Cauliflower
Cauliflower (Brassica oleracea) is one of the most important vegetable crops of India It has high quality of proteins and peculiar in stability of vitamin C after cooking. It is rich in minerals such as potassium, sodium, iron, phosphorus, calcium, magnesium etc. We source high quality of Cauliflower directly from farm and export it fresh to different countries to our valued customer.
Product Description : Best Quality Cauliflower available fresh sourced directly from Farmers. Price of product ( USD price or FOB price) : Due to Price Fluctuation, Price will decide at the time of Final Order Product origin : India Key Specifications/Special Features : Cauliflower is as good a source of fiber and vitamins. Its ingredients may help strengthen bones, boost the cardiovascular system, and prevent cancer. It also contains smaller amounts of thiamin, riboflavin, niacin, pantothenic acid, calcium, iron, magnesium, phosphorus, potassium, and manganese. Minimum Order Size and Packaging details : MOQ- 200 KGS, Packing is available in 5,10,20,25,40,50 Kg as per Customer's Requirement
CAULI FLOWER provides antioxidants and phytonutrients that can protect against cancer. It also contains fiber to enhance weight loss and digestion, choline that is essential for learning and memory, and many other important nutrients. Consuming fruits and vegetables of all kinds has been found to reduce the chance of developing many adverse health conditions.Eating more plant foods, such as cauliflower, has been found to decrease the risk of obesity, diabetes, heart disease, and overall mortality while promoting a healthy complexion, increased energy, and overall lower weight. Contains Many Nutrients. The nutrition profile of cauliflower is quite impressive. High in Fiber. Good Source of Antioxidants. May Aid in Weight Loss. High in Choline. Rich in Sulforaphane. Low-Carb Alternative to Grains and Legumes.
CAULI FLOWER provides antioxidants and phytonutrients that can protect against cancer. It also contains fiber to enhance weight loss and digestion, choline that is essential for learning and memory, and many other important nutrients. Consuming fruits and vegetables of all kinds has been found to reduce the chance of developing many adverse health conditions.Eating more plant foods, such as cauliflower, has been found to decrease the risk of obesity, diabetes, heart disease, and overall mortality while promoting a healthy complexion, increased energy, and overall lower weight. Contains Many Nutrients. The nutrition profile of cauliflower is quite impressive. High in Fiber. Good Source of Antioxidants. May Aid in Weight Loss. High in Choline. Rich in Sulforaphane. Low-Carb Alternative to Grains and Legumes.
We are glad to offer you Fresh best quality vegetables and fruits form polish growers! Knowing each other for many years before, we want to strengthen their business potential in the field of production, logistics and sales of fresh produce from their farms! Aubergine, broccoli, beet root, courgette, cauliflower, green beans, kohlrabi, white cabbage, carrot, cucumbers, pepper (white, yellow, green, red, orange), cherry tomatoes, tomato bunch, crimson (pink) tomatoes, cocktail tomatoes, leek.
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Specification 60-80,100-120,120-150pc/kg Processing 1.100% net weight 2.10% glazing,90% net weight 3.20% glazing,80% net weight (depending on customers needs) Shelf life 24 months under 18 degrees below zero.
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Cauliflower is a popular winter vegetable in Bangladesh, where it is known as fulkopi. It is a good source of vitamins A and C, as well as calcium. Cauliflower is grown in many parts of the country, but the main producing areas are Mymensingh, Jamalpur, and Netrokona. Cauliflower is typically harvested from October to March. The heads of cauliflower should be white and compact, with no blemishes. Cauliflower can be eaten raw, cooked, or pickled. It is a versatile vegetable that can be used in a variety of dishes, such as curries, stir-fries, and soups. Bangladesh is one of the top producers of cauliflower in the world, exporting to countries all over Asia, Europe, and North America.
Cauliflower
Cauliflower is one of several vegetables in the species Brassica oleracea in the genus Brassica, which is in the Brassicaceae family. It is an annual plant that reproduces by seed. Typically, only the head is eaten the edible white flesh sometimes called "curd".
Harmonization System (HS) Code: 7041000
Product Name: Cauliflower Price And Quantity : Price : 0.8 $/Kilograms Fresh cauliflower 1 pc (aprox. 2kg to 4kg) Trade Information : Payment Terms : Cash in Advance (CID), Cash Advance (CA) Supply Ability : 20.000 pieces per week EXW or FOB
Item Code : HN008 Fob Price : US$650. MT Quality : Firm Fresh Carried By : Refer Container Loading : 1x40- 25 MT 1 x20- 22 MT Packing : 12 Kg in Carton Lead time for production:- 12 days Minimum order qty:- 1x20-22 MT Packing ctn size:- Length X width X Height( Inch)
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