RFID Integration For the File Tracking - RFID Technology for Document Tracking Document is most valuable for any company, they are Intellectual property. If a company having huge amount of files or documents then it is very important to manage those document otherwise Time consumption for searching a file will increase. If document is misplaced then there will be no surety that document is misplaced or it is missing. Tracking path of file movement is also very difficult Inventory of files will be very difficult job. Also check-In / Check-Out tracking will also be the headache for such organizations. Why RFID is required for File Tracking: Radio Frequency Identification (RFID) is playing a vital role in File Tracking and increasing efficiency of organization by automating the whole File Tracking System. RFID based File Tracking is a Complete System That Take Care of : Inventory of Files in an Organization Giving Check-In/Check-Out history of each document so that you can know the path and order of file movement from one employee to other or one department to other. If file moves from IT department to Finance Department then you can get which person has released the file and which person is having the file from how much time with only one click. Inventory will give you the list of Missing and Misplaced Documents. Component of RFID based File Tracking System: RFID Desktop Readers RFID Fixed Readers Self Check-In / Check-Out Kiosk RFID Handheld Readers RFID Tags Controllers Sirens Files Client Server Applications: Window Application Web Application - Handheld Application Functioning of RFID File Tracking System - Tagging: Tagging is the process of mapping of registered file with unique tagid, corresponding Location and its department. Inventory: Handheld reader reads and save the record of all the files coming in its range. It gives the list of misplaced and missing files. Check-In/Check-Out: Files can be check in and check out by self check in / checkout station. Searching File: Any File can be search by handheld reader by putting its file number. As the file come in range of handheld reader it start beeping. MIS Reporting: MIS Report can be generated from the web application anytime and anywhere in the scope of network. Administrator Setting: Administrator setting can be applied on files such as File cannot check in. Real Time Tracking: By this functionality file can tracked in real time by fixed readers installed at various places inside the campus. Anti-Theft Gate: Anti-Theft gate will take care no file can be taken out without check-In otherwise it will start a Siren for theft alert.
RFID for File Tracking - RFID Based File Tracking System - RFID Integration For the File Tracking - RFID Technology for Document Tracking Document is most valuable for any company, they are Intellectual property. If a company having huge amount of files or documents then it is very important to manage those document otherwise Time consumption for searching a file will increase. If document is misplaced then there will be no surety that document is misplaced or it is missing. Tracking path of file movement is also very difficult Inventory of files will be very difficult job. Also check-In / Check-Out tracking will also be the headache for such organizations. Why RFID is required for File Tracking: Radio Frequency Identification (RFID) is playing a vital role in File Tracking and increasing efficiency of organization by automating the whole File Tracking System. RFID based File Tracking is a Complete System That Take Care of : Inventory of Files in an Organization Giving Check-In/Check-Out history of each document so that you can know the path and order of file movement from one employee to other or one department to other. If file moves from IT department to Finance Department then you can get which person has released the file and which person is having the file from how much time with only one click. Inventory will give you the list of Missing and Misplaced Documents. Component of RFID based File Tracking System: RFID Desktop Readers RFID Fixed Readers Self Check-In / Check-Out Kiosk RFID Handheld Readers RFID Tags Controllers Sirens Files Client Server Applications: Window Application Web Application - Handheld Application Functioning of RFID File Tracking System - Tagging: Tagging is the process of mapping of registered file with unique tagid, corresponding Location and its department. Inventory: Handheld reader reads and save the record of all the files coming in its range. It gives the list of misplaced and missing files. Check-In/Check-Out: Files can be check in and check out by self check in / checkout station. Searching File: Any File can be search by handheld reader by putting its file number. As the file come in range of handheld reader it start beeping. MIS Reporting: MIS Report can be generated from the web application anytime and anywhere in the scope of network. Administrator Setting: Administrator setting can be applied on files such as File cannot check in. Real Time Tracking: By this functionality file can tracked in real time by fixed readers installed at various places inside the campus. Anti-Theft Gate: Anti-Theft gate will take care no file can be taken out without check-In otherwise it will start a Siren for theft alert.
RFID for File Tracking - RFID Based File Tracking System - RFID Integration For the File Tracking - RFID Technology for Document Tracking Document is most valuable for any company, they are Intellectual property. If a company having huge amount of files or documents then it is very important to manage those document otherwise Time consumption for searching a file will increase. If document is misplaced then there will be no surety that document is misplaced or it is missing. Tracking path of file movement is also very difficult Inventory of files will be very difficult job. Also check-In / Check-Out tracking will also be the headache for such organizations. Why RFID is required for File Tracking: Radio Frequency Identification (RFID) is playing a vital role in File Tracking and increasing efficiency of organization by automating the whole File Tracking System. RFID based File Tracking is a Complete System That Take Care of : Inventory of Files in an Organization Giving Check-In/Check-Out history of each document so that you can know the path and order of file movement from one employee to other or one department to other. If file moves from IT department to Finance Department then you can get which person has released the file and which person is having the file from how much time with only one click. Inventory will give you the list of Missing and Misplaced Documents. Component of RFID based File Tracking System: RFID Desktop Readers RFID Fixed Readers Self Check-In / Check-Out Kiosk RFID Handheld Readers RFID Tags Controllers Sirens Files Client Server Applications: Window Application Web Application - Handheld Application Functioning of RFID File Tracking System - Tagging: Tagging is the process of mapping of registered file with unique tagid, corresponding Location and its department. Inventory: Handheld reader reads and save the record of all the files coming in its range. It gives the list of misplaced and missing files. Check-In/Check-Out: Files can be check in and check out by self check in / checkout station. Searching File: Any File can be search by handheld reader by putting its file number. As the file come in range of handheld reader it start beeping. MIS Reporting: MIS Report can be generated from the web application anytime and anywhere in the scope of network. Administrator Setting: Administrator setting can be applied on files such as File cannot check in. Real Time Tracking: By this functionality file can tracked in real time by fixed readers installed at various places inside the campus. Anti-Theft Gate: Anti-Theft gate will take care no file can be taken out without check-In otherwise it will start a Siren for theft alert.
RFID for File Tracking - RFID Based File Tracking System - RFID Integration For the File Tracking - RFID Technology for Document Tracking Document is most valuable for any company, they are Intellectual property. If a company having huge amount of files or documents then it is very important to manage those document otherwise Time consumption for searching a file will increase. If document is misplaced then there will be no surety that document is misplaced or it is missing. Tracking path of file movement is also very difficult Inventory of files will be very difficult job. Also check-In / Check-Out tracking will also be the headache for such organizations. Why RFID is required for File Tracking: Radio Frequency Identification (RFID) is playing a vital role in File Tracking and increasing efficiency of organization by automating the whole File Tracking System. RFID based File Tracking is a Complete System That Take Care of : Inventory of Files in an Organization Giving Check-In/Check-Out history of each document so that you can know the path and order of file movement from one employee to other or one department to other. If file moves from IT department to Finance Department then you can get which person has released the file and which person is having the file from how much time with only one click. Inventory will give you the list of Missing and Misplaced Documents. Component of RFID based File Tracking System: RFID Desktop Readers RFID Fixed Readers Self Check-In / Check-Out Kiosk RFID Handheld Readers RFID Tags Controllers Sirens Files Client Server Applications: Window Application Web Application - Handheld Application Functioning of RFID File Tracking System - Tagging: Tagging is the process of mapping of registered file with unique tagid, corresponding Location and its department. Inventory: Handheld reader reads and save the record of all the files coming in its range. It gives the list of misplaced and missing files. Check-In/Check-Out: Files can be check in and check out by self check in / checkout station. Searching File: Any File can be search by handheld reader by putting its file number. As the file come in range of handheld reader it start beeping. MIS Reporting: MIS Report can be generated from the web application anytime and anywhere in the scope of network. Administrator Setting: Administrator setting can be applied on files such as File cannot check in. Real Time Tracking: By this functionality file can tracked in real time by fixed readers installed at various places inside the campus. Anti-Theft Gate: Anti-Theft gate will take care no file can be taken out without check-In otherwise it will start a Siren for theft alert.
The Extruded Fin Tube also known as� Bimetallic Fin Tube� is one of the most preferred finning processes for various applications. Manufacturing process: Fin is produced by the rolling method (three-roll oblique rolling). Its working principle is: The smooth tube is lined with a mandrel, the tube material is driven by the roller blade to make a spiral linear movement, and is rolled by the roller. The hole pattern composed of the groove and the core rod is gradually processed with fins on its outer surface. In order to facilitate the formation of fins, the rolling parts adopt three stages of biting, rolling, and shaping during the deformation process, so that the processed fins are complete, smooth, and regular. The finned tube produced by this method is based on the base tube and the outer fin is an organic whole, so there is no problem of contact thermal resistance loss and electrical corrosion. It has good heat transfer efficiency and strong resistance to deformation. Extruded finned tubes consist of a light pipe and fins â??attachedâ?? to it. The structural parameters are mainly the inner diameter and outer diameter of the finned tube, the wall thickness of the finned tube, the fin pitch, the fin thickness and the fin height. Material Options: We offer the widest range of material in the industry and can extend it on request in case of special requirements for heat conductivity, mechanical properties or corrosion resistance. Below are our regular materials` combination. A. Copper aluminum composite finned tube B. Steel aluminum composite finned tube C. Pure aluminum finned tube D. Pure copper finned tube Fin Height Options: A. Low finned tubes The fins of the low finned tube are extruded directly from the tube material. The fin height is only 1-2 mm. The common low fins are 1.6 mm in the shell- and-tube heat exchanger. This kind of finned tube does not need to consider the contact thermal resistance with the tube. B. Middle finned tubes The fin height of the finned tube is about 3.2 mm, which is often used in pressure vessel equipment such as shell and tube heat exchangers. C. High finned tubes The finned tubes are usually used in air heat exchangers, whose height is lower than 16mm, depending on working conditions. D. Customized specification, please reach to us for more details. Extruded Finned Tubes Characteristic: A. High heat transfer performance and low contact thermal resistance B. The contact area between fins and tubes is large, and the connection is tight and firm. C. Good corrosion resistance, stable performance for long-term use. D. Fins have good rigidity and are not easy deform. E. Light weight and Low cost. F. Low air resistance G. Easy to clean
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
ORGANICA HALAL FROZEN AGRO FOOD. has recently set up an Abattoir-cum-meat processing plant in Jaipur . It is located 270 kilometers from Delhi that is well connected by road and trains. The integrated meat plant is a state-of-the art most modern facility conforming to international specifications and standards. The strategic locations of our factory enable us to source healthy animals in Jaipur . The soil of Jaipur is fertile and highly cultivated attributing excellent crops output and availability of green vegetation throughout the year. As a result the animals are largely sustained on natural pastures and feeds thereby the supply of healthy animals is consistent throughout the year in that region. Most segments of our plant are fully automated enabling us to meet GMP (good manufacturing practices) protocols which not only helps us effectively maintain the hygiene but the automation on various stages reduce the processing and packing time thus by the products remain fresh while processed. The whole manufacturing process is environment friendly. Our factories are HACCP approved and ISO certified. The Modern Integrated Abattoir cum Meat Processing Plant comprises of Animal Lairage Modern Slaughter House Modern Deboning Plant Chillers Blast and Plate Freezers Cold Storage Analytical Laboratory Effluent Treatment Plant Rendering Plant Blood Meal Plant Power Backup Plant Procurement of Animals: The animals are procured from disease-free zones recognized by the Department of Animal Husbandry, Govt. of Rajasthan India. Ante-mortem & Post-mortem Inspection : Qualified veterinary doctors conduct ante-mortem and post-mortem examination of the animals to ensure that the meat is obtained from the healthy animals. Slaughtering : Slaughtering is carried out strictly as per the Shariah guide lines for HALAL method under the supervision of representative of Jamiat Ulama-I-Hind and a certificate is issued by the Jamiat to this effect. Production: The meat plant has a production capacity of 170 MT per day certified by APEDA. Production is carried out under strict hygiene and sanitary conditions conforming to international standards. Cold Chain : Chiller, Blast and Plate Freezers, Cold Storage and Refigerated Containers to ensure proper storage of carasses, Buffalo Deboned Meat etc. at a required temprature to maintain high quality of products. Analytical Laboratory : The plant has an in-house analytical laboratory equipped with the latest instruments and equipment managed by experienced and qualified staff for testing meat samples. The consignment is released for shipment only after the samples from various lots have been tested and passed by the Quality Control laboratory.
