Sorghum Sugar
Sorghum Sugar
Discover the Benefits of Sorghum Sugar. Sorghum sugar is a natural sweetener that comes from sweet sorghum stems, suitable for adding sweetness to drinks, baked goods and desserts. Known for its low glycemic index, it stands out as a healthier alternative. Additionally, sorghum sugar is valued for its high mineral content, making it a valuable addition to your kitchen.
Sorghum liquid sugar comes from nira sorghum, not comes from genetic modification (non GMO).
Sorghum Seeds Specifications: PROPERTIES VALUES & LIMITS Product Name: Sorghum Seeds Moisture: 12% Max Cleaning: Machine Cleaned / Sortex Cleaned Type: Milky White Sorghum, White Sorghum & Yellow Sorghum Place of Origin: India Protein: 10% Min Discoloured: 1% Max Foreign Material: 1% Max Packaging Details: TYPES OF BAGS QUANTITY PP Bag 25 / 50 KG in New PP Bag Jute Bag 25 / 50 KG in New Jute Bag - As Per Customer Requirement Container Capacity: TYPE OF CONTAINER QUANTITY 20' FT Container 23-24 Metric Tons 40' FT Container - Sorghum Seeds Benefits and Uses: It's rich in nutrients and easy to add to your diet, but its merits donot stop there. Sorghum widely used as a natural and cost-effective fuel source. Sorghum Controls Blood Sugar Levels. Sorghum Rich source of protein. Sorghum Packed with essential Minerals and Vitamins. Sorghum Improves Digestive Health. Sorghum is a very versatile grain. It is best eaten in its whole grain form to get the most nutrition. It can be prepared similar to rice.
Suited for growing in poor soils in partly arid areas, sorghum has long been an export favourite due to its low fat, low sodium, carbohydrate and vitamin rich nutritional values. Related to sugar cane and millet, sorghum is Australia�??s third largest crop and a staple for breads and cereals that are commercially or domestically produced across the world. Thanks to world leading research into pest and disease resistant grains, Australian sorghum has a reputation not only for its high quality and taste, but also for its long shelf life due to the excellence of Australian standard bulk handling and transportation systems. Our team at Nzac Foods are proud to have established a professional and communicative relationship with some of the biggest sorghum producers in the northern growing regions of Australia; it is through this network we are able to offer fast transportation of sorghum to any port across the globe.
sorghum syrup sugar, Pricing, Total or Minimum order Quantity , Quality and Delivery time get back to us so we can provide all those for you if interested. Regular others also have added advantages, Bulk orders as well. sorghum syrup sugar.,...
Price : INR 50.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Certification : FSSAI Cultivation Type : Natural Shelf Life : 1 Year Feature : Best Quality, Full Of Proteins, Good For Health Packaging Type : Jute Bag, Plastic Packet Packaging Size : 10kg, 50kg, 5kg Country of Origin : India Preferred Buyer From Location : All Countries Except India
Sorghum seeds has been, for centuries, one of the most important staple foods for millions of poor rural people in the semiarid tropics of Asia and Africa. For some impoverished regions of the world, sorghum remains a principal source of energy, protein, vitamins and minerals. Grain sorghum is the third most important cereal crop grown in the United States and the fifth most important cereal crop grown in the world. With available resources at our disposal, we have the capacity to supply (export) more than 1000-3000MT of Sorghum seeds monthly.
Jowar or sorghum is the fibre-rich millet is cultivated extensively in India. It is a flowering plant belonging to the grass family Poaceae. It was a part of a regular meal plan for human for more than 5000 years across the globe through civilizations. Jowar is clad by several names such as durra, Egyptian millet, great millet, kafir corn, feterita, guinea corn, Sudan grass, milo, Juwar, Jwari in Marathi, Cholam in Tamil, Jolal in Kannada and Jonnalu in Telugu. Jowar aids in the smooth functioning of the digestive system owing to its abundance of dietary fibre. Nutrition Facts Serving per 100 g Calories 329 Total Fat 3.5g Saturated Fat 0.6g Total Carbohydrate 72g Dietary Fiber 6.7g Sugar 2.5g Protein 11g Calcium 13.00mg Iron 3.36mg Potassium 363mg Sodium 2mg Thiamine 0.35mg Riboflavin 0.14mg Niacin 2.1mg Folate 39.42mg