plain brown color carton boxes.
Canadian green/yellow peas, khorasan wheat, oats, wheat, flaxseed, and faba beans for human consumption and animal feed. us khorasan wheat.
Mazafati dates, rabbi dates, piarom dates, zahedi dates, kabkab, sayer, madjool, kimiadates, lulu dates, turkish figs, iranian figs, aa figs, a figs, parak figs pistachio akbari pistachio, kalle ghuchi pistachio, akbari, ahmad aghaei , fandoghi, badami pistachio , pistachio kernel, green pistachio kernel and slivered or pistachio sticks, pistachio slivered golden raisins, malayer golden raisins, sultana raisins, brown raisins, maviz or mavis or black raisins.
Perilla Seed Oil is a clear, golden yellow drying oil known to have antiseptic properties which makes this a good oil for facial products. The seed, which is cold pressed, produces an oil rich in vitamins and amino acids and 50-60% of the oil is Alpha-Linoleic Acid (ALA) which is an Omega-3 fatty acid. The high ALA content helps the skin and hair retain moisture; the Omega-3 fatty acids are polyunsaturated fatty acids which are found in vegetable and oily fish oils, are classified as Essential Fatty Acids (EFA's) and can aid in the treatment of skin disorders such as eczema and psoriasis.
Borage oil is derived from the seeds of the borage plant (Borago officinalis), a member of the Boraginaceae family. Borage oil, also known as starflower oil and borage seed oil, is a rich source of the long-chain polyunsaturated fatty acid gamma-linolenic acid (GLA). Borage oil contain gamma linolenic acid (GLA), a fatty acid that the body converts to a hormone-like substance called prostaglandin E1 (PGE1). PGE1 has anti-inflammatory properties and may also act as a blood thinner and blood vessel dilator. Linoleic acid, a common fatty acid found in nuts and seeds and most vegetable oils (including borage oil), should theoretically convert to PGE1. Many things can interfere with this conversion, however, including disease; the aging process; saturated fat; hydrogenated oils; blood sugar problems; and inadequate vitamin C, magnesium, zinc, and B vitamins. Supplements that provide GLA circumvent these conversion problems, leading to more predictable formation of PGE1.2
EPO is a rich source of the long-chain fatty acid gamma-linolenic acid (GLA). The health benefits of EPO are attributed to GLA. GLA is an unusual constituent of living matter and is found in very few plants. These include, in addition to evening primrose, black currant, borage and hemp. GLA content in EPO ranges from approximately 7 to 14%. Typical EPO supplements contain about 9% and 10% GLA.
Long Grain & Jasmine Rice Brown & Basmati Rice..
Solid brown jagger jaggery paste and jaggery powder.
Raw sugar , brown sugar , jaggery cubes.
Brown sugar, cinnamons, cloves and green coffee beans.
Coconut like semi husked brown coconut.
Fresh Brown Chicken Eggs, Chicken Eggs..
White Sugar And Soft Brown Powder Sugar..
Brown Sugar, White Sugar, And Liquid Sugar..
Sugar Like Brown Sugar White Sugar..
Sugar like brown sugar, white sugar .
Fresh coconut, semi husked, light brown .Export and trading .
Coconut Like Semi Husked Brown Coconut..
Brown And White Sugar Like Icumsa 45..
Brazilan icumsa 45 white sugar and brown .
