Rosemary This is an organic Rosemary herb from Egypt It is perfect for use in any dish that requires rosemary It has a strong distinct flavor that will enhance the taste of your food It is also a good source of natural antioxidants and can be used to make teas or extracts If you are looking for an organic Rosemary herb this is a great option It is perfect for use in any dish that requires rosemary It has a strong distinct flavor that will enhance the taste of your food It is also a good source of natural antioxidants and can be used to make teas or extracts Specs Product Description Rosemary The Latin name of rosemary Rosmarinus officinalis The scientific name of rosemary Rosmarinus officinalis Part use rosemary Rosemary HS code1211 Smell and taste of rosemary aromatic typical Origin of rosemary Egypt Color of rosemary green Harvest conventional rosemary and organic rosemary Crops time harvest plan and the season of rosemary Available throughout the year Shipping Rosemary standard packages of rosemary 20 kg pp bags Rosemary 20 ft container might load up to 7 ton Rosemary 40 ft container might load up 14 ton Rosemary 40 HC container might load up 145 ton
Hibiscus is a flowering plant that is native to warm tropical climates The hibiscus flower is traditionally used in Egypt as a herbal tea Hibiscus tea has a tart cranberrylike flavor and is rich in antioxidants This organic hibiscus tea from Egypt has a lovely red color and makes a refreshing beverage Home Herbs Hibiscus PrevNext Hibiscus Hibiscus is a flowering plant that is native to warm tropical climates The hibiscus flower is traditionally used in Egypt as a herbal tea Hibiscus tea has a tart cranberrylike flavor and is rich in antioxidants This organic hibiscus tea from Egypt has a lovely red color and makes a refreshing beverage Hibiscus is a flowering plant that has many benefits It can be used to treat anxiety depression and high blood pressure The hibiscus flower is also used in herbal teas and as a natural dye This Egyptian organic hibiscus is of the highest quality and has a wide range of benefits Hibiscus is a genus of flowering plants in the mallow family Malvaceae The genus is quite large comprising several hundred species that are native to warm temperate subtropical and tropical regions throughout the world Hibiscus tea is made from Hibiscus sabdariffa and is known by many names around the world including red sorrel in English flor de Jamaica in Spanish and karkade in Arabic Hibiscus tea has a tart slightly floral taste that can be enjoyed hot or iced To Make Hibiscus Tea 1 Bring water to a boil 2 Remove from heat and add hibiscus 3 Steep for 510 minutes 4 Strain and enjoy Specs The Latin name of hibiscus HIBISCUS SABDARIFFA The scientific name of hibiscus HIBISCUS SABDARIFFA Hibiscus Part used flowers petal tea bag cut powder Hibiscus HS code 1211 Origin of hibiscus Egypt Smell and taste of hibiscus aromatic typical Color of hibiscus red Harvest conventional hibiscus and organic hibiscus Crops time harvest plan and the season of hibiscus Available throughout the year Shipping Info Hibiscus Standard packages 10 kg per carton box Hibiscus 20 ft container might load up to 35 tons Hibiscus 40 ft container might load up to 7 tons Hibiscus 40 HC container might load up to 75 tons
Product description Egyptian basil leaves Latin name of basil Ocimum Basilicum L The scientific name of basil Ocimum Basilicum L part used leaves crushed whole seeds Basil HS code1211 Smell and taste of basil aromatic typical Origin of basil Egypt Color of basil greenbrown Harvest conventional basil and organic basil Crops time harvest plan and the season of basil Available throughout the year Standard packages of basil 20 kg pp bags Basil 20 ft container might load up to 6 ton Basil 40 ft container might load up to 11 ton Basil 40 HC container might load up to 12 ton Declaration of basil herbs Medicinal plants aromatic herbal tea ingredients Seasonings flavor spices dried vegetables Basil Usage and benefits and applications Basil oil contains a large quantity of estragole along with the compound linalool Basil is often used in salads due to its spicy smell and flavor
Marjoram Product description Egyptian Marjoram The Latin name of marjoram Origanum majorana The scientific name of marjoram Origanum majorana Marjoram Part used leaves crushed Marjoram HS code 1211 Smell and taste of marjoram aromatic typical Origin of marjoram Egypt Color of marjoram green grey Harvest conventional marjoram and organic marjoram Crops time harvest plan the season of marjoram Available throughout the year Marjoram standard packages 15 kg per bags 10 kg paper bags Marjoram 20 ft container might load up to 6 ton Marjoram 40 ft container might load up to 12 ton Marjoram 40 HC container might load up to 122 ton
Mallow Molokhia Originating from the Nile River Valley Egyptian Molokhia leaves have been an integral part of our culinary heritage for centuries With their distinctive flavor and nutritional benefits these leafy greens have captured the hearts and taste buds of both locals and international food enthusiasts Egyptian Molokhia leaves Packed in cartoon bags Latin name Corchorus olitorius
Sage Product description Egyptian sage The Latin name of sage Salvia officinalis The scientific name of sage Salvia officinalis Sage Part used sage leaves Sage HS code 1211 Smell and taste of sage aromatic typical Origin of sage Egypt Color of sage green Harvest conventional sage and organic sage Crops time harvest plan the season of sage Available throughout the year Sage standard packages of sage 20 kg per bags 10 kg per carton box Sage 20 ft container might load up to 7 ton Sage 40 ft container might load up to 14 ton Sage 40 HC container might load up to 145 ton
Chamomile (Matricaria chamomilla) is a dried flower that can be found pre-packaged at most health food stores. Chamomile tea is brewed using 1-2 teaspoons of chamomile per cup of boiling water. Chamomile can also be found in capsules, tinctures, and extracts. Heil -Herbs Co Provide you with high-quality chamomile flower from Egypt. Chamomile has been used for centuries as a natural remedy for a variety of ailments. Chamomile is a member of the daisy family and is related to echinacea, another well-known herbal remedy. Chamomile is most commonly used in tea form but is also available in capsules, tinctures, and extracts. Chamomile tea is brewed using only the flower heads of the plant Camellia Sinensis. Chamomile tea made with fresh chamomile flowers has fewer bitter undertones than those made with dry flowers or tea bags. Chamomile tea made with fresh or dry chamomile flowers can be sweetened with sugar honey or natural fruit juices to taste. Chamomile tea is known for its calming effect and has also been shown to aid with sleep and digestion. Chamomile usage during pregnancy and while breastfeeding is generally thought to be safe but some studies have reported a lack of data on its possible side effects. Chamomile is thought to be mostly safe to use in moderation. However, chamomile can act as an allergen in some people. Severe allergic reactions can cause symptoms ranging from hives and wheezing to anaphylactic shock. If you are allergic to ragweed chrysanthemums marigolds or daisies you may also take care. Specs chamomile HS code:1211 Origin of chamomile: Egypt Smell and taste of chamomile: aromatic, typical Color of chamomile: yellow Harvest: conventional and organic chamomile is available Harvest plan, the season of chamomile: Available throughout the year For any further information about chamomile cut to size and lab test please feel free to drop us an email. Shipping Info We ship chamomile in both forms LCL and FCL containers. Chamomile standard packages: 12.5 kg per carton. Chamomile 20 ft container might load up to 3.5 ton Chamomile 20 ft container might load up to 7 ton Chamomile 20 HC container might load up to 7.5 ton
Egyptian organic peppermint is an herb that has a long list of benefits. It can be used to help with digestive issues, headaches, and even stress relief. The oil from the peppermint plant is also very concentrated, so a little goes a long way. When used topically, it can help to soothe muscle aches and pains. Organic Egypt peppermint is the perfect choice for those who want to enjoy the flavor of peppermint without any synthetic additives. This variety of peppermint is grown in rich, organic soil and has a high concentration of natural oil, making it extremely aromatic and flavorful. Peppermint has a wide range of uses, from flavoring food and beverages to relieving headaches and indigestion. When used in cooking, peppermint can add a refreshing flavor to many dishes. It is also commonly used in teas, infusions, and other herbal preparations. The best peppermint in the world is grown in Egypt. The hot, sunny climate and rich soil create the perfect conditions for peppermint to thrive. The result is a high-quality peppermint with a strong, refreshing flavor. Peppermint can be used in many different ways. It can be used to make tea, added to food for flavor, or even used topically for its soothing properties. Peppermint vs. spearmint Peppermint and spearmint are two different varieties of mint. Peppermint has a stronger flavor than spearmint. organic Egypt peppermint This is a high-quality, organic Egypt peppermint. It has a strong, minty flavor that is perfect for use in cooking or baking. It can also be used to make teas and other beverages. Specs Product description: Egyptian Peppermint leaves. The Latin name of peppermint: Menthae piperitae. The scientific name of peppermint: Menthae piperitae. Peppermint Part used: leaves (crushed, whole). Peppermint HS code:1211. Smell and taste of peppermint: aromatic, typical. Origin of peppermint: Egypt. Color of peppermint: greenish. Harvest: conventional peppermint and organic peppermint. Crops time, harvest plan, the season of peppermint: Available throughout the year. Shipping Standard packages of peppermint: 20 kg per bags. Peppermint 20 ft container might load up to 6 ton. Peppermint 40 ft container might load up to 11 ton. Peppermint 40 HC container might load up to 12 ton.
Chilli Our offered Chilli is highly known for its various noted attributes. We offer this Chilli in safe packaging material to intact its original properties. We are one of the prominent entities, engaged in offering Chilli, which is used to add flavor in various cuisines. This Chilli is properly cleaned under the guidance of our skilled professionals in compliance with international standards. We offer chilli in Whole or powdered form and also flakes. Different Qualities : S-4, Teja,Guntur, Wrinkle, Birds eye, Wonder Hot, Namdhari, Also we can supply one of the world’s most hot chilli Ghost Chilli (Bhot Jholakia).
Cumin Seeds Cumin Seeds (Whole & Ground) We offer our clients premium quality Cumin Seeds, which are definite to enhance the taste of any food item. These cumin seeds add distinct flavour to chutneys, mix spices and curries. Our whole cumin seeds are procured from the reliable vendors and are quality certified.
Turmeric We offer to our clients a wide range of Turmeric Finger. The offered spice is processed under the most hygienic atmosphere by our experienced professionals. This is broadly acknowledged among our clients and is applicable for various health benefits thereby widely demanded all across the nation. In order to ensure purity and freshness, our quality controllers thoroughly test the entire range on various parameters. We offer Turmeric in fingers, bulb and powdered forms. Different Qualities: Rajapori, Salem, Nizam
Star Anise Seeds Star anise is the unusual fruit of a small oriental tree. It is, as the name suggests, star shaped, radiating between five and ten pointed boat-shaped sections, about eight on average. These hard sections are seed pods. Tough skinned and rust coloured, they measure up to 3cm (1-1/4) long. The use of Star anise ensures an authentic touch in the preparation of certain Chinese dishes. We supply Indian and Vietnamese Star Anise seeds. Different Qualities : Whole and Broken form.
Tamarind Pods Tamarind is native to tropical Africa and Madagascar. Tamarind is the acidic, dark-brown to black pulp from the pods of an enormous tree. The pulp obtained is well dried and compressed into cakes. Tamarind is generally used in India as paste or pulp in addition to its being a main constituent in our daily food preparations. India holds the credit of chief producer of this crop. Different Qualities : With or without seeds, With or without Fibre
Cloves Cloves (Whole & Ground) It is aromatic flower of the flower buds of a tree in the family Myrtaceae. Clove tree is a evergreen tree whose height ranges from 10-20 m. Apart from being used in cuisine, natural clove is also used in other industries for its medicinal use and therapeutic value. Clove is a native of Indonesia. Clove spice is also grown in Zanzibar, Indonesia and Madagascar; it is also grown in India, and Sri Lanka. According to FAO, Indonesia leads the world in clove production. We supply cloves of Indian, Sri Lankan and Madagascar origin.
Green Cardamom Cardamom or the Queen of Spices is basically referred to the dried ripe fruit or capsules of cardamom plants. It is appreciated for its pleasing aroma and taste. Naturally a perennial, herbaceous, rhizomatous plant; Cardamom is widely used for medicinal and culinary purposes. We offer Cardamom in pods, seeds, husk and powdered forms.
Chat Masala Chat Masala is a blended masala used in culinary tradition of the Indian sub-continent. The ingredients are perfectly blend to give a tangy taste. It has both a salty and sour taste. It is a spice blend that can be sprinkled on fruits, egg toast, and regular salads.
Biryani Masala Biryani Masala is a special blend of very rich aromatic and flavoured spices. The origin of this blend is said to be from the Mughal Era. This Spice blend is used as a flavourant to prepare different rice dishes like Biryani/Pulav.
Dried Rosemary Rosemary is used as a decorative plant in gardens and has many culinary and medicinal uses. These leaves are basically woody perennial herb that has evergreen, needle-like leaves and bears white, pink, purple or blue flowers.. This herb belongs to mint family and enhances the taste of many cuisines. We excellently pack all these leaves so that its taste and aroma lasts for long.
Dried Parsley All these leaves are available in fresh and dried forms. Our offered Parsley quickly adds a touch of color and texture to many recipes. Organically grown, these herbs are considered as the best among all the herbs. All these leaves are packed under utmost hygienic conditions so that no harmful substance gets mixed with the leaves.
Fresh Red Onion Our expertise also lies in offering a range of Red and White Onion. Clients can avail fresh Onion in different sizes with red and white skin.
